Zobrazeno 1 - 10
of 93
pro vyhledávání: '"YEŞİLOĞLU, Turgut"'
Publikováno v:
In Scientia Horticulturae 27 February 2021 278
Autor:
Aksoy, Deniz1 (AUTHOR) denizsanal06@gmail.com, Yeşiloğlu, Turgut2 (AUTHOR), Serçe, Çiğdem Ulubaş3 (AUTHOR), Ayaz, Furkan4,5 (AUTHOR) furkanayaz@mersin.edu.tr
Publikováno v:
Euphytica. Feb2023, Vol. 219 Issue 2, p1-9. 9p.
Akademický článek
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Autor:
Çimen, Berken, Yeşiloğlu, Turgut, Yılmaz, Bilge, İncesu, Meral, Uysal Kamiloğlu, Müge, Karanfiloğlu, Hüseyin
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 5, Pp 809-815 (2019)
Çalışmada, erkenci özellikte olan Okitsu ve Clausellina satsuma mandarin çeşitleri ile Navelina ve Newhall göbekli portakal çeşitlerinin erken dönemden itibaren meyve özellikleri incelenerek, Kuzey Kıbrıs Türk Cumhuriyeti (KKTC) Güzely
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8bcb8130223b3b2e19bcdfcff6f333ce
http://www.agrifoodscience.com/index.php/TURJAF/article/view/2502
http://www.agrifoodscience.com/index.php/TURJAF/article/view/2502
Autor:
YEŞİLOĞLU, TURGUT, Kurtuluş, Oğuzcan, DÖNMEZ, DİCLE, Bıçen, Belgin, ŞİMŞEK, ÖZHAN, AKA KAÇAR, YILDIZ, ÇİMEN, BERKEN, KÜDEN, AYZİN
© 2021, Centenary University. All rights reserved.Citrus is one of the most important fruit species that is cultivated and has a high species diversity. Consuming fresh and using as a raw material in different industries increases the importance of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9447::57bd6c467b8f687014230c8e5b6f8321
https://avesis.erciyes.edu.tr/publication/details/82e3369a-d5a2-490e-9e3b-42bc81947dc7/oai
https://avesis.erciyes.edu.tr/publication/details/82e3369a-d5a2-490e-9e3b-42bc81947dc7/oai
Autor:
Yeşiloğlu, Turgut, Yalçın Mendi, Neslihan Yeşim, Şimşek, Özhan, Dönmez, Dicle, Aka Kaçar, Yıldız
Genetic engineering technologies have been taken part in the breeding strategies of fruit crops. Several biotechnological methods can be applied to plant to have better ones in the process of fruit breeding. Among these methods, Agrobacterium-mediate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9447::2fde1dcac2f3c8cbc1c378440e8318f9
https://avesis.erciyes.edu.tr/publication/details/d93d2cd0-7a90-4b43-8c22-10a68450afdc/oai
https://avesis.erciyes.edu.tr/publication/details/d93d2cd0-7a90-4b43-8c22-10a68450afdc/oai
Autor:
KURTULUŞ, Oğuzcan, DÖNMEZ, Dicle, BİÇEN, Belgin, ŞİMŞEK, Özhan, ÇİMEN, Berken, YEŞİLOĞLU, Turgut, KÜDEN, Ayzin, AKA KAÇAR, Yıldız
Publikováno v:
Volume: 31, Issue: 1 19-29
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Citrus is one of the most important fruit species that is cultivated and has a high species diversity. Consuming fresh and using as a raw material in different industries increases the importance of citrus fruits. Therefore, development of new variet
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::026a110b909c0dc47c082278b8d5deaf
https://dergipark.org.tr/tr/pub/yyutbd/issue/61066/810784
https://dergipark.org.tr/tr/pub/yyutbd/issue/61066/810784
Publikováno v:
Volume: 56, Issue: 3 375-381
Ege Üniversitesi Ziraat Fakültesi Dergisi
Ege Üniversitesi Ziraat Fakültesi Dergisi
Objective: The presence of a large number of seeds in citrus fruits is a big hindrance in consumer acceptability even if fruits posse high organolaptic properties. Mutation breeding is a common technique in citrus in order to obtain seedlessness. In
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::af274d86e15fefd554c7f3dead11ad83
https://dergipark.org.tr/tr/pub/zfdergi/issue/42110/526322
https://dergipark.org.tr/tr/pub/zfdergi/issue/42110/526322
Publikováno v:
Turkish Journal of Agriculture & Forestry. 2015, Vol. 39 Issue 5, p838-844. 7p.
Autor:
İNCESU, Meral1 mzdurak@yildiz.edu.tr, YEŞİLOĞLU, Turgut1, ÇİMEN, Berken1, YILMAZ, Bilge1, AKPINAR, Çağdaş2, ORTAŞ, İbrahim3
Publikováno v:
Turkish Journal of Agriculture & Forestry. 2015, Vol. 39 Issue 1, p117-122. 6p.