Effects of fishmeal substitution with Hermetia illucens L on the growth, metabolism and disease resistance of Micropterus salmoides

Autor: B.T. Wang, H.L. Wu, Y.W. Dong, B. Jiang, W. Li, Y.L. Su, Y.H. Huang, C. Liu

Publikováno v: Journal of Insects as Food and Feed. 8:1343-1353

Identifying suitable substitutes for fishmeal has been one of the important issues for the aquaculture industry for decades. Recently, the black soldier fly, Hermetia illucens L (HI) has become one of the most promising alternative protein substitute

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::05db675172d086687252a5f33c00d357
https://doi.org/10.3920/jiff2021.0201

Digestive physiological characteristics of black soldier fly larvae reared on five organic wastes

Autor: X.C. Li, H.L. Yuan, Yanhua Huang, Meng Zhou, Cuihong You, Y.Y. Lu, Y.W. Dong, Q.X. Sun, X.H. Tan

Publikováno v: Journal of Insects as Food and Feed. 8:451-467

Black soldier fly larvae (BSFL) are able to utilise a broad range of organic wastes to fulfil their growth needs. To acquire this basic knowledge of its digestive adaptation to various food, five organic wastes (soybean meal [SBM], wheat bran [WB], b

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8553dc339a06ecdb06ac93703557fe20
https://doi.org/10.3920/jiff2021.0059

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Insight-HXMT insight into switch of the accretion mode: the case of the X-ray pulsar 4U 1901+03

Autor: Y.L. Tuo, L. Ji, S.S. Tsygankov, T. Mihara, L.M. Song, M.Y. Ge, A. Nabizadeh, L. Tao, J.L. Qu, Y. Zhang, S. Zhang, S.N. Zhang, Q.C. Bu, L. Chen, Y.P. Xu, X.L. Cao, Y. Chen, C.Z. Liu, C. Cai, Z. Chang, G. Chen, T.X. Chen, Y.B. Chen, Y.P. Chen, W. Cui, W.W. Cui, J.K. Deng, Y.W. Dong, Y.Y. Du, M.X. Fu, G.H. Gao, H. Gao, M. Gao, Y.D. Gu, J. Guan, C.C. Guo, D.W. Han, Y. Huang, J. Huo, S.M. Jia, L.H. Jiang, W.C. Jiang, J. Jin, Y.J. Jin, L.D. Kong, B. Li, C.K. Li, G. Li, M.S. Li, T.P. Li, W. Li, X. Li, X.B. Li, X.F. Li, Y.G. Li, Z.W. Li, X.H. Liang, J.Y. Liao, B.S. Liu, G.Q. Liu, H.W. Liu, X.J. Liu, Y.N. Liu, B. Lu, F.J. Lu, X.F. Lu, Q. Luo, T. Luo, X. Ma, B. Meng, Y. Nang, J.Y. Nie, G. Ou, N. Sai, R.C. Shang, X.Y. Song, L. Sun, Y. Tan, C. Wang, G.F. Wang, J. Wang, W.S. Wang, Y.S. Wang, X.Y. Wen, B.Y. Wu, B.B. Wu, M. Wu, G.C. Xiao, S. Xiao, S.L. Xiong, J.W. Yang, S. Yang, Y.J. Yang, Q.B. Yi, Q.Q. Yin, Y. You, A.M. Zhang, C.M. Zhang, F. Zhang, H.M. Zhang, J. Zhang, T. Zhang, W. Zhang, W.C. Zhang, W.Z. Zhang, Y.F. Zhang, Y.J. Zhang, Y.H. Zhang, Z. Zhang, Z.L. Zhang, H.S. Zhao, X.F. Zhao, S.J. Zheng, Y.G. Zheng, D.K. Zhou, J.F. Zhou, Y.X. Zhu, Y. Zhu, R.L. Zhuang

We use the In data collected during the 2019 outburst from X-ray pulsar 4U 1901+03 to complement the orbital parameters reported by Fermi/GBM. Using the Insight-HXMT, we examine the correlation between the derivative of the intrinsic spin frequency a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0b0d851cc3c53a721a3cb237c99a0fa
http://arxiv.org/abs/2004.13307

Evaluation of the differences in phenolic compounds and antioxidant activities of five green asparagus (Asparagus officinalis L.) cultivars

Autor: X.H. Chen, Y.W. Dong, Y. Pu, L.H. Ma, H. Song, Q.Y. Zhou

Publikováno v: Quality Assurance and Safety of Crops & Foods. 9:479-487

Phenolic compounds and total antioxidant activities were analysed in five green asparagus cultivars (Grande, Altas, UC800, UC301 and UC157). In addition, the colours as well as the lignin, amino acid, and microelement contents of the asparagus cultiv

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::162f7ac259c4efe5908651ce03da54f5
https://doi.org/10.3920/qas2017.1082