Výsledky vyhledávání

Biotechnological Approaches in Improvement of Spices: A Review

Autor: K. Anupama, K. Nirmal Babu, Y. R. Sarma, Rahul P. Raj, K. V. Peter, Minoo Divakaran

Publikováno v: Plant Biology and Biotechnology ISBN: 9788132222828

Biotechnological approaches like micropropagation, somaclonal variation, in vitro conservation, synseed technology, protoplast fusion, production of flavour and colouring components and development of novel transgenics have great potential in conserv

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d9eb0dcbac35d84bce23bc9b70dd7a8c
https://doi.org/10.1007/978-81-322-2283-5_25

Zobrazit plný text záznamu

Antagonistic effects of metabolites ofPseudomonas fluorescensstrains on the different growth phases ofPhytophthora capsici, foot rot pathogen of black pepper (Piper nigrumL.)

Autor: Y. R. Sarma, Diby Paul

Publikováno v: Archives Of Phytopathology And Plant Protection. 39:113-118

Foot rot of black pepper caused by Phytophthora capsici causes heavy crop losses. Ecofriendly biological control was given high priority in the Integrated Disease Management programs (IDM). Strains of P. fluorescens which were antagonistic to P. caps

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2086efa83fb33e88c0601f68ea29da4f
https://doi.org/10.1080/03235400500301182

Zobrazit plný text záznamu

Pseudomonas fluorescensmediated systemic resistance in black pepper (Piper nigrumL.) is driven through an elevated synthesis of defence enzymes

Autor: Diby Paul, Y. R. Sarma

Publikováno v: Archives Of Phytopathology And Plant Protection. 38:139-149

Efficient strains of Pseudomonas fluorescens identified were evaluated for their efficacy in inducing defence enzymes in black pepper. Increased levels of Peroxidase (PO), Catalase, Phenylalanine Ammonia Lyase (PAL) and Poly Phenol Oxidase (PPO) were

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ccd9a38b51abf8460f8a46d73609ffd0
https://doi.org/10.1080/03235400500094324

Zobrazit plný text záznamu

Spices and Aromatics

Autor: Y. R. Sarma, S. Aziz, K. Nirmal Babu

Spices play a major role in the global flavors and food industry. They are grown over an area of 7.8 million ha producing 23 million tons. The global spice industry amounts to approximately 1.1 million tons and accounts for US$ 3.475 billion in value

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::596123e7e6345887cf9666b29d7ff11c
https://doi.org/10.1016/b978-0-444-52512-3.00153-4

Zobrazit plný text záznamu

Composition and Antifungal Activity of the Oil ofArtemisia nilagirica(Clarke) Pamp

Autor: P. Mohamed Shafi, M. K. Geetha Nambiar, Y. R. Sarma, S S Veena, Robin A. Clery

Publikováno v: Journal of Essential Oil Research. 16:377-379

The essential oil of the leaves of Artemisia nilagirica from South India was investigated by GC and GC/MS, which lead to the identification of 59 compounds including α-thujone (41.9%), borneol (10.8%), and β-thujone (9.1%). The leaf oil inhibited t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cc6da38f83efee6960828d6d66ed0125
https://doi.org/10.1080/10412905.2004.9698748

Zobrazit plný text záznamu

CIRCULAR REGRESSION

Autor: Y. R. Sarma, S.Rao Jammalamadaka

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e92328a90e11b59311a2df6ef1c73787
https://doi.org/10.1515/9783112318867-012

Zobrazit plný text záznamu

Selected Papers of C. R. Rao

Autor: null RJ, C. R. Rao, S. Das Gupta, J. K. Ghosh, S. K. Mitra, A. C. Mukhopadhyay, P. S. S. N. V. P. Rao, Y. R. Sarma

Publikováno v: Journal of the American Statistical Association. 90:1136

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::09d1be722d20fe113360e9cf92eb4667
https://doi.org/10.2307/2291374

Zobrazit plný text záznamu

Una caracterizacion de la distribucion de Cauchy

Autor: C. B. Bell, Y. R. Sarma

Publikováno v: Trabajos de Estadistica y de Investigacion Operativa. 36:3-7

Las f.d.'s (funciones de distribucion) de Cauchy tienen un puesto importante en la historia moderna de probabilidad y estadistica. Tambien, esas f.d.'s son corrientemente de interes en estudios de "robustez" de varios estadisticos. En esta nota se qu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3dbed4ddda62b001cd794c5d630cb436
https://doi.org/10.1007/bf02888649

Zobrazit plný text záznamu

LEAF ROT OF CASHEW CAUSED BY CYLINDROCLADIUM QUINQUISEPTATUM, BOEDIJIN AND REITSMA

Autor: Y. R. Sarma, R. N. Brahma, K. K. N. Nambiar

Publikováno v: Acta Horticulturae. :145-149

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d821382ac3ec508a53cc0bd2e1d4682a
https://doi.org/10.17660/actahortic.1985.108.28

Zobrazit plný text záznamu

G1-minimax procedures for the case of prior distributions in discriminant analysis

Autor: T. A. Derouen, Y. R. Sarma

Publikováno v: Biometrika. 62:403-406

SUMMARY In discriminant analysis, let q' = (ql, ..., q.) denote the vector of prior probabilities associated with an observation coming from populations H1l, ... ElHm, respectively. Present approaches either consider q fixed and known, and use the co

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::181f4f725a24b402bb965b5e6ff4f476
https://doi.org/10.1093/biomet/62.2.403

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání