Zobrazeno 1 - 10
of 238
pro vyhledávání: '"Y. Henis"'
Publikováno v:
International Journal of Food Science & Technology. 7:417-421
Summary The viable counts of total aerobic mesophiles and psychrophiles, coliforms, coagulase-positive staphylococci and salmonellae in green beans were greatly reduced by blanching in the course of their preparation for freezing. The increase in bac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::725e171c1e1ab9feaf2876da00977264
https://doi.org/10.1111/j.1365-2621.1972.tb01677.x
https://doi.org/10.1111/j.1365-2621.1972.tb01677.x
Autor:
Amnon Freidberg, Yoram össler, David Nestel, Smadar Hirsh, Nimrod Israely, Boaz Yuval, Meirav S. Warburg, Sigal Blay, Roy Kaspi, Oren Hasson, Amos Rubin, Arieh Landesman, Edva Zakkay, Ruthi Levy, Salo Meidan, Michal Mazor, Fathi Abd el-Hadi, Y. Gafni, Leah Tsror, Orly Erlich, C. Chen, I. Ben-Ze’ev, G. Kritzman, D. Zutra, I. Assouline, S. Freeman, Miriam Zilberstaine, Edna Levy, I. S. Ben-Zeev, Yael Dlugatch, E. Shabi, Talma Katan, Beth Teviotdale, Marina Hazanovsky, I. Kosto, Galit Sharabani, D. Shtienberg, Y. Elad, A. Dinoor, H. Yunis, J. Manisterski, Pnina Ben-Yehuda, E. Kosman, Z. Eyal, Tamar Eilam, Y. Anikster, S. Pivonia, R. Cohen, I. S. Ben-Ze’ev, U. Kafkafi, J. Katan, M. Edelstein, Rivka Offenbach, A. Gamliel, E. Shlevin, G. Lazarovits, N. Bar-Lev, B. Chefetz, Y. Chen, Y. Hadar, Lea Madi, Y. Mahrer, P. Di Primo, A. Grinstein, I. Peretz Alon, O. Heiman, Z. Bar, E. Serlin, O. Kleifeld, I. Chet, Miriam Abramsky, Iris Yedidia, Y. Henis, V. Rodov, J. Peretz, S. Ben-Yehoshua, U. Afek, Janeta Orenstein, E. Nuriel, M. Austerweil, Tsilah Ben-David, B. Steiner, Yehudit Riven, V. Zilberg, R. Amir, L. Livescu, Marina Hazanovski, M. Aharon, R. Barak, I. Peretz, B. Bing, A. Yaniv, E. Barak, M. Reuveni, Tirza Zehavi, R. Reuveni, E. Fallik, Shoshana Grinberg, O. Ziv, N. Paster, Mazal Menasherov, U. Ravid, Irena Katzir, D. Zohar, J. Dreishpun, Y. Hefer, A. Lior, R. Rodman, H. Katz, E. Chalutz, S. Droby, Lea Cohen, Batia Weiss, A. Daus, Batia Horev, Laura Chalupovicz, E. Yogev, A. Shaknai, D. Beth-Din, M. Berson, A. Sztejnberg, G. Mairovich, J. B. Marder, Smadar Lischinsky, Shulamit Manulis, M. Galperin, Y. Levy, Nadia Korolev, M. A. Flaishman, P. E. Kolattukudy, D. Prusky, C. Wattad, Ilana Kobiler, Y. Cohen, A. Baider, Zipora Reshit, Sonia Farkas, D. Ga’ash, Frieda Kleitman, O. Dror, S. Elisha, I. David, Dalia Rav-David, Z. Herzog, Y. Burger, Shoshana Shraiber, Y. Elkind, Eilit Levin, J. M. Grünzweig, H. D. Rabinowitch, Y. Ben-Tal, Maria Wodner, Z. Solel, N. Mogilner, Miriam Kimchi, R. Gafni, M. Bar-Joseph, Z. Madar, M. Kimchi, J. Riov, S. Oved, O. Yarden, Anat Haviv, I. Barash, J. H. Sietsma, Adi Beth Din, Vered Ziv, K. A. Sjollema, Ronit Greenberg, Shoshana Shreiber, Nurit Katzir, Sara Kalman, D. Zamir, Smadar Pnini-Cohen, Avian Zilberstein, Silvia Schuster, A. Sharon, Y. Rotem, Nava Weiss, R. Shapira, Osnat Eyal, Anyet Matt, R. Salomon, O. Shifer, E. Rosenberg, Ester Hadar, Y. Gottlieb, T. Sando, Tsilla Ben-David, Esther Hadar, J. Cohen, A. Franck, N. Umiel, E. Hadar, S. Finkelstein, A. Gera, S. Levy, D. -E. Lesemann, M. Lapidot, S. Cohen, Rachel Ben-Joseph, S. Ben Harush, M. Pilowsky, C. Shifriss, A. Zelcer, Dalia Wolf, J. -E. Faure, M. Bar, A. Rosner, A. Gal-On, E. Lev, H. Livne, S. Omer, H. Yunes, S. Singer, B. Raccah, Y. Antignus, Malenia Pearlsman, O. Lachman, A. Koren, Francoise Bernardi, C. D. DiFonzo, D. W. Ragsdale, E. B. Radcliffe, M. Mawassi, Elzbieta Mietkiewska, M. E. Hilf, Lilach Ashulin, A. V. Karasev, R. Gafny, R. F. Lee, S. M. Garnsey, W. O. Dawson, G. Yang, A. Frank, V. J. Febres, C. L. Niblett, Rose Gofman, Hinanit Koltai, N. Chejanovsky, Y. Spiegel, Y. Oka, M. Mor, Hadas Cohen, D. Oppenheim, Y. Benyamini, D. Orion, Meira Bar-Eyal, Y. Israeli, J. Gottlieb
Publikováno v:
Phytoparasitica. 24:127-178
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a467697c71ad5ab4fdae8598103424c
https://doi.org/10.1007/bf02981408
https://doi.org/10.1007/bf02981408
Autor:
Rivka Barkai-Golan, G. Kritzman, Naomi Temkin-Gorodeiski, M. Conti, Laura Guglielmone, Anna Maria Vaira, E. Luisoni, R. G. Milne, Vittoria Lisa, Cristina Marzachi, G. Boccardo, Vera Masenga, R. Lenzi, Eliana Ramasso, Stefania Crespi, G. P. Accotto, P. Caciagli, C. Altomare, Y. Rotem, A. Sztejnberg, A. Lin, Y. Henis, I. Chet, J. Katan, A. Gamliel, Aviva Uziel, M. Assaraf, Osnat Ben-Gal, Erminia Traversa, A. Ippolito, V. De Cicco, F. Casulli, G. Lima, F. Nigro, V. Savino, G. P. Martelli, D. Boscia, A. Minafra, C. Cariddi, V. Piglionica, D. Gallitelli, Luciana Corazza, G. Chilosi, V. Balmas, Maria Aragona, A. Haegi, Paola Del Serrone, Gloria Innocenti, Germana Govi, V. Rossi, S. Frisullo, Paola Battilani, N. Paster, C. Fanelli, R. Kennedy, J. Lacey, M. Mora, H. Shekara Shetty, N. Aharonson, A. Grinstein, Y. Elad, H. Frankel, H. Yunis, Gilly Zimand, Talma Katan, E. Pressman, S. Ben-Yehoshua, J. Kim, V. Rodov, B. Shapiro, E. Fallik, A. Lalazar, U. Afek, B. Blaier, R. Cohen, A. A. Schaffer, J. A. Menge, Assunta Bertaccini, Maria Grazia Bellardi, G. Faccioli, A. Colombarini, Gabriella Cirvilleri, A. Catara, Rosa La Rosa, M. Renis, G. Delogu, A. Gatti, Susanna Pecchia, G. Vannacci, A. Bottalico, A. Graniti, L. Ghisellini, R. Roberti, M. Bonforte, Isabella Di Silvestro, C. Mallegni, W. Cortellini, C. Tartari, G. Tamietti, D. Benzi, Patrizia Martini, A. Garibaldi, C. Aloi, P. Bergonzoni, Monica Mezzalama, M. Lodovica Gullino, M. Palitto, A. Crescenzi, S. Arpaia, N. Sarindu, R. Marino, M. Leonardi, A. Scala, L. Mittempergher, S. Tegli, V. Goggioli
Publikováno v:
Phytoparasitica. 19:237-266
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::216d0b82e8e21d126c024c2f751a1131
https://doi.org/10.1007/bf02981121
https://doi.org/10.1007/bf02981121
Autor:
Y. Henis, J. Rotem, Edna Tanne, Ruth Marcus, B. Raccah, E. Dubitzky, Michal Reuven, Y. Nitzani, Hillela Vigodsky-Haas, Y. Mor, Y. Ben-Yephet, D. Shtienberg, W. E. Fry, H. Yunis, Y. Elad, Y. Mahrer, A. Gera, G. Loebenstein, R. Salomon, A. Franck, Z. Amsellem, A. Sharon, J. Gressel, P. C. Quimby, Noga Zelikovitch, Z. Eyal, Edna Levy, Ayala Hochman, I. Chet, R. I. Brick, Z. Solel, I. S. Ben Ze’ev, Z. Madar, A. Sztejnberg, Hanne Volpin, R. Fluhr, T. Lotan, N. Ori, D. Prusky, R. A. Plumbley, Ilana Kobiler, M. Balass, Y. Cohen, M. Bar-Joseph, R. Cohen, B. Blayer, M. Reuven, M. Lampel, J. Manisterski, D. Kadish, M. Grinberger, Shulamit Manulis, Y. Gafni, D. Zutra, Y. Ophir, I. Barash, Talma Katan, D. Zamir, Matti Sarfatti, J. Katan, A. Omari, Y. Zelberstein, A. Grinstein, Z. Tsdaka, B. Kirshner, H. Frankel, H. Aviram, Y. Zilberstein, Y. Spiegel, E. Cohn, S. Galper, Drorit Lapid, Edna Sharon, Y. Inbar, M. Flaishman, R. MANDELBAUM, Y. HADAR, A. Ordentlich, A. Nachmias, Y. Strashnov, Lea Madi, A. Hetzroni, G. Kritzman, A. Gamliel, M. Mor, S. Freeman, E. Shabi, S. Warshavsky, G. Marashak, Gilia Huberman, C. Ginzburg, E. Almon, D. Asenheim, O. Oko, S. Mhameed, Z. Toledano, A. Regev, Y. Szmulewich, Z. Sando, S. Dar, Z. R. Frank, Mishael Mor, E. Jurkevitch, Y. Hadar, Y. Chen, J. Krikun, Y. Peretz, R. Barak, L. Livescu, S. Ovadia, Aliza Meiri, Ronit Cohen, N. Lisker, Hefziba Avraham
Publikováno v:
Phytoparasitica. 18:66-93
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ebce5b19b3a80d5f1bebd4ff6a2ad541
https://doi.org/10.1007/bf02980828
https://doi.org/10.1007/bf02980828
Autor:
Y. Henis
Publikováno v:
Novel Approaches for Bioremediation of Organic Pollution ISBN: 9781461371533
The principles which determine bioavailability of organic pollutants are similar to those employed with regard to biodegradable natural organic substances prevailing in natural environments. The factors involved in pollutant’s biodegradation can be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f9d694f8b7a1751e5762da9d39abb5d5
https://doi.org/10.1007/978-1-4615-4749-5_20
https://doi.org/10.1007/978-1-4615-4749-5_20
Autor:
Y. Henis
Publikováno v:
Modern Agriculture and the Environment ISBN: 9789401062794
The development of modern agriculture has made it possible to increase the supply of food to growing populations all over the world. However, this development has been accompanied by an intensive pollution of the environment, in a way and to an exten
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3950b6a67a7f83964b057f14659bcb45
https://doi.org/10.1007/978-94-011-5418-5_40
https://doi.org/10.1007/978-94-011-5418-5_40
Publikováno v:
Phytoparasitica. 1:95-99
Sensitivity of microsclerotia ofVerticillium dahliae to chloropicrin increased considerably during incubation on Czapek’s medium and in moist soil. However, whereas on a growth medium maximum sensitivity was obtained after 48–96 h, a period of 21
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d6e02cdde3bfbf9d92c481677f32cfb3
https://doi.org/10.1007/bf02981038
https://doi.org/10.1007/bf02981038
Autor:
A. Bahat, H. D. Ravinovitch, Susan LouriÉ, U. Brodny, U. Afek, F. Lumbroso, Ruth Mkirovich, M. Roytfarb, Ruth Meirovich, Batia Gok, G. Zauberman, Y. Fuchs, A. L. Jones, E. Farkas, M. Bar-Joseph, Y. Sherman, Abraham Sztejnberg, Mona Yulius, Y. Ben-Yephet, O. Ziv, A. Apelbaum, U. Kafkafi, H. Alon, Jaacov Katan, I. Chet, D. Netzer, G. Loebenstein, A. Grinstein, Y. Sachs, G. Ein-Gedi, D. Yeger, Y. Levy, Nurit Zaltz, Y. Eshel, L. V. Edgington, G. Kritzman, D. Rubin, B. Bar-Yosef, D. Zutra, A. Abdul-Razik, G. Salus, G. Fishler, G. A. Strobel, Y. Slonim, G. Mschbeck, A. Dinoor, Rachel Karadavid, J. Manistersky, S. Ovadia, Rivka Barkai-Golan, Y. Hadar, R. Kenneth, M. Dudaii, A. Segal, Yigal Cohen, O. Zeydan, Y. Ofer, Ts. Sandu, S. Marco, Z. Madar, M. Katchansky, J. Krikun, Y. Chen, J. Rotem, Y. Okon, Y. Henis, Y. Elad, Y. Mahrer, G. Baduiah, Mina Schiffmann-Nadel, R. L. Wain, E. Chalutz, R. Jacobsohn, M. B. Brown, E. Lumbroso, Z. Frank, A. Nachmias, Gaby Elal, M. Ressissi, S. Elisha, Y. Spiegel, Y. Epstein, Y. Finkel, Y. Dvash, E. Siti, Z. R. Frank, H. Yunes, Y. Bashan, Talma Katan, Y. Kaspi, B. Meir, J. M. Sacks, H. Frankel, Ilana Gelernter, E. Cohn, Y. Pinkas, Esther Hadar, D. Orion, I. Wahl, Sara Zimmerman-Gries, Edna Tanne, M. Reuveni, D. Sandler, S. Cohen, A. Greenberger, U. Zisman, Naomi Temkin-Gorodeiski, D. Prusky, Z. Arenstein, Y. Oren, F. Shabi, Orly Balasha, I. Ohali, T. Sultan, B. Sneh, Z. Eyal, Z. Solel, M. Levi, Z. Gerstl, Z. Soliel, I. Arad, I. Barash, J. Daniel
Publikováno v:
Phytoparasitica. 7:33-60
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2a6f8b75173fea1d750f7b3c8fc14b3
https://doi.org/10.1007/bf02980434
https://doi.org/10.1007/bf02980434
Autor:
Y Henis, Y Yoshpe-Purer
Publikováno v:
Applied and Environmental Microbiology. 32:465-469
Composition of the culture medium, growth phase, and temperature play important roles in the sensitivity of Escherichia coli to H2O2. The medium and growth phase affected the sensitivity of the cells to H2O2 by modifying the amount of catalase synthe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0636c21b5deed2f21f8416bb4e8256c3
https://doi.org/10.1128/aem.32.4.465-469.1976
https://doi.org/10.1128/aem.32.4.465-469.1976
Publikováno v:
Journal of General Microbiology. 102:145-148
Summary: A simple method for studying the chemotactic responses of the plasmodium of Physarum polycephalum was designed. A positive chemotactic response was detected towards the sugars d-glucose, lactose, d-maltose and d-galactose, the amino acids l-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1f92bcbcb30b5c764f4891f4ac3a7a4f
https://doi.org/10.1099/00221287-102-1-145
https://doi.org/10.1099/00221287-102-1-145