Zobrazeno 1 - 10 of 131 pro vyhledávání: '"Y. De Vries"'
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Perceptions of Dutch health care professionals on weight gain during chemotherapy in women with breast cancer
Autor: M.R. de Boer, Marjolein Visser, M. B. Scholtens, J. Th C.M. de Kruif, Y. de Vries, J. van der Rijt, Renate M. Winkels, Ellen Kampman, Marjan J. Westerman, M. van den Berg
Publikováno v: Supportive Care in Cancer
de Kruif, J T C M, Scholtens, M B, van der Rijt, J, de Boer, M R, van den Berg, M M G A, de Vries, Y C, Winkels, R M, Visser, M, Kampman, E & Westerman, M J 2019, ' Perceptions of Dutch health care professionals on weight gain during chemotherapy in women with breast cancer ', Supportive Care in Cancer, vol. 27, no. 2, pp. 601-607 . https://doi.org/10.1007/s00520-018-4347-2
Supportive Care in Cancer, 27(2), 601-607. Springer Verlag
Supportive Care in Cancer, 27, 2, pp. 601-607
Supportive Care in Cancer 27 (2019) 2
Supportive Care in Cancer, 27, 601-607
Supportive Care in Cancer, 27(2), 601-607
Contains fulltext : 203373.pdf (Publisher’s version ) (Open Access) PURPOSE: Dutch Health care professionals (HCPs) provide little information concerning health risks associated with weight gain during chemotherapy for breast cancer. Women with bre
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1df67389ff912e4117e5419b9b473fbc
https://doi.org/10.1007/s00520-018-4347-2
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4
Low reported taste function is associated with low preference for high protein products in advanced oesophagogastric cancer patients undergoing palliative chemotherapy
Autor: Sanne Boesveldt, H.W.M. van Laarhoven, Renate M. Winkels, Ellen Kampman, C. de Graaf, Y. de Vries
Publikováno v: Clinical nutrition (Edinburgh, Scotland), 38(1), 472-475. Churchill Livingstone
Clinical Nutrition 38 (2019) 1
Clinical Nutrition, 38(1), 472-475
Clinical Nutrition, 38, 1, pp. 472-475
Clinical Nutrition, 38, 472-475
Item does not contain fulltext BACKGROUND & AIMS: Cancer patients undergoing palliative chemotherapy can experience a variety of chemosensory and food preference changes which may impact their nutritional status and quality of life. However, evidence
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e78d83e358c038143ab1e343337d4b3
https://doi.org/10.1016/j.clnu.2017.12.001
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5
Comorbidity within mental disorders
Autor: Oleguer Plana-Ripoll, Jibril Abdulmalik, F. Navarro-Mateu, Ronald C. Kessler, Carmen C.W. Lim, Yan Holtz, Yolanda Torres, Ronny Bruffaerts, Dan J. Stein, Evelyn J. Bromet, Natalie C. Momen, Sergio Aguilar-Gaxiola, Brendan Bunting, P. de Jonge, J M de Almeida, Chiyi Hu, Josep Maria Haro, Ali Al-Hamzawi, Norito Kawakami, Meredith Harris, J. Posada-Villa, Ricardo Orozco, Yuval Ziv, Sing Lee, Y. de Vries, Oye Gureje, Maria Carmen Viana, Zeina Mneimneh, Esben Agerbo, Carsten Bøcker Pedersen, G. de Girolamo, Juan Carlos Stagnaro, Annelieke M. Roest, Kate M. Scott, V. Kovess-Masfety, Jordi Alonso, Sukanta Saha, Preben Bo Mortensen, Andrzej Kiejna, John J. McGrath, Elie G. Karam, S. Florescu
Publikováno v: Epidemiology and Psychiatric Sciences
Epidemiology and Psychiatric Sciences, Cambridge : Cambridge University Press, 2020, 29, pp.e153. ⟨10.1017/S2045796020000633⟩
Epidemiology and Psychiatric Sciences, 29:e153. Cambridge University Press
EPIDEMIOLOGY AND PSYCHIATRIC SCIENCES
r-FSJD: Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
instname
McGrath, J J, Lim, C C W, Plana-Ripoll, O, Holtz, Y, Agerbo, E, Momen, N C, Mortensen, P B, Pedersen, C B, Abdulmalik, J, Aguilar-Gaxiola, S, Al-Hamzawi, A, Alonso, J, Bromet, E J, Bruffaerts, R, Bunting, B, de Almeida, J M C, de Girolamo, G, De Vries, Y A, Florescu, S, Gureje, O, Haro, J M, Harris, M G, Hu, C, Karam, E G, Kawakami, N, Kiejna, A, Kovess-Masfety, V, Lee, S, Mneimneh, Z, Navarro-Mateu, F, Orozco, R, Posada-Villa, J, Roest, A M, Saha, S, Scott, K M, Stagnaro, J C, Stein, D J, Torres, Y, Viana, M C, Ziv, Y, Kessler, R C & de Jonge, P 2020, ' Comorbidity within mental disorders : A comprehensive analysis based on 145 990 survey respondents from 27 countries ', Epidemiology and Psychiatric Sciences, vol. 29, e153 . https://doi.org/10.1017/S2045796020000633
r-FSJD. Repositorio Institucional de Producción Científica de la Fundació Sant Joan de Déu
McGrath, J J, Lim, C C W, Plana-Ripoll, O, Holtz, Y, Agerbo, E, Momen, N C, Mortensen, P B, Pedersen, C B, Abdulmalik, J, Aguilar-Gaxiola, S, Al-Hamzawi, A, Alonso, J, Bromet, E J, Bruffaerts, R, Bunting, B, De Almeida, J M C, De Girolamo, G, De Vries, Y A, Florescu, S, Gureje, O, Haro, J M, Harris, M G, Hu, C, Karam, E G, Kawakami, N, Kiejna, A, Kovess-Masfety, V, Lee, S, Mneimneh, Z, Navarro-Mateu, F, Orozco, R, Posada-Villa, J, Roest, A M, Saha, S, Scott, K M, Stagnaro, J C, Stein, D J, Torres, Y, Viana, M C, Ziv, Y, Kessler, R C & De Jonge, P 2020, ' Comorbidity within mental disorders : A comprehensive analysis based on 145 990 survey respondents from 27 countries ', Epidemiology and Psychiatric Sciences, vol. 29, e153 . https://doi.org/10.1017/S2045796020000633
Aims Epidemiological studies indicate that individuals with one type of mental disorder have an increased risk of subsequently developing other types of mental disorders. This study aimed to undertake a comprehensive analysis of pair-wise lifetime co
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c8a49dd5380ea2404f555dc95249122
https://hdl.handle.net/11370/9fda6fea-bf3c-4e05-a214-e39c7eeb8244
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6
Intermittent explosive disorder subtypes in the general population:association with comorbidity, impairment and suicidality
Autor: Ronald C. Kessler, P. de Jonge, Dan J. Stein, Evelyn J. Bromet, Ali Al-Hamzawi, Zahari Zarkov, Kate M. Scott, John J. McGrath, Chiyi Hu, Oye Gureje, Norito Kawakami, Alfredo H. Cia, Sing Lee, Jordi Alonso, A. N. Karam, Elie G. Karam, S. Florescu, Jose Posada-Villa, Sergio Aguilar-Gaxiola, Y. de Vries, Bibilola D. Oladeji, Brendan Bunting, José Miguel Caldas-de-Almeida
Publikováno v: World Mental Health Surveys collaborators 2020, ' Intermittent explosive disorder subtypes in the general population : association with comorbidity, impairment and suicidality ', Epidemiology and Psychiatric Sciences, vol. 29, pp. e138 . https://doi.org/10.1017/S2045796020000517
Epidemiology and Psychiatric Sciences, 29:e138. Cambridge University Press
Epidemiology and Psychiatric Sciences
Scott, K M, De Vries, Y A, Aguilar-Gaxiola, S, Al-Hamzawi, A, Alonso, J, Bromet, E J, Bunting, B, Caldas-De-Almeida, J M, Ciá, A, Florescu, S, Gureje, O, Hu, C Y, Karam, E G, Karam, A, Kawakami, N, Kessler, R C, Lee, S, McGrath, J, Oladeji, B, Posada-Villa, J, Stein, D J, Zarkov, Z & De Jonge, P 2020, ' Intermittent explosive disorder subtypes in the general population : Association with comorbidity, impairment and suicidality ', Epidemiology and Psychiatric Sciences, vol. 29, e138 . https://doi.org/10.1017/S2045796020000517
Aims Intermittent explosive disorder (IED) is characterised by impulsive anger attacks that vary greatly across individuals in severity and consequence. Understanding IED subtypes has been limited by lack of large, general population datasets includi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e92fa3001a9d97a9f951d1e21cd7389c
https://pure.au.dk/portal/da/publications/intermittent-explosive-disorder-subtypes-in-the-general-population(6f260c3b-9e15-4d83-8ae6-613bef28e53c).html
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7
Changes in body composition during and after adjuvant or neo-adjuvant chemotherapy in women with breast cancer stage I–IIIB compared with changes over a similar timeframe in women without cancer
Autor: Liesbeth Posthuma, J. Th C.M. de Kruif, M. van den Berg, Dieuwertje E. Kok, Y. de Vries, Dirkje W. Sommeijer, Renate M. Winkels, J.H.M. de Vries, Ellen Kampman, A Timmer-Bonte, H.W.M. van Laarhoven, Maartje Los, Marjolein Visser
Publikováno v: van den Berg, M M G A, Kok, D E, Visser, M, de Vries, J H M, de Kruif, J T C M, de Vries, Y, Posthuma, L, Sommeijer, D W, Timmer-Bonte, A, Los, M, van Laarhoven, H W M, Kampman, E & Winkels, R M 2020, ' Changes in body composition during and after adjuvant or neo-adjuvant chemotherapy in women with breast cancer stage I–IIIB compared with changes over a similar timeframe in women without cancer ', Supportive Care in Cancer, vol. 28, no. 4, pp. 1685-1693 . https://doi.org/10.1007/s00520-019-04951-6
Supportive Care in Cancer
Supportive Care in Cancer, 28(4), 1685-1693. Springer Verlag
Supportive Care in Cancer 28 (2020)
Supportive care in cancer, 28(4), 1685-1693. Springer Verlag
Supportive Care in Cancer, 28, 1685-1693
Supportive Care in Cancer, 28, 4, pp. 1685-1693
Contains fulltext : 220748.pdf (Publisher’s version ) (Open Access) PURPOSE: Body weight and body composition may change during and after adjuvant or neo-adjuvant chemotherapy for breast cancer. However, most studies did not include a comparison gr
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2bfd278f9e02ba1c7f4ed3a6917f7670
https://hdl.handle.net/1871.1/270662d0-c0a2-423a-88ce-e2da49b5c014
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8
Altered food preferences and chemosensory perception during chemotherapy in breast cancer patients: A longitudinal comparison with healthy controls
Autor: J. Th C.M. de Kruif, Y. de Vries, E. Göker, S. Grosfeld, Dirkje W. Sommeijer, Renate M. Winkels, Ellen Kampman, C. de Graaf, Sanne Boesveldt, C. S. Kelfkens, M. van den Berg, H.W.M. van Laarhoven
Publikováno v: Food Quality and Preference, 63, 135-143
FOOD QUALITY AND PREFERENCE, 63, 135-143. Elsevier Limited
de Vries, Y C, Winkels, R M, van den Berg, M M G A, de Graaf, C, Kelfkens, C S, de Kruif, J T C M, Göker, E, Grosfeld, S, Sommeijer, D W, van Laarhoven, H W M, Kampman, E & Boesveldt, S 2018, ' Altered food preferences and chemosensory perception during chemotherapy in breast cancer patients: A longitudinal comparison with healthy controls ', Food Quality and Preference, vol. 63, pp. 135-143 . https://doi.org/10.1016/j.foodqual.2017.09.003
de Vries, Y C, Winkels, R M, van den Berg, M M G A, de Graaf, C, Kelfkens, C S, de Kruif, J T C M, Göker, E, Grosfeld, S, Sommeijer, D W, van Laarhoven, H W M, Kampman, E & Boesveldt, S 2018, ' Altered food preferences and chemosensory perception during chemotherapy in breast cancer patients : A longitudinal comparison with healthy controls ', Food Quality and Preference, vol. 63, pp. 135-143 . https://doi.org/10.1016/j.foodqual.2017.09.003
Food Quality and Preference, 63, 135-143. Elsevier Limited
Food Quality and Preference 63 (2018)
Food Quality and Preference, 63, 135-143. Elsevier Ltd
Changes in food preferences and chemosensory function are frequently reported during chemotherapy, but the nature of these changes are largely unknown. We followed and characterized food preferences, taste and smell function over chemotherapy treatme
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c470ae853d35d27d2f0c78ac2cde0fd7
https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85029300756&origin=inward
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9
Weight change during chemotherapy in breast cancer patients: a meta-analysis
Autor: J.H.M. de Vries, Y. de Vries, M. van den Berg, Renate M. Winkels, Ellen Kampman, Marjolein Visser, H.W.M. van Laarhoven, J. Th C.M. de Kruif
Publikováno v: BMC Cancer, Vol 17, Iss 1, Pp 1-13 (2017)
BMC Cancer, 17
BMC Cancer 17 (2017) 1
Berg, M M G A, Winkels, R M, Kruif, J T C M, Laarhoven, H W M, Visser, M, Vries, J H M, Vries, Y C & Kampman, E 2017, ' Weight change during chemotherapy in breast cancer patients : A meta-analysis ', BMC Cancer, vol. 17, no. 1, 259 . https://doi.org/10.1186/s12885-017-3242-4
BMC Cancer, 17(1)
BMC Cancer
BMC Cancer, 17(1):259. BioMed Central
BMC cancer, 17(1). BioMed Central
Background Weight gain during chemotherapy in women with breast cancer is commonly reported. However, there are important differences between studies that examined weight change during chemotherapy; e.g. type of chemotherapy, menopausal status, time
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::939d46d4a097989b3614a1c311c0c3c5
http://link.springer.com/article/10.1186/s12885-017-3242-4
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