Zobrazeno 1 - 10
of 137
pro vyhledávání: '"Y S Rajput"'
This reference book provides updated knowledge on fundamentals and applications of aptasensorsin food science. It discusses aptamer selection strategies including Systematic Evolution of Ligandsthrough EXponential enrichment (SELEX), Capture SELEX, C
Autor:
Y. S. Rajput, R. Sodhi
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 20:1030-1038
Results on localization of growth hormone receptor (GHR), interaction of growth hormone (GH) with receptor in buffalo adipose tissue and identification of activated signaling molecules in the action of GH are presented. Bovine GH (bGH) was labeled wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d0ac9ab74f5513d0fe973dec3469501b
https://doi.org/10.5713/ajas.2007.1030
https://doi.org/10.5713/ajas.2007.1030
Autor:
K. Deepthi, Y. S. Rajput
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 15:432-437
Immunosuppressive potential of 65 kDa buffalo placental protein (bPP65) on B-cell proliferation in vitro and antibody response in vivo was evaluated. B-cell proliferation was estimated by measuring incorporation of tritiated thymidine in buffalo lymp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::da20618d67734f6aa92502be804afd13
https://doi.org/10.5713/ajas.2002.432
https://doi.org/10.5713/ajas.2002.432
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 16:732-737
Anti-antibodies against three mouse monoclonal antibodies viz. IIB5D6, VIA6E8 and VIC1F9 (specific to bovine growth hormone) in rabbits have been generated and characterized. Ammonium sulfate fractionated and affinity-purified monoclonal antibodies w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02a96fca1b2863077a54218eca32ec11
https://doi.org/10.5713/ajas.2003.732
https://doi.org/10.5713/ajas.2003.732
Autor:
Y. S. Rajput, R. Sodhi
Publikováno v:
Asian-Australasian Journal of Animal Sciences. 14:1785-1793
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::425954d84dd05b813ff553950571d26e
https://doi.org/10.5713/ajas.2001.1785
https://doi.org/10.5713/ajas.2001.1785
Publikováno v:
Journal of molecular recognition : JMR. 27(8)
In the present work, aptamers against aflatoxin M1 and aflatoxin B1 were generated and tested for creating proof of principle of recognition of aflatoxin M1 by generated aptamers. The aptamers were selected through the process referred as systematic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::4165686714aa3bbe578ab49c72f37494
https://pubmed.ncbi.nlm.nih.gov/24984866
https://pubmed.ncbi.nlm.nih.gov/24984866
Publikováno v:
Animal, Vol 5, Iss 11, Pp 1769-1773 (2011)
Twenty crossbred lactating multiparous cows were used in a 28-day study to compare dry matter intake (DMI), milk yield, milk composition and Bacillus thuringiensis (Bt) protein concentrations in plasma when fed diets containing Bollgard II(®) cotton
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07e35fab1c8490849eabc6f639e725ad
https://pubmed.ncbi.nlm.nih.gov/22440417
https://pubmed.ncbi.nlm.nih.gov/22440417
Publikováno v:
Tropical animal health and production. 42(3)
The effects of feeding transgenic (Bt) whole cottonseed (WCS) were studied in lactating cows. Twenty multiparous crossbred cows (Karan Swiss x Karan Fries) in early lactation were given a concentrate mixture containing 40% crushed delinted non-transg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::89b99d7088cbb56d3cf5d6abf564b511
https://pubmed.ncbi.nlm.nih.gov/19701795
https://pubmed.ncbi.nlm.nih.gov/19701795
Autor:
S, Mehta, Y S, Rajput
Publikováno v:
Indian journal of experimental biology. 37(10)
Immunosuppressive activity in buffalo placenta was evaluated by measuring proliferation of lymphocytes in presence of phytohaemagglutinin (PHA) alone or PHA plus placental proteins. The immunosuppressive activity was dose-dependent over the protein c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::424bc230248937bca4db454fcc78f038
https://pubmed.ncbi.nlm.nih.gov/10783753
https://pubmed.ncbi.nlm.nih.gov/10783753
Autor:
Xu, Yafang, Wang, Yi, Song, Tao, Li, Xiaxia, Zhou, Haolin, Chaibou, Oumarou Zafir, Wang, Bing, Li, Huajun
Publikováno v:
Food & Function; 11/7/2024, Vol. 15 Issue 21, p10679-10697, 19p