Trace Elements in Soils and Vegetables from Market Gardens of Urban Areas in Marrakech City

Autor: A. Bahmed, H. El Khalil, Christophe Schwartz, Ali Boularbah, Stéphanie Ouvrard, Ahmed Naylo, Y Laaouidi

Publikováno v: Biological Trace Element Research
Biological Trace Element Research, Humana Press, 2020, 195 (1), pp.301-316. ⟨10.1007/s12011-019-01849-6⟩

The consumption of vegetables grown on soils polluted by trace elements can cause a serious threat for animal and human health and disturb the functioning of the ecosystem. The aim of this work is to determine the concentrations of As, Cd, Co, Cr, Cu

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::12fcc2eb8a05f18e740272e3e74f599f
https://doi.org/10.1007/s12011-019-01849-6

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