Zobrazeno 1 - 2
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pro vyhledávání: '"Yûichi Namikawa"'
Autor:
Toshihide Okada, Toshimasa Nishiyama, Munehiro Yoshida, Yûichi Namikawa, Yoshimi Matsuzaki, Kenji Fukunaga
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 71:2198-2205
We estimated the nutritional availability of selenium (Se) in Se-enriched Kaiware radish sprouts (SeRS) by the tissue Se deposition and glutathione peroxidase (GPX) activity of rats administered the sprouts, and examined the effect of SeRS on the for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0224b3e175e041dee4784ccbcfb31b42
https://doi.org/10.1271/bbb.70158
https://doi.org/10.1271/bbb.70158
Autor:
Yoshida, Munehiro, Okada, Toshihide, Yûichi Namikawa, Matsuzaki, Yoshimi, Nishiyama, Toshimasa, Fukunaga, Kenji
Publikováno v:
Bioscience, Biotechnology & Biochemistry; Sep2007, Vol. 71 Issue 9, p2198-2205, 8p, 9 Charts