Zobrazeno 1 - 10
of 25
pro vyhledávání: '"Xujiao, Li"'
Autor:
Yufan Zhou, Hossam Salah Mahmoud Ali, Jinshan Xi, Dongdong Yao, Huanhuan Zhang, Xujiao Li, Kun Yu, Fengyun Zhao
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Due to the enclosed environment of greenhouse grape production, the supply of CO2 required for photosynthesis is often insufficient, leading to photosynthetic downregulation and reduced yield. Currently, the optimal CO2 concentration for grape produc
Externí odkaz:
https://doaj.org/article/de7d970636754f2c915f05ea160ac35c
Autor:
Dongdong Yao, Jianli Yang, Haifeng Jia, Yufan Zhou, Qi Lv, Xujiao Li, Huanhuan Zhang, Phillip Fesobi, Huaifeng Liu, Fengyun Zhao, Kun Yu
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
It is very important to promote plant growth and decrease the nitrogen leaching in soil, to improve nitrogen (N) utilization efficiency. In this experiment, we designed a new fertilization strategy, fruit tree hole storage brick (FTHSB) application u
Externí odkaz:
https://doaj.org/article/ca366e8b42da4da7b0f81f30a9f501d8
Autor:
Yufan Zhou, Mahmoud Ali, Hossam Salah, Jinshan Xi, Dongdong Yao, Huanhuan Zhang, Xujiao Li, Kun Yu, Fengyun Zhao
Publikováno v:
Frontiers in Plant Science; 2024, p1-16, 16p
Publikováno v:
Agronomy, Vol 13, Iss 3, p 902 (2023)
Anthocyanins, soluble sugars, and organic acids play a vital role in the color and flavor of grape berries. N and KH2PO4 are essential nutrients for grape growth and development. However, the research on the effects of foliar spraying of KH2PO4 on th
Externí odkaz:
https://doaj.org/article/2fb8ff04aa224240a1f74962fbdbfe8f
Publikováno v:
Agronomy; Volume 13; Issue 3; Pages: 902
Anthocyanins, soluble sugars, and organic acids play a vital role in the color and flavor of grape berries. N and KH2PO4 are essential nutrients for grape growth and development. However, the research on the effects of foliar spraying of KH2PO4 on th
Autor:
Rui, Guo, Jun'ai, Zhang, Xin, Liu, Xujiao, Li, Xianbao, Sun, Yuxing, Kou, Deshun, Li, Yanfang, Liu, Hui, Zhang, Yan, Wu
Publikováno v:
International Journal of Biological Macromolecules. 195:598-608
In this study, two acidic Biluochun Tea polysaccharides (BTP-A
Autor:
Xujiao Li, Yinan Chen, Lihua Song, Jiangmei Wang, Zibo Song, Xiaoyan Zhao, Changyan Zhou, Yan Wu
Publikováno v:
International Journal of Biological Macromolecules. 237:124175
Autor:
Zhiyong Zhao, Hengchao E, Enjing Tian, Tingting Fan, Xianli Yang, Xiaobei Li, Yanmei Zhang, Xujiao Li, Ailiang Chen, Changyan Zhou, Xiaoyan Zhao
Publikováno v:
Food Control. 146:109548
Autor:
Rui Guo, Xianbao Sun, Yuxing Kou, Hong Song, Xujiao Li, Lihua Song, Taolei Zhao, Hui Zhang, Deshun Li, Yanfang Liu, Zibo Song, Jieli Wu, Yan Wu
Publikováno v:
Food Hydrocolloids. :108726
Autor:
Xujiao Li, Jianli Yang, Haifeng Jia, Qi Lv, Riye Sha, Dongdong Yao, Linnan Wu, Huanhuan Zhang, Fangxia Wang, Olumide Phillip Fesobi, Fengyun Zhao, Kun Yu
Publikováno v:
Scientia Horticulturae. 308:111552