Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Xueying Mo"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract Urban green space is a direct way to improve the carbon sink capacity of urban ecosystems. The carbon storage assessment of megacity green spaces is of great significance to the service function of urban ecosystems and the management of urba
Externí odkaz:
https://doaj.org/article/e1761f200cce458f94a892e0f0035c98
Publikováno v:
Food Chemistry: X, Vol 24, Iss , Pp 102009- (2024)
The potential for improving sweetpotato quality remains underutilized due to a lack of comprehensive quality data on germplasm resources. This study evaluated 296 core germplasms, revealing significant phenotypic diversity across 24 quality traits in
Externí odkaz:
https://doaj.org/article/89121bfcf52941de93e957b3e74f37eb
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100916- (2023)
The lack of an efficient approach for quality evaluation of sweet potatoes significantly hinders progress in quality breeding. Therefore, this study aimed to establish a near-infrared spectroscopy (NIRS) assay for high-throughput analysis of sweet po
Externí odkaz:
https://doaj.org/article/2dc8efb933d04453afe3b7d07b1a47af
Autor:
Huan Gao, Yuan Ni, Xueying Mo, Dantong Li, Shan Teng, Qingsheng Huang, Shuai Huang, Guangjian Liu, Sheng Zhang, Yaping Tang, Long Lu, Huiying Liang
Publikováno v:
Computational and Structural Biotechnology Journal, Vol 19, Iss , Pp 3908-3921 (2021)
Identification of exact causative genes is important for in silico drug repositioning based on drug-gene-disease relationships. However, the complex polygenic etiology of the autism spectrum disorder (ASD) is a challenge in the identification of etio
Externí odkaz:
https://doaj.org/article/0802ee1363f54fceab34a373f7afd7c9
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Purple sweet potato is considered as a healthy food because of its high anthocyanins. To understand the coloring mechanism and quality change between purple-fleshed sweet potato (cv. Xuzi201) and its cream fleshed mutant (M1001), a combined metabolom
Externí odkaz:
https://doaj.org/article/1957fb636e844a4db4e41e2272f5dfa5
Publikováno v:
Breast Cancer Research, Vol 22, Iss 1, Pp 1-15 (2020)
Abstract Background Breast cancer is a heterogeneous disease. Hence, stratification of patients based on the subtype of breast cancer is key to its successful treatment. Among all the breast cancer subtypes, basal-like breast cancer is the most aggre
Externí odkaz:
https://doaj.org/article/e60ccbb5442f4e17b1adeaadec25c868
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2340 (2022)
Sweet potato (Ipomoea batatas L.) is a promising food and industrial crop that plays an important role in China’s agricultural poverty relief strategy. Selecting an appropriate cropping system for sweet-potato production could simultaneously achiev
Externí odkaz:
https://doaj.org/article/2353da28f4fc4e9a9b2f7d4a708094dc
Publikováno v:
Agronomy, Vol 12, Iss 6, p 1290 (2022)
Sweet potato (Ipomoea batatas L.) is an important starch-producing crop used worldwide. However, few studies have been conducted on the energy efficient, cost benefit, and greenhouse gas (GHG) emissions of sweet potato production. To address this iss
Externí odkaz:
https://doaj.org/article/e2cabb239b9445909eeb39a98d28dfad
Publikováno v:
Molecules, Vol 26, Iss 19, p 5808 (2021)
Volatile compounds are the main chemical species determining the characteristic aroma of food. A procedure based on headspace solid-phase microextraction (HP-SPME) coupled to gas chromatography-mass spectrometry (GC-MS) was developed to investigate t
Externí odkaz:
https://doaj.org/article/75dc8747a4a442f2bdb47081dbec7bc9
Publikováno v:
Breast Cancer Research, Vol 22, Iss 1, Pp 1-2 (2020)
An amendment to this paper has been published and can be accessed via the original article.
Externí odkaz:
https://doaj.org/article/777bc8c16c1f4247b1ea57dde60a50ea