Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Xuejian SONG"'
Publikováno v:
Foods, Vol 13, Iss 17, p 2798 (2024)
To address the public health challenges posed by high-salt diets, this study utilized pepsin and flavourzyme for the continuous enzymatic hydrolysis of a soy protein isolate (SPI). The separation, purification, and identification of salt-containing p
Externí odkaz:
https://doaj.org/article/bc5578e3da154290bc082d47f7a54f98
Autor:
Xuejian SONG, Xinhui WANG, Hongyang ZHANG, Dongjie ZHANG, Zhijiang LI, Hong jiang WANG, Jinchi YU
Publikováno v:
Food Science and Technology, Volume: 43, Article number: e127522, Published: 30 JAN 2023
The study aimed to improve polysaccharide-based packaging to extend the shelf life of fresh produce; a composite film with antimicrobial function was developed and tested. The packaging film is a blend of agar, a film-forming substrate; carrageenan,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e23773802d6194dd5093efc715a2c18
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612023000100543&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612023000100543&lng=en&tlng=en
Publikováno v:
Food Science and Technology, Volume: 43, Article number: e000623, Published: 03 APR 2023
In order to explore the distribution and transfer of lead elements in soil and rice in the five regions of Chahayang, Wuchang, Fangzheng, Xiangshui and Jiansanjiang in Heilongjiang Province, and analyze the impact of rice intake on human health, the
Publikováno v:
2021 40th Chinese Control Conference (CCC).
To address the target localization problem of the airborne photoelectric reconnaissance platform, this paper establishes an extended Kalman filter model and theoretically analyzes the effect of linearization on the error, then introduces an improved
Autor:
Xuejian Song, Baoxin Lu, Dawei Song, Kun Wang, Mengmeng Niu, Jing Zhao, Yue Wu, Guang-cai Niu
Publikováno v:
Journal of bioscience and bioengineering. 129(2)
A high slime-producing Lactobacillus fermentum strain (named as L. fermentum S1) was isolated from traditional fermented Fuyuan pickle, which was made of white turnip and collected from Fuyuan county, Yunnan province, China. We extracted and purified