Zobrazeno 1 - 10
of 272
pro vyhledávání: '"Xudong LIN"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 22, Pp 150-157 (2024)
To study the effects of radio frequency-assisted hot air drying (RFHAD) on the quality of South American white shrimp (Penaeus vannamei), the RFHAD process based on the dielectric properties of the shrimp was optimized. The effects of radio frequency
Externí odkaz:
https://doaj.org/article/32ffed520d5a430a90104faeb802b13b
Autor:
Yanyan Xu, Xien Yang, Zhiwen Liang, Lizhang Lin, Wenbo Zhao, Liyang Wang, Yu Xia, Xudong Lin, Mang I. Vai, Sio Hang Pun, Baijun Zhang
Publikováno v:
ACS Omega, Vol 9, Iss 30, Pp 33119-33129 (2024)
Externí odkaz:
https://doaj.org/article/317b39b730f6460597b571eb93d9660a
Autor:
Zijian Liu, Hao Song, Guanming Lin, Weicong Zhong, Yang Zhang, Anqi Yang, Yuxin Liu, Junhan Duan, Yajing Zhou, Kangjian Jiao, Donghai Ding, Yanwen Feng, Jun Yue, Wenjing Zhao, Xudong Lin
Publikováno v:
Advanced Science, Vol 11, Iss 29, Pp n/a-n/a (2024)
Abstract Wound infections pose a major healthcare issue, affecting the well‐being of millions of patients worldwide. Effective intervention and on‐site detection are important in wound management. However, current approaches are hindered by time
Externí odkaz:
https://doaj.org/article/a27da414f06e4281aa2b951b69762542
Publikováno v:
Journal of Functional Foods, Vol 119, Iss , Pp 106360- (2024)
Externí odkaz:
https://doaj.org/article/199ad938ef4945e4a1c944ff202e1f42
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 3, Pp 302-309 (2024)
In order to investigate the effects of different storage temperatures on the storage quality and enzyme activities of Fritillaria thunbergii Miq from the soil, which were stored at 0, 5, 10 and 20 ℃ for 90 d. The changes in weight loss, sensory qua
Externí odkaz:
https://doaj.org/article/385765e9d95e4691aa62f0e049d6e1d9
Publikováno v:
Remote Sensing, Vol 16, Iss 17, p 3195 (2024)
Lunar laser retroreflectors are a crucial target for lunar laser ranging (LLR). During LLR operations at all lunar laser ranging stations, the considerable distance between the Earth and the Moon makes it impossible to visually identify the position
Externí odkaz:
https://doaj.org/article/5154bddcdaa94009ab8a126fc495f686
Publikováno v:
Foods, Vol 13, Iss 13, p 2120 (2024)
The mixed yogurt was fermented from Cow–Soy milk and modified by transglutaminase (TG). The effects of mixed milk and TG on the quality characteristics of mixed yogurt were investigated by texture characteristics, rheology (rheometer) and structure
Externí odkaz:
https://doaj.org/article/1ee121e3fbef460f9c233de96b73b9a0
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 15, Pp 275-282 (2023)
This study analyzed the differential composition between from concentrate (FC) and not from concentrate (NFC) bayberry juices by ultra-high performance liquid chromatography-quadrupole time-of-flight mass spectrometry (UPLC-QTOF-MS). NFC and FC baybe
Externí odkaz:
https://doaj.org/article/951ba23d421441ada94e070c8f33fdaa
Publikováno v:
Frontiers in Marine Science, Vol 10 (2023)
Investigating the sedimentary architecture and evolution of sand-rich submarine fans is vital for comprehending deep-water sedimentary processes and enhancing the success rate of hydrocarbon resource exploration. Recent drilling activities in the Qio
Externí odkaz:
https://doaj.org/article/6cdaf7ef6df845fd9dbc11c00e98d348
Autor:
Rong Shang, Jing M. Chen, Mingzhu Xu, Xudong Lin, Peng Li, Guirui Yu, Nianpeng He, Li Xu, Peng Gong, Liangyun Liu, Han Liu, Wenzhe Jiao
Publikováno v:
The Innovation, Vol 4, Iss 6, Pp 100515- (2023)
Forests are chiefly responsible for the terrestrial carbon sink that greatly reduces the buildup of CO2 concentrations in the atmosphere and alleviates climate change. Current predictions of terrestrial carbon sinks in the future have so far ignored
Externí odkaz:
https://doaj.org/article/e5f51d2af2a04f31914ac7d7628983b5