Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Xiu-ting CAI"'
Publikováno v:
JOURNAL OF NATURAL RESOURCES. 37:2137
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0de901c66dd3854a26be37c996fab6b0
https://doi.org/10.31497/zrzyxb.20220814
https://doi.org/10.31497/zrzyxb.20220814
Microwave-Assisted Degradation of Polysaccharide from Polygonatum sibiricum and Antioxidant Activity
Autor:
Zhen Zeng, Jizhong Yan, Qing-Yong Li, Qinghua Tian, Xin-Tong Cai, Lin-Xia Xiao, Zhang Hui, Xiu-Ting Cai
Publikováno v:
Journal of food science. 84(4)
Four polysaccharide fractions (P-1: 71.40%, P-2: 1.95%, P-3: 1.14%, P-4: 1.64%) were isolated from crude Polygonatum sibiricum polysaccharide (PSP), processed by water extraction, ethanol precipitation, and further separated with diethylaminoethyl ce
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06ae2e0de7fdb1d7c422645761968b10
https://pubmed.ncbi.nlm.nih.gov/30908644
https://pubmed.ncbi.nlm.nih.gov/30908644
Autor:
Zhang, Hui, Cai, Xiu‐ting, Tian, Qing‐hua, Xiao, Lin‐xia, Zeng, Zhen, Cai, Xin‐tong, Yan, Ji‐zhong, Li, Qing‐yong
Publikováno v:
Journal of Food Science (John Wiley & Sons, Inc.); Apr2019, Vol. 84 Issue 4, p754-761, 8p, 2 Charts, 5 Graphs