Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Xinyang Tong"'
Publikováno v:
Horticulturae, Vol 10, Iss 4, p 399 (2024)
Fermented Chinese mustard greens are popular fermented vegetable foods in Guangdong Province, China. In this study, the quality characteristics and microbial composition of fermented Chinese mustard greens from different regions, including Shantou (S
Externí odkaz:
https://doaj.org/article/75a3f26d8561490ea94d0a375f27c429
Autor:
Yujia Zhang, Jiafan Qiu, Kewen Yang, Yuting Lu, Zixian Xu, Huanqi Yang, Yuqing Xu, Letao Wang, Yu Lin, Xinyang Tong, Junge He, Ying Xiao, Xiuxiu Sun, Ran Huang, Xi Yu, Tian Zhong
Publikováno v:
Comprehensive Reviews in Food Science and Food Safety.
Autor:
Saurabh Agrawal, Vinson Oliver Williams, Xinyang Tong, Mehedi Hassan, Mike Muglia, Matthew Bryant, Kenneth Granlund, Praveen Ramaprabhu, Andre P. Mazzoleni
Publikováno v:
OCEANS 2022, Hampton Roads.
The Vital Role of Electrolyte Reduction Potential in Forming a Stable SEI in Phosphorus‐Based Anodes
Autor:
Minghui Liu, En Zhou, Chaonan Wang, Yadong Ye, Xinyang Tong, Yuansen Xie, Shaoyun Zhou, Rong Huang, Xianghua Kong, Hongchang Jin, Hengxing Ji
Publikováno v:
Small. :2208282
Publikováno v:
Journal of Cleaner Production. 377:134395
Publikováno v:
Journal of Molecular Liquids. 364:119942
Publikováno v:
Daxue Huaxue. :2109082
Publikováno v:
Journal of the Air & Waste Management Association. 66:1268-1275
The process of recovering waste sulfuric acids using H2O2 catalytic oxidation is studied in this paper. Activated carbon was used as catalyst. Main operating parameters, such as temperature, feed rate of H2O2, and catalyst dosage, have effects on the
Publikováno v:
Journal of the AirWaste Management Association (1995). 66(12)
The process of recovering waste sulfuric acids using HWaste sulfuric acid is a big environmental problem in China. The amount of waste sulfuric acid is huge every year. Many small and medium-sized businesses produced lots of waste acids, but they don