Zobrazeno 1 - 10
of 18
pro vyhledávání: '"XingHe Tan"'
Autor:
Yicheng Tan, Zhang Ye, Mansheng Wang, Muhammad Faisal Manzoor, Rana Muhammad Aadil, Xinghe Tan, Zhiwei Liu
Publikováno v:
Molecules, Vol 26, Iss 12, p 3569 (2021)
In this study, the impact of different cell disruption techniques (high-pressure micro fluidization (HPMF), ionic liquids (ILs), multi-enzyme (ME), and hydrochloric acid (HCl)) on the chemical composition and biological activity of astaxanthin (AST)
Externí odkaz:
https://doaj.org/article/1348167e4b3446c59f43d341ff37cd2a
Publikováno v:
Molecules, Vol 25, Iss 6, p 1302 (2020)
Subcritical water can effectively hydrolyze pectin into smaller molecules while still maintaining its functional regions. Pectic heteropolysaccharide can mediate immune regulation; however, the possible effects of subcritical water-hydrolyzed citrus
Externí odkaz:
https://doaj.org/article/e00ac6832cb340bca1cc51fc2101acbb
Publikováno v:
Food Science and Technology Research. 29:237-245
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8b4076b1cf47c98fab18400a534b2bf0
https://doi.org/10.3136/fstr.fstr-d-22-00178
https://doi.org/10.3136/fstr.fstr-d-22-00178
Autor:
XingHe, Tan, Chee Keat How, Winston, Chan Kwok Weng, Jimmy, Kwok Wai Onn, Richard, Gupta, Manoj
Publikováno v:
In Materials & Design 15 October 2015 83:443-450
Publikováno v:
Food Science & Technology Research; 2023, Vol. 29 Issue 3, p237-245, 9p
Publikováno v:
Acta Metallurgica Slovaca. 26:166-177
A distinctive solutionizing process parameter was developed and performed to significantly enhance strength and ductility of aged AZ80 Mg alloy. The microstructure-processing-properties relationship was studied to help elucidate the mechanism. Micros
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b466bf214e42ebd1a7969dfb2161e54
https://doi.org/10.36547/ams.26.4.723
https://doi.org/10.36547/ams.26.4.723
Publikováno v:
Journal of Materials Engineering and Performance. 28:6836-6852
The effects of solutionizing soak time and aging on the microstructure and mechanical properties of cast AZ80 Mg alloy were investigated. Optical microscopy, scanning electron microscopy and x-ray diffraction revealed the dissolution of β-Mg17Al12 p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e98818926e20b9e3eb5abd1f2d111b76
https://doi.org/10.1007/s11665-019-04382-8
https://doi.org/10.1007/s11665-019-04382-8
Publikováno v:
Metals and Materials International. 23:699-707
The effect of hot extrusion speed on the microstructure and mechanical properties of MgY1.06Zn0.76Al0.42 (at%) alloy strengthened by the novel long-period stacking ordered (LPSO) phase was systematically investigated. Increase in the speed of extrusi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2b97aeb594523adc0a0a7662f58de4bd
https://doi.org/10.1007/s12540-017-6868-5
https://doi.org/10.1007/s12540-017-6868-5
Autor:
Yi-le Jiang, Ke-qin Wang, Xia-jie Li, Xiaojun Su, Hu Qiulong, Xinghe Tan, Qingming Li, Xingyao Xiong
Publikováno v:
Industrial Crops and Products. 83:307-315
Radiation pretreatment of lignocellulosics has been widely applied for the breakdown of the stubborn cellulose structure to enable the cellulose to be more accessible to cellulolytic enzymes. However, the effects of gamma irradiation on the lignocell
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a185f2ebd468d2c1ea7647a0b3fc0725
https://doi.org/10.1016/j.indcrop.2016.01.024
https://doi.org/10.1016/j.indcrop.2016.01.024
Autor:
Xinghe Tan, Wensheng Qin, Samuel Amartey, Xiaojun Su, Hu Qiulong, Xingyao Xiong, ChunYan Zhang
Publikováno v:
Biomass and Bioenergy. 85:207-214
We investigated changes in the physical and chemical properties of rapeseed straw after treatment with different doses of 60 Co γ-irradiation (0 kGy-1200 kGy). Raman spectra, electron spin resonance (ESR), and nuclear magnetic resonance (NMR) analys
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ecfc6123d44ab22d3172b3be3f3c4c7d
https://doi.org/10.1016/j.biombioe.2015.11.022
https://doi.org/10.1016/j.biombioe.2015.11.022