Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Xing-kai ZHANG"'
Publikováno v:
Molecules, Vol 29, Iss 13, p 3235 (2024)
Panax notoginseng is a highly valued perennial medicinal herb in China and is widely used in clinical treatments. The main purpose of this study was to elucidate the changes in the composition of P. notoginseng saponins (PNSs), which are the main bio
Externí odkaz:
https://doaj.org/article/0b9dc6fdec814a14a8ebd84c4777af84
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Panax notoginseng is a highly valued perennial medicinal herb plant in Yunnan Province, China, and the taproots are the main medicinal parts that are rich in active substances of P. notoginseng saponins. The main purpose of this study is to uncover t
Externí odkaz:
https://doaj.org/article/b6f1aa1ea24346bb9b6cf31f0c59263c
Autor:
Zhen YANG, Lan ZHANG, Jin-fa ZHAO, Xing-kai ZHANG, Ying WANG, Tai-sheng LI, Wei ZHANG, Yan ZHOU
Publikováno v:
Journal of Integrative Agriculture, Vol 21, Iss 1, Pp 293-298 (2022)
In 2009, an emerging citrus viral disease caused by Citrus chlorotic dwarf-associated virus (CCDaV) was discovered in Yunnan Province of China. However, the occurrence and spread of CCDaV in other citrus-growing provinces in China is unknown to date.
Externí odkaz:
https://doaj.org/article/ce664d3cf15b4059b20cccf92f9b7af5
Autor:
Xing-Kai Zhang, Guan-Hua Cao, Yue Bi, Xiao-Hai Liu, Hong-Mei Yin, Jia-Fang Zuo, Wen Xu, Hong-Dong Li, Sen He, Xu-Hong Zhou
Publikováno v:
Molecules, Vol 28, Iss 13, p 5260 (2023)
The main purpose of this study was to reveal the nutritional value and antioxidant activity of 34 edible flowers that grew in Yunnan Province, China, through a comprehensive assessment of their nutritional composition and antioxidant indices. The res
Externí odkaz:
https://doaj.org/article/228d9db33e174e428532ff1b7a8474ab
Autor:
Jian-bo CHENG, Cai-yun FAN, Xian-zhi SUN, Jia-qi WANG, Nan ZHENG, Xing-kai ZHANG, Jun-jie QIN, Xiu-min WANG
Publikováno v:
Journal of Integrative Agriculture, Vol 17, Iss 3, Pp 657-663 (2018)
This experiment was conducted to evaluate the effects of Bupleurum extract (BE) on blood metabolites, antioxidant status, and immune function in dairy cows under heat stress. Forty lactating Holstein cows were randomly assigned to 1 of 4 treatments.
Externí odkaz:
https://doaj.org/article/6d3f2a89d96b4a58b93ca7131703e25f
Autor:
Zhou, Xing-Kai Zhang, Guan-Hua Cao, Yue Bi, Xiao-Hai Liu, Hong-Mei Yin, Jia-Fang Zuo, Wen Xu, Hong-Dong Li, Sen He, Xu-Hong
Publikováno v:
Molecules; Volume 28; Issue 13; Pages: 5260
The main purpose of this study was to reveal the nutritional value and antioxidant activity of 34 edible flowers that grew in Yunnan Province, China, through a comprehensive assessment of their nutritional composition and antioxidant indices. The res
Autor:
Guan-hua Cao, Xu Bai, Chen-rui Zhang, Xiao-gang Li, Hong-yang Dai, Yue Bi, Xing-kai Zhang, Sen He
Publikováno v:
Environmental and Experimental Botany. 206:105136
Autor:
Ying Wang, Ping Liao, Jin fa Zhao, Xing kai Zhang, Chuang Liu, Ping an Xiao, Chang yong Zhou, Yan Zhou
Publikováno v:
Physiological and Molecular Plant Pathology. 119:101832
Autor:
Xian-zhi Sun, Caiyun Fan, Xiu-min Wang, Nan Zheng, Jiaqi Wang, Jianbo Cheng, Xing-kai Zhang, Jun-jie Qin
Publikováno v:
Journal of Integrative Agriculture, Vol 17, Iss 3, Pp 657-663 (2018)
This experiment was conducted to evaluate the effects of Bupleurum extract (BE) on blood metabolites, antioxidant status, and immune function in dairy cows under heat stress. Forty lactating Holstein cows were randomly assigned to 1 of 4 treatments.
Publikováno v:
International Journal of Structural and Civil Engineering Research. :154-158