Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Xing-Cui Li"'
Publikováno v:
In Inorganic Chemistry Communications December 2019 110
Autor:
Jiansheng Chen, Xiao‐bo Gao, Jichun Tian, Feifei Zheng, Xing‐cui Li, Yang Zhao, Xing‐long Zhang
Publikováno v:
Starch - Stärke. 64:524-530
Protein hydrolysis is used widely in the food industry for the purpose of improvement of food or industrial quality, and the processing exists concurrently or subsequently with starch pasting. The effects of protein hydrolysis using papain, pepsin, t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d3294a55e1ad5773433ac0cdc9ffe76
https://doi.org/10.1002/star.201100180
https://doi.org/10.1002/star.201100180
Publikováno v:
Chemistry & Biodiversity. 4:105-111
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0562835fbebc09b51ccb1f6b78556cf
https://doi.org/10.1002/cbdv.200790014
https://doi.org/10.1002/cbdv.200790014
Autor:
Shaoguang Duan, Chun-Song Bian, Pang Wanfu, Jian-Fei Xu, Guang-Cun Li, Xing-Cui Li, Liping Jin, Jie Liu
Publikováno v:
Acta Agronomica Sinica. 43:821
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a46236ea4d8ec9475c7a0ff5e17c1c82
https://doi.org/10.3724/sp.j.1006.2017.00821
https://doi.org/10.3724/sp.j.1006.2017.00821
Publikováno v:
Yao xue xue bao = Acta pharmaceutica Sinica. 46(7)
The investigation on Salvia przewalskii Maxim was carried out to find the relationship of the constituents and their pharmacological activities. The isolation and purification were performed by various chromatographies such as silica gel, Sephadex LH
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::468cf36759f52cdb881a4a62df15412c
https://pubmed.ncbi.nlm.nih.gov/22010351
https://pubmed.ncbi.nlm.nih.gov/22010351
Publikováno v:
Journal of Asian natural products research. 13(9)
Two new phenolic compounds, 5-hydroxy-2-[2-(4-hydroxyphenyl) acetyl]-3-methoxylbenzoic acid (1) and (2S,3S)-3,7,8,3′,4′-pentahydroxyflavane (2), were obtained from the aqueous extract of Acacia catechu, along with four known compounds identified
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e87488d6da63cf589d543d90ede07083
https://pubmed.ncbi.nlm.nih.gov/21830887
https://pubmed.ncbi.nlm.nih.gov/21830887
Publikováno v:
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica. 33(21)
To study the chemical constituents from Faeces bombycis.Isolation and purification were carried out on silic gel, Sephadex LH-20 and RP-18 column chromatography. The chemical structures of the constituents were elucidated on the basis of physicochemi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5f77b5432625d66c9f2e5e43c8bcec77
https://pubmed.ncbi.nlm.nih.gov/19149256
https://pubmed.ncbi.nlm.nih.gov/19149256