Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Xin Yi Chai"'
Autor:
Hidayati Syamimi Mohd Noor, Rafidah Mohd Ariff, Lee Sin Chang, Xin Yi Chai, Hui Yan Tan, Nur’ Aliah Daud, Abdul Salam Babji, Seng Joe Lim
Publikováno v:
Food Science and Human Wellness, Vol 11, Iss 6, Pp 1555-1564 (2022)
This study was conducted to recover edible bird’s nest (EBN) hydrolysates from different grades of EBN, including the industrial by-products, using enzymatic treatment. The nutrient, physicochemical properties and antioxidant activities of the reco
Externí odkaz:
https://doaj.org/article/a5c9dad62a47437b99d5308f25dd9b23
Publikováno v:
BMC Musculoskeletal Disorders, Vol 25, Iss 1, Pp 1-7 (2024)
Abstract Purpose The relationship between delayed ambulation (DA) and postoperative adverse events (AEs) following transforaminal lumbar interbody fusion (TLIF) in elderly patients remains elusive. The aim of our study was to evaluate the effects of
Externí odkaz:
https://doaj.org/article/a4f09ee7d9c94c398875a2212e296124
Publikováno v:
BMC Musculoskeletal Disorders, Vol 24, Iss 1, Pp 1-8 (2023)
Abstract Purpose The prevalence of degenerative spinal deformity (DSD) and the increased cost of correction surgery impose substantial burdens on the health care and insurance system. The aim of our study was to investigate the effects of the impleme
Externí odkaz:
https://doaj.org/article/9769a58352b1496fae54415ac4deb1a8
Autor:
David Finkelstein, Remy Constable, Shanti Diwakarla, Paul A. Adlard, Xin‐yi Chai, John B. Furness, Victoria A. Lawson, Robert A. Cherny, Kevin J. Barnham, Madeleine Di Natale, Hongyi Wu, Olivia Artaiz, Enie Lei, Rachel M McQuade
Publikováno v:
Journal of Parkinson's Disease
Background: Gastrointestinal (GI) complications, that severely impact patient quality of life, are a common occurrence in patients with Parkinson’s disease (PD). Damage to enteric neurons and the accumulation of alpha-synuclein in the enteric nervo
Autor:
Rafidah Mohd Ariff, Xin Yi Chai, Lee Sin Chang, Shazrul Fazry, Babul Airianah Othman, Abdul Salam Babji, Seng Joe Lim
Publikováno v:
Food Bioscience. 53:102714
Autor:
Yan-Bo Fu, Qiu-Lin Wen, Huang-Ting Ding, Ni Yang, Xin-Yi Chai, Ying Zhang, Jian Ling, Yong-Gang Shi, Qiue Cao
Publikováno v:
SSRN Electronic Journal.
Autor:
David Finkelstein, Xin‐yi Chai, Clare L. Parish, Charlotte M. Ermine, Rachel M McQuade, Ruslan V Pustovit, Shanti Diwakarla, John B. Furness, Madeleine Di Natale
Publikováno v:
Neurogastroenterology and motility : the official journal of the European Gastrointestinal Motility SocietyREFERENCES. 32(9)
Background Gastrointestinal (GI) dysfunction, including constipation, is a common non-motor symptom of Parkinson's disease (PD). The toxin 6-hydroxydopamine (6OHDA) produces the symptoms of PD, surprisingly including constipation, after it is injecte
Autor:
David Finkelstein, Laura J Ellett, Mitchell T Ringuet, John B. Furness, Remy Constable, Joel P Berger, Victoria A. Lawson, Xin‐yi Chai, Olivia Artaiz, Linda J Fothergill, Enie Lei, Rachel M McQuade, Shanti Diwakarla, Madeleine Di Natale
Publikováno v:
Neurogastroenterology & Motility. 32
Background Chronic stress exacerbates motor deficits and increases dopaminergic cell loss in several rodent models of Parkinson's disease (PD). However, little is known about effects of stress on gastrointestinal (GI) dysfunction, a common non-motor
Autor:
Yasuo Itomi, Xin‐yi Chai, Mitchell T Ringuet, Yasuhiro Tsukimi, Rachel M McQuade, John B. Furness, Ruslan V Pustovit, Shanti Diwakarla
Publikováno v:
Neurogastroenterology and motility : the official journal of the European Gastrointestinal Motility SocietyREFERENCES. 31(11)
Background Because M1 muscarinic receptors are expressed by enteric neurons, we investigated whether positive allosteric modulators of these receptors (M1PAMs) would enhance colorectal propulsion and defecation in dogs, mice, and rats. Methods The po
Autor:
Xin Yi, Chai, Yuan Yuan, Zhong
Publikováno v:
Ying yong sheng tai xue bao = The journal of applied ecology. 28(2)
Endophytic fungi from the fruit of Pteroceltis tatarinowii were studied, to understand the characteristics of microbial community composition on this ancient and peculiar wild plant. Healthy fruits were collected from areas of the natural distributio