Zobrazeno 1 - 10
of 23
pro vyhledávání: '"Xin Dong Li"'
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 3, Pp 1355-1369 (2024)
ABSTRACT: It is desirable to obtain high levels of viable Lacticaseibacillus paracasei, a widely used food probiotic whose antibacterial activity and potential application in milk remain largely uninvestigated. Here, we isolated and purified the L. p
Externí odkaz:
https://doaj.org/article/9b427d3e8c5b4f3f9fe59e5bc46e6c48
Autor:
Xin-Dong Li, Yi-Cen Lin, Rui-Si Yang, Xin Kang, Wei-Gang Xin, Feng Wang, Qi-Lin Zhang, Wen-Ping Zhang, Lian-Bing Lin
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Numerous different species of LAB are used in different fields due to their unique characteristics. However, Lacticaseibacillus chiayiensis, a newly established species in 2018, has limited microorganism resources, and lacks comprehensive evaluations
Externí odkaz:
https://doaj.org/article/5b299e4acde54d28a0933cf414f1fc74
Publikováno v:
Antibiotics, Vol 12, Iss 9, p 1356 (2023)
The growing issue of antibiotic resistance has restrained the utilization of antibiotics as growth enhancers in the poultry industry. Probiotics are candidates for replacing antibiotics in the poultry industry. However, probiotics are strain-specific
Externí odkaz:
https://doaj.org/article/ae1254e5b1bd4b52b70914ab3f055dc8
Publikováno v:
Microorganisms, Vol 11, Iss 9, p 2140 (2023)
Lacticaseibacillus paracasei, serves as a growth promoter used in the poultry industry, contributeing to broiler development. However, practical studies are needed to determine the probiotic potential and growth-promoting effects of specific L. parac
Externí odkaz:
https://doaj.org/article/0bc3af295dab4a19a1bfcb298941ff4a
Autor:
Wei-Gang Xin, Xin-Dong Li, Yi-Cen Lin, Yu-Hang Jiang, Mei-Yu Xu, Qi-Lin Zhang, Feng Wang, Lian-Bing Lin
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
As a fish unique to Yunnan Province in China, Sinocyclocheilus grahami hosts abundant potential probiotic resources in its intestinal tract. However, the genomic characteristics of the probiotic potential bacteria in its intestine and their effects o
Externí odkaz:
https://doaj.org/article/d23ac45c8b4140bab80b4259f83da73f
Akademický článek
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Publikováno v:
Rare Metals. 42:1420-1426
To investigate the process of RE3+ anti-adsorption on ion-adsorption type rare earth tailings, the thermodynamics, adsorption kinetics and infrared spectroscopy of these materials were investigated. The results indicate that the initial reaction rate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::691c25cc326e0b5f3d380e7768f7267d
https://doi.org/10.1007/s12598-018-1018-x
https://doi.org/10.1007/s12598-018-1018-x
Publikováno v:
Shock Waves. 27:771-779
Bio-shock tubes (BSTs) can approximately simulate the typical blast waves produced by nuclear or chemical charge explosions for use in biological damage studies. The profile of an ideal blast wave in air is characterized by the overpressure, the nega
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d9dd1a3cd9d8b5fd75514ee2e833856
https://doi.org/10.1007/s00193-017-0716-x
https://doi.org/10.1007/s00193-017-0716-x
Publikováno v:
Journal of Fluid Mechanics. 812:966-990
Kinetic theory and acoustic measurements have proven that the bulk viscosity associated with the expansion or compression effect cannot be ignored in compressible fluids except for monatomic gases. A new theoretical formula for the bulk viscosity coe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6dae3fa26de6175bd89edef919a1a3e
https://doi.org/10.1017/jfm.2016.834
https://doi.org/10.1017/jfm.2016.834