Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Ximiao Yang"'
Autor:
Weidong Ouyang, Zhenlin Liao, Ximiao Yang, Xiao Zhang, Xiaoxuan Zhu, Qingping Zhong, Li Wang, Xiang Fang, Jie Wang
Publikováno v:
Toxins, Vol 16, Iss 2, p 107 (2024)
Water kefir grains (WKGs), the starter used to develop a traditional beverage named water kefir, consist of a symbiotic mixture of probiotics with diverse bioactivities, but little is known about their abilities to remove mycotoxins that have serious
Externí odkaz:
https://doaj.org/article/3a3aac6b08234bc79e29cf43a60060fa
Autor:
Xiuting Li, Xiangjian Zhong, Xin Wang, Jinjie Li, Jiachen Liu, Kaiqi Wang, Jianyu Yue, Ximiao Yang, Xiaoya Shang, Sheng Lin
Publikováno v:
Molecules, Vol 24, Iss 10, p 1844 (2019)
Cirsium setosum (C. setosum) has a potential antihyperglycemic effect, but it is unclear what bioactive components play a key role. According to the α-glucosidase inhibition activity, three new taraxastane-type triterpenoids of 3β-hydroxy-30-hydrop
Externí odkaz:
https://doaj.org/article/ed91f32f36464f5589ea6c9eb5cb7b91