Výsledky vyhledávání - "Xie Jianping"

Akademický článek

Evaluation of the Sensory Stimulation Intensity of Representative Spicy Flavor Substances Using Whole-Body Plethysmography

Autor: LIU Fuqiang, GUO Lulu, MAO Jian, CHAI Guobi, ZHANG Qidong, ZHANG Wenjuan, LIU Xingyu, ZHANG Tianbing, XIE Jiqing, XIE Jianping

Publikováno v: Shipin Kexue, Vol 45, Iss 17, Pp 17-25 (2024)

This study aimed to investigate the impact of spicy stimuli on the respiratory status of rats inhaling aerosols of spicy substances. The intensity of spicy stimuli was characterized by examining changes in multiple respiratory function indicators. Ch

Externí odkaz: https://doaj.org/article/d54013ced2a0423a8bdc849ec042174b

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Akademický článek

Nanostructured lithium titanate and lithium titanate/carbon nanocomposite as anode materials for advanced lithium-ion batteries

Autor: Xia Hui, Luo Zhentao, Xie Jianping

Publikováno v: Nanotechnology Reviews, Vol 3, Iss 2, Pp 161-175 (2014)

Lithium-ion (Li-ion) batteries with high energy and power are promising power sources for electric vehicles (including hybrid electric vehicles). One of the challenges is to develop advanced anode materials with high safety, good cycling stability, a

Externí odkaz: https://doaj.org/article/8306e16735d44669b2580210304eb3ab

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Akademický článek

Research Progress on the Gut-Brain Axis Effects of Sugars and Sweeteners and Their Evaluation Methods

Autor: SHI Qingzhao, LIU Fuqiang, ZHANG Qidong, FAN Wu, CHAI Guobi, MAO Jian, WANG Huanli, JI Lingbo, FENG Weihua, ZONG Guohao, CAO Peijian, LU Peng, XIE Jianping

Publikováno v: Shipin Kexue, Vol 45, Iss 9, Pp 322-329 (2024)

Sweeteners cannot completely replace the satisfaction provided by sugars, even though they offer a similar flavor perception and much higher sweetness intensity than sugars. Clarifying the biological mechanism of this phenomenon is important to impro

Externí odkaz: https://doaj.org/article/af85d219d73e46d0964ab5f072d84946

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