Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Xiaoye, Shen"'
Publikováno v:
Foods, Vol 13, Iss 21, p 3344 (2024)
Recent foodborne outbreaks and recalls involving Listeria monocytogenes and Salmonella-contaminated peaches have caused significant economic losses to the peach industry. This study evaluated the effectiveness of chlorine, a commonly used sanitizer i
Externí odkaz:
https://doaj.org/article/e6109767a54f4d10b2a644680ba90959
Publikováno v:
Journal of Fungi, Vol 10, Iss 2, p 141 (2024)
Tea (Camellia sinensis (L.) Kuntze) is one of the most important economic plants in China, and has many benefits for human health. Anthracnose is one of the most serious diseases of tea in China, and control of the fungus is important since most Chin
Externí odkaz:
https://doaj.org/article/30b558cbe2ef441681e6e5659ff2f831
Autor:
Xiaoye Shen, Yuan Su, Zi Hua, Lina Sheng, Manoella Mendoza, Yang He, Tonia Green, Ines Hanrahan, Rob Blakey, Mei-Jun Zhu
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
This study aimed to investigate the effects of low-dose continuous ozone gas in controlling Listeria innocua and quality attributes and disorders of Red Delicious apples during long-term commercial cold storage. Red Delicious apples were inoculated w
Externí odkaz:
https://doaj.org/article/edd1eda5f9164989904f4824c1194043
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Apples are naturally coated with a water-repelling hydrophobic wax layer, which may limit the antimicrobial efficacies of surface sanitizer solutions. Lauric arginate (LAE) is a cationic surfactant with antimicrobial efficacy against Listeria monocyt
Externí odkaz:
https://doaj.org/article/c284b50d19384295a9fb63030f7440fd
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Almond are among the most consumed tree nuts and used in a variety of food products. Recent almond butter recalls due to potential contamination of Listeria monocytogenes highlight the need to control L. monocytogenes in almond products. The objectiv
Externí odkaz:
https://doaj.org/article/3f0332e2eb554d3da1a93e2b55437aa0
Publikováno v:
Frontiers in Microbiology, Vol 10 (2020)
Recent multistate outbreaks and recalls of fresh apples due to Listeria monocytogenes contamination have increased consumer concerns regarding fresh and processed apple safety. This study aimed to evaluate the antimicrobial efficacy of two sanitizers
Externí odkaz:
https://doaj.org/article/cbf72b6e0c434423a625e7d4dd9fe04e
Autor:
Xiaoye Shen, Lina Sheng, Chris Benedict, Chad E. Kruger, Yuan Su, Elizabeth Schacht, Yifan Zhang, Mei-Jun Zhu
Publikováno v:
Frontiers in Microbiology, Vol 10 (2020)
Blueberry is an important commodity in Washington State, which was one of the leading blueberry producers in the United States. As a ready-to-eat fruit, blueberry has no or limited post-harvest processing, highlighting an imperative need to evaluate
Externí odkaz:
https://doaj.org/article/fe87372d9899437f8f0918310b808f59
Autor:
Lina Sheng, Xiaoye Shen, Chris Benedict, Yuan Su, Hsieh-Chin Tsai, Elizabeth Schacht, Chad E. Kruger, Margaret Drennan, Mei-Jun Zhu
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Dairy manure, a by-product in the dairy industry, is also a potential source of nutrients for crops. However, improper application of biological soil amendments of animal origin can be a source of contamination with enteric foodborne pathogens. A 2-y
Externí odkaz:
https://doaj.org/article/ee93b92f77d3418a876cc16b79153297
Publikováno v:
Frontiers in Microbiology, Vol 10 (2019)
Peroxyacetic acid (PAA) is the most commonly used antimicrobial in spray bar antimicrobial treatment during fresh apple packing and processing. However, there are limited data regarding its practical efficacy against Listeria monocytogenes on fresh a
Externí odkaz:
https://doaj.org/article/02908667643a442cb4f9facbf13a9db0
Autor:
Xiaoye Shen, Yuan Su, Zi Hua, Hongmei Zhu, Gülhan Ünlü, Carolyn Ross, Manoella Mendoza, Ines Hanrahan, Juming Tang, Mei-Jun Zhu
Publikováno v:
Food microbiology. 110
This study evaluated Listeria monocytogenes cross-contamination between inoculated fruits, waxing brush, and uninoculated fruits during apple wax coating and investigated the fate of L. monocytogenes on wax-coated apples introduced via different wax
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b54a9dbc0e6b1577cc366faf39d3cb6
https://pubmed.ncbi.nlm.nih.gov/36462821
https://pubmed.ncbi.nlm.nih.gov/36462821