Zobrazeno 1 - 10
of 910
pro vyhledávání: '"Xiaonan Lu"'
Publikováno v:
iEnergy, Vol 3, Iss 2, Pp 84-88 (2024)
Green hydrogen has shown great potential to power microgrids as a primary source, whereas the resilient operation methodology under extreme events remains an open area. To fill this gap, this letter establishes an operational optimization strategy to
Externí odkaz:
https://doaj.org/article/1f49bdb327974c7faf3e349558e1f90c
Autor:
Yu Song, Xiaonan Lu, Kaixin Wang, Joseph V. Ryan, Morten M. Smedskjaer, John D. Vienna, Mathieu Bauchy
Publikováno v:
npj Materials Degradation, Vol 8, Iss 1, Pp 1-11 (2024)
Abstract Ensuring the long-term chemical durability of glasses is critical for nuclear waste immobilization operations. Durable glasses usually undergo qualification for disposal based on their response to standardized tests such as the product consi
Externí odkaz:
https://doaj.org/article/b11c8a9fb87e4c619fd77b9267356526
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101377- (2024)
The increased consumption of fresh produce in the last decades has led to an escalation in the number of associated foodborne outbreaks. Various stressful conditions along the fresh produce supply chain can induce bacteria to enter a dormancy state,
Externí odkaz:
https://doaj.org/article/41a1620b8cbf4bb18eb9b8c034005bae
Autor:
Jessica Bensimon, Xiaonan Lu
Publikováno v:
Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101361- (2024)
The benefits of human breast milk (HBM) to newborn growth, development, and overall health have been well investigated. As breastfeeding rate has declined significantly, the use of infant formula has risen and remains a significant component of the i
Externí odkaz:
https://doaj.org/article/bcc854cfa882487fbef13e492e9651b2
Publikováno v:
Journal of Agriculture and Food Research, Vol 16, Iss , Pp 101059- (2024)
Externí odkaz:
https://doaj.org/article/8430eb0d9d0e4e9c9b2c7d27fe421889
Autor:
Chao Ji, Yuxiao Lu, Yuanying Xing, Wei Liu, Yuxin Xie, Haoran Ba, Min Yang, Xiahong He, Wenjie Zheng, Xiaonan Lu
Publikováno v:
Journal of Agriculture and Food Research, Vol 14, Iss , Pp 100706- (2023)
Panax notoginseng is a traditional Chinese medicinal herb. With its wide applications in medicine, food products, health care, cosmetics and other industries, identification and detection of P. notoginseng have become critical. In this study, we deve
Externí odkaz:
https://doaj.org/article/edf0bc2c21fe4f749f159996a60ac0fa
Publikováno v:
iEnergy, Vol 2, Iss 1, Pp 9-13 (2023)
Microgrids (MGs) dominated by power electronics interface inverters can augment distribution system resiliency. The interactions among neighboring MGs and the requirements for flexible system network reconfiguration motivate the development of dynami
Externí odkaz:
https://doaj.org/article/9e2061c1095e4b168750cb1aaa4c7923
Autor:
Benjamin Parruzot, Joelle T. Reiser, Xiaonan Lu, Jarrod V. Crum, Richard A. Reyes, Kevin G. Finucane, Keith S. Witwer, Sadaaki Abeta, Masahiro Yoshioka, John D. Vienna
Publikováno v:
Journal of Non-Crystalline Solids: X, Vol 19, Iss , Pp 100197- (2023)
Following the 2011 accident at the Fukushima Daiichi Nuclear Power Plant (1F), contaminated water was treated to remove radionuclides. The water treatment processes generated ∼4500 m3 of secondary wastes including sludges and spent media. Vitrifica
Externí odkaz:
https://doaj.org/article/68ca1b3a1d954e9f9bfc09e995a63ae0
Autor:
Steven J. Lehotay
Publikováno v:
Analytical and Bioanalytical Chemistry. 410:2271-2272
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1a8bf66d1696428b5835e80ad75286d0
https://doi.org/10.1007/s00216-018-0891-3
https://doi.org/10.1007/s00216-018-0891-3
Autor:
Jianqing Niu, Qiong Chen, Xiaonan Lu, Xueqiang Wang, Zhongli Tang, Qinghua Liu, Fengjin Lei, Xiaoyong Xu
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
As a conspicuous trait, peel color is one of the most important characteristics that affects commodity quality and consumer preferences. The locus Y underlying yellow peel in Cucurbita pepo (zucchini) was first reported in 1922; however, its molecula
Externí odkaz:
https://doaj.org/article/2a45d3af01f740a8a80d6a4c766cc31a