Zobrazeno 1 - 10
of 231
pro vyhledávání: '"Xiaomin ZHOU"'
Autor:
Ya Gao, Daisylyn Senna Tan, Mathias Girbig, Haoqing Hu, Xiaomin Zhou, Qianwen Xie, Shi Wing Yeung, Kin Shing Lee, Sik Yin Ho, Vlad Cojocaru, Jian Yan, Georg K. A. Hochberg, Alex de Mendoza, Ralf Jauch
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-16 (2024)
Abstract Stem cells are a hallmark of animal multicellularity. Sox and POU transcription factors are associated with stemness and were believed to be animal innovations, reported absent in their unicellular relatives. Here we describe unicellular Sox
Externí odkaz:
https://doaj.org/article/49ecad2e0c904009b9fb295d79784ea9
Publikováno v:
European Journal of Medical Research, Vol 28, Iss 1, Pp 1-11 (2023)
Abstract Background Rectal cancer is one of the most common malignancies. To predict the specific mortality risk of rectal cancer patients, we constructed a predictive nomogram based on a competing risk model. Methods The information on rectal cancer
Externí odkaz:
https://doaj.org/article/2f39af1aa7ef4dcdaa5403cc372bc860
Publikováno v:
Drugs in R&D, Vol 23, Iss 3, Pp 197-210 (2023)
Abstract Background and Objective At present, the therapies of dilated cardiomyopathy concentrated on the symptoms of heart failure and related complications. The study is to evaluate the clinical efficacy of a combination of various conventional and
Externí odkaz:
https://doaj.org/article/3a2ec31924a0490db0e92f9d6c70b463
Publikováno v:
PeerJ, Vol 12, p e16719 (2024)
Objectives After an episode of acute pulmonary embolism (APE), activated platelets have the ability to release various bioactive factors that can stimulate both proliferation and migration of pulmonary artery smooth muscle cells (PASMCs). SCUBE1 has
Externí odkaz:
https://doaj.org/article/94da032e1a76473c9106884995ddd8d3
Publikováno v:
Food Chemistry: X, Vol 20, Iss , Pp 100934- (2023)
This present study investigated the effect of cold atmospheric plasma (CAP) pre-treatment on the quality of ready-to-eat drunken red shrimp (Solenocera crassicornis) during chilled storage. The shrimp were pre-treated with the CAP at 40 kV and 36 kH
Externí odkaz:
https://doaj.org/article/16580e1ad05b42cb9cf7b9393bc45e56
Autor:
Yuchao Zheng, Chen Li, Xiaomin Zhou, Haoyuan Chen, Hao Xu, Yixin Li, Haiqing Zhang, Xiaoyan Li, Hongzan Sun, Xinyu Huang, Marcin Grzegorzek
Publikováno v:
Intelligent Medicine, Vol 3, Iss 2, Pp 115-128 (2023)
Background: Breast cancer has the highest prevalence among all cancers in women globally. The classification of histopathological images in the diagnosis of breast cancers is an area of clinical concern. In computer-aided diagnosis, most traditional
Externí odkaz:
https://doaj.org/article/3c71b4cdc6924e419561a9995981e645
Autor:
Hongbo MI, Yaling LI, Zhenghan LI, Shumin YI, Jianrong LI, Mingli WANG, Xiaohua GUO, Xiaomin ZHOU, Jianyang YU
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 8, Pp 78-84 (2023)
In order to investigate effects of fatty acid unsaturation on the gel properties of myosin, four kinds of fatty acids (stearic acid, oleic acid, linoleic acid, and α-linolenic acid) with different saturation was added into hairtail myosin. The chang
Externí odkaz:
https://doaj.org/article/24dda0639b194a059a9cf7d3f15f7d94
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 24, Pp 244-253 (2022)
The effects of deep-frying and air-frying on physicochemical characteristics, microstructure, free amino acids, fatty acids and volatile components of hairtail were analyzed. The results showed that under the same frying temperature (190 ℃), with t
Externí odkaz:
https://doaj.org/article/61b4a186b42548c0b35163eb5a5a1c67
Autor:
Kemei Wu, Miaomiao Wan, Huiqin Zhou, Cui Li, Xiaomin Zhou, E. Li, Ying Li, Chengwei Liu, Li Liu
Publikováno v:
Frontiers in Cardiovascular Medicine, Vol 10 (2023)
ObjectiveTo investigate the clinical effects of mindfulness-based stress reduction (MBSR) intervention combined with early cardiac rehabilitation (CR) on patients with acute myocardial infarction (AMI) assisted with an intra-aortic balloon pump (IABP
Externí odkaz:
https://doaj.org/article/142642f0cd234a82b54cae1b9574d657
Publikováno v:
Heliyon, Vol 9, Iss 5, Pp e15707- (2023)
With the outbreak of COVID-19, governments worldwide have provided direct subsidies to enterprises. This paper aims to identify the motivation behind these subsidies and evaluate their impact. Previous studies have overlooked the discussion of subsid
Externí odkaz:
https://doaj.org/article/b05629158e47416c9c513d458eb0f159