Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Xiaohan SANG"'
Autor:
Gu CHEN, Zhumao JIANG, Zhengpeng WEI, Jiamei WANG, Chencheng LIU, Xiaohan SANG, Zhicheng CAI, Yafu LIU, Jinmei WANG, Qing YANG
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 4, Pp 88-95 (2023)
To investigate the effects of cold plasma treatment on the oxidation and structure changes of myofibrillar proteins tilapia, the fish was treated by cold plasma with different time (0, 1, 2, 3, 4, 5 min) and different voltage (40, 50, 60, 70, 80 kV),
Externí odkaz:
https://doaj.org/article/28126b628c974f79bdedf411266afcd0
Autor:
Xiaohan Sang, Yuanyuan Wang, Jiamei Wang, Zhicheng Cai, Lixian Zeng, Wentao Deng, Jianhao Zhang, Zhumao Jiang
Publikováno v:
Foods, Vol 13, Iss 1, p 165 (2024)
Cold plasma (CP) is a non-thermal preservation technology that has been successfully used to decontaminate and extend the shelf life of aquatic products. However, the preservation effect of CP treatment is determined by several factors, including vol
Externí odkaz:
https://doaj.org/article/9f16b56b0f094f8a806bf89ddee8efec
Publikováno v:
Shipin gongye ke-ji, Vol 43, Iss 14, Pp 85-93 (2022)
With fresh mutton as the research object, the effects of different cold plasma treatment conditions (treatment time, treatment voltage, treatment times, post-storage time after treatment) on mutton were studied by measuring mutton chromatism, pH valu
Externí odkaz:
https://doaj.org/article/df7b59170db945649dc3790bdce97a73
Publikováno v:
Foods, Vol 11, Iss 17, p 2706 (2022)
In order to investigate the effects of high voltage atmospheric cold plasma (HVACP) treatment on the number of microorganisms in and the quality of Trachinotus ovatus during refrigerator storage, fresh fish was packaged with gases CO2:O2:N2 (80%:10%:
Externí odkaz:
https://doaj.org/article/5b11af44cb3e4054a4031351d8a92b4e
Autor:
Yuanyuan Wang, Xiaohan Sang, Zhicheng Cai, Lixian Zeng, Wentao Deng, Jianhao Zhang, Zhumao Jiang, Jiamei Wang
Publikováno v:
Journal of the Science of Food & Agriculture; 3/30/2024, Vol. 104 Issue 5, p2750-2760, 11p
Publikováno v:
Structural Health Monitoring. 21:1251-1265
Timber structures have been a dominant form of construction throughout most of history and continued to serve as a widely used staple of civil infrastructure in the modern era. As a natural material, wood is prone to termite damages, which often caus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e37704a5b3af7d6a14f7fcdbb87ef2cf
https://doi.org/10.1177/14759217211028524
https://doi.org/10.1177/14759217211028524
Publikováno v:
Structural Health Monitoring. 21:788-802
Crack assessment of reinforced concrete structures using stereo cameras is a potential way for increasing the efficiency and safety of infrastructure maintenance routines. However, existing damage methods for reinforced concrete structures are based
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2a9c8381bcda8b6fa9e87d4cf3a2113b
https://doi.org/10.1177/14759217211010238
https://doi.org/10.1177/14759217211010238
Publikováno v:
Cement and Concrete Composites. 139:105035
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::adbe295ce3585c48e6884da5796c5f4e
https://doi.org/10.1016/j.cemconcomp.2023.105035
https://doi.org/10.1016/j.cemconcomp.2023.105035
Publikováno v:
International journal of food microbiology. 375
Fresh tilapia fillets are susceptible to perish due to the microbial contamination during storage. High voltage atmospheric cold plasma (HVACP), a non-thermal technology, can effectively inactivate various microorganism. The aim of this study was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd22b3ca492312e562b2ab3cceef8c1a
https://pubmed.ncbi.nlm.nih.gov/35635991
https://pubmed.ncbi.nlm.nih.gov/35635991
Publikováno v:
Engineering Structures. 271:114955
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::10c46e5699757e09cd65daed29d5e6ee
https://doi.org/10.1016/j.engstruct.2022.114955
https://doi.org/10.1016/j.engstruct.2022.114955