Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Xiao-qin HE"'
Autor:
Xiao-Qin He, Hai-Dan Zou, Yi Liu, Xue-Jiao Chen, Atanas G. Atanasov, Xiao-Li Wang, Yu Xia, Siew Bee Ng, Maima Matin, Ding-Tao Wu, Hong-Yan Liu, Ren-You Gan
Publikováno v:
Nutrients, Vol 16, Iss 15, p 2566 (2024)
Researchers are increasingly interested in discovering new pancreatic lipase inhibitors as anti-obesity ingredients. Medicine-and-food homology plants contain a diverse set of natural bioactive compounds with promising development potential. This stu
Externí odkaz:
https://doaj.org/article/eec37415a71c4be693244f0f19db10dc
Publikováno v:
Journal of Integrative Agriculture, Vol 21, Iss 12, Pp 3669-3683 (2022)
Citrus fruits are rich in phenolic compounds that possess several health benefits. However, few studies have focused on the changes in phenolic compounds in citrus fruits during postharvest storage. This study dynamically monitored the phenolic conte
Externí odkaz:
https://doaj.org/article/24e72e0f5227480394e3fccd2957343d
Autor:
Hong-Yan Liu, Yi Liu, Ming-Yue Li, Ying-Ying Ge, Fang Geng, Xiao-Qin He, Yu Xia, Bo-Li Guo, Ren-You Gan
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Sprouts are recognized as nutritional and functional vegetables. In this study, 17 selected seeds were germinated simultaneously. The antioxidant capacity and total phenolic content (TPC) were determined for seeds and sprouts of all species. Both see
Externí odkaz:
https://doaj.org/article/c5d59ddd240d4ae08776b7c3a5a47f2f
Publikováno v:
Nutrients, Vol 14, Iss 11, p 2208 (2022)
Sweet tea (Lithocarpus litseifolius [Hance] Chun) is a new resource for food raw materials, with plenty of health functions. This study aimed to investigate the preventive effect and potential mechanism of sweet tea extract (STE) against ulcerative c
Externí odkaz:
https://doaj.org/article/9784da08fef6486987af83f8b8d95621
Autor:
Hong-Yan Liu, Yi Liu, Ying-Hui Mai, Huan Guo, Xiao-Qin He, Yu Xia, Hang Li, Qi-Guo Zhuang, Ren-You Gan
Publikováno v:
Foods, Vol 10, Iss 8, p 1930 (2021)
This study aims to investigate the effects of raw materials and drying methods on the phytochemical and antioxidant capacities of instant sweet tea powder. Four raw materials of sweet tea leave powders (STUT) were extracted and dried with two methods
Externí odkaz:
https://doaj.org/article/e30934d79d954cd8ba04cdd9838b6f9d
Autor:
Xiao-Qin He, Yue-Feng Zhang, Jia-Jun Yu, Yuan-Yuan Gan, Na-Na Han, Mei-Xia Zhang, Wei Ge, Jun-Jian Deng, Yong-Fa Zheng, Xi-Ming Xu
Publikováno v:
Tumor Biology, Vol 39 (2017)
The aim of this study was to investigate the role of G-protein signaling modulator 2 in the carcinogenesis and progression of hepatocellular carcinoma. We previously showed that G-protein signaling modulator 2 was upregulated in hepatitis B virus-rel
Externí odkaz:
https://doaj.org/article/d1c9f479e5164597a71f431467ba71c7
Autor:
Xiao-Qin He, Yue-Qiang Song, Rui Liu, Yu Liu, Fei Zhang, Zhen Zhang, Yu-Ting Shen, Lin Xu, Ming-Huang Chen, Ya-Long Wang, Bai-Hui Xu, Xiang-Jun Yang, Hai-Long Wang
Publikováno v:
PLoS ONE, Vol 11, Iss 6, p e0157197 (2016)
Axin-1, a negative regulator of Wnt signaling, is a versatile scaffold protein involved in centrosome separation and spindle assembly in mitosis, but its function in mammalian oogenesis remains unknown. Here we examined the localization and function
Externí odkaz:
https://doaj.org/article/f6c983375346413d84057c104e108560
Autor:
Yu Liu, Xiao-Qin He, Xin Huang, Lu Ding, Lin Xu, Yu-Ting Shen, Fei Zhang, Mao-Bi Zhu, Bai-Hui Xu, Zhong-Quan Qi, Hai-Long Wang
Publikováno v:
PLoS ONE, Vol 8, Iss 10, p e77960 (2013)
Methylglyoxal, a reactive dicarbonyl compound, is mainly formed from glycolysis. Methylglyoxal can lead to the dysfunction of mitochondria, the depletion of cellular anti-oxidation enzymes and the formation of advanced glycation ends. Previous studie
Externí odkaz:
https://doaj.org/article/857ba369213a476eab36af53e94d5a13
Autor:
Adrian Mark Abrahams, Janet Adeyinka Adebo, Oluwafemi Ayodeji Adebo, Folasade O. Adeboyejo, Olajide Emmanuel Adedeji, Oluwatoyin Motunrayo Ademola, Oluwaseun Hannah Ademuyiwa, Olalekan J. Adebowale, Adeyemi A. Adeyanju, Joy Ikedichi Agbawodike, Amina Ahmed El-Imam, Feyisola Fisayo Ajayi, Bisola Omawumi Akinmosin, Olaide Akinwunmi Akintayo, Esther Areo, Oluwaseun Mary Areo, Gabriela Beatriz Arias Palma, Wasiu Awoyale, Ava Nicole B. Azotea, Oluwaseun P. Bamidele, Nandika Bandara, Aastha Bhardwaj, Francisco Casa-López, Geodriane Zatta Cassol, Gabriela Alejandra Chacón Mayorga, Ana Carolina Chaves, Chiemela Enyinnaya Chinma, Oluwafemi Jeremiah Coker, Juliana Criollo-Feijoó, Edmar das Mercês Penha, Mariana Nobre Farias de Franca, Erika Fraga de Souza, André Gonçalves Dias, Antonio Silvio do Egito, Wesley Doorsamy, Karina Maria dos Santos, Flávia dos Santos Gomes, Olayemi Eyituoyo Dudu, Amina M.A. El-Imam, Victor Ndigwe Enujiugha, Vanessa Chinelo Ezeocha, Gbemisola Jamiu Fadimu, Janine Passos Lima, Beatrice Mofoluwaso Fasogbon, Xi Feng, Yetunde M. Feruke-Bello, Fabíola Helena dos Santos Fogaça, Otniel Freitas-Silva, Ren-You Gan, Gopalsamy Rajiv Gandhi, Sefater Gbashi, Abe Shegro Gerrano, Leda Maria Fortes Gottschalk, Ezekiel Green, Xiao-Qin He, Edwin Hlangwani, Mercy Doofan Igbashio, Comfort Ufot Inyang, Yemisi A. Jeff-Agboola, Subhrakantra Jena, Mary Damilola Jenfa, Hema Kesa, Yusuf Kewuyemi, Nasim Khorshidian, Maria Gabriela Bello Koblitz, Abiodun Olajumoke Kupoluyi, Edgar Fernando Landines-Vera, Oluranti Mopelola Lawal, Hang Li, Hua-Bin Li, Rhulani Makhuvele, José Guilherme Prado Martin, Itohan E. Martins, Victor Mlambo, Tumisi Beiri Jeremiah Molelekoa, Clement Owoicho Momoh, Monalisa Martins Montalvão, Amir M. Mortazavian, Siphosanele Mafa Moyo, Patrick Berka Njobeh, Adewale Olusegun Obadina, Henrietta Ayodele Oboh, Tunji Victor Odunlade, Atinuke Motunrayo Olajide, Afolake A. Olanbiwoninu, Olawale Paul Olatidoye, Kazeem K. Olatoye, Oladipupo Odunayo Olatunde, Sogo J. Olatunde, Agnelli Holanda Oliveira, Maria Elieidy Oliveira, Bunmi Olopade, Oladapo Oluwaseye Olukomaiya, Adebukola Tolulope Omidiran, Mary Omolola Omosebi, Adetola Olubanke Omoyajowo, Roberto Ordoñez-Araque, Jeffrey M. Ostonal, Iyiola Oluwakemi Owolabi, Ajibola Bamikole Oyedeji, Adewumi T. Oyeyinka, Samson Adeoye Oyeyinka, Sandeep Kumar Panda, Smita Hasini Panda, Tithi Parija, Awanwee Petchkongkaew, Soumya Purohit, Ma. Janesa A. Reyes, Jonatã Henrique Rezende-de-Souza, Pei-Xiu Rong, Ginalyn Anora Rustria, Sradhanjali Sahu, Gustavo Sandoval-Cañas, Luciana Kimie Savay-da-Silva, Vasudha Sharma, Antonio Gomes Soares, Sunday Samuel Sobowale, Shandry Mmasetshaba Tebele, Alan Bruno Silva Vasconcelos, Jonathan D. Wilkin, Obiro C. Wokadala, Mojtaba Yousefi
Publikováno v:
Indigenous Fermented Foods for the Tropics ISBN: 9780323983419
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::18cea86b463f98efd9fa3b05b71ef6dd
https://doi.org/10.1016/b978-0-323-98341-9.00040-2
https://doi.org/10.1016/b978-0-323-98341-9.00040-2
Autor:
Gopalsamy Rajiv Gandhi, Hang Li, Alan Bruno Silva Vasconcelos, Monalisa Martins Montalvão, Mariana Nobre Farias de Franca, Xiao-Qin He, Pei-Xiu Rong, Hua-Bin Li, Ren-You Gan
Publikováno v:
Indigenous Fermented Foods for the Tropics ISBN: 9780323983419
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::694f61c4e86751306e78d56a2bab5b4a
https://doi.org/10.1016/b978-0-323-98341-9.00016-5
https://doi.org/10.1016/b978-0-323-98341-9.00016-5