Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Xiao-hao Ji"'
Differences of aroma development and metabolic pathway gene expression between Kyoho and 87-1 grapes
Publikováno v:
Journal of Integrative Agriculture, Vol 20, Iss 6, Pp 1525-1539 (2021)
Aroma is an important quality trait of grapes and often the focus of consumers, viticulturists and grapevine breeders. Kyoho is a hybrid between Vitis vinifera and Vitis labrusca with a strawberry-like scent, while 87-1 is an early-ripening mutant of
Externí odkaz:
https://doaj.org/article/6c2b96932eab47099a9c7e7fe61d7936
Autor:
Xiao-hao JI, Bao-liang WANG, Xiao-di WANG, Xiang-bin SHI, Pei-pei LIU, Feng-zhi LIU, Hai-bo WANG
Publikováno v:
Journal of Integrative Agriculture, Vol 18, Iss 1, Pp 70-82 (2019)
This study investigated the influence of red, green, blue, and white paper bags on the free volatile compound development of Kyoho grape berries from green to harvest. Seven functional groups of volatiles were identified during the development of Kyo
Externí odkaz:
https://doaj.org/article/fcc07809d44d450c9db3b9af8c55eec2
Autor:
Yan-feng Wang, An-kang Liu, Jin-zhen Dai, Ji-ping Zhang, Hui-hua Chen, Xiao-hao Jiang, Lu Tang, Yong-yue He, Qiao-hong Yang
Publikováno v:
BMC Psychology, Vol 12, Iss 1, Pp 1-9 (2024)
Abstract Objective With the increase in the prevalence rate and improvements in the survival of breast cancer patients, there is a growing interest in understanding the level of psychosocial adjustment in these patients. The study aimed to describe t
Externí odkaz:
https://doaj.org/article/0a3392c9ffab4db09c95cd135b92ba0c
Publikováno v:
Journal of Integrative Agriculture, Vol 18, Iss 1, Pp 70-82 (2019)
This study investigated the influence of red, green, blue, and white paper bags on the free volatile compound development of Kyoho grape berries from green to harvest. Seven functional groups of volatiles were identified during the development of Kyo
Autor:
Ke Kun, Zhang, Feng Zhi, Liu, Xiao di, Wang, Xiang Bin, Shi, Bao Liang, Wang, Xiao Cui, Zheng, Xiao Hao, Ji, Hai Bo, Wang
Publikováno v:
Ying yong sheng tai xue bao = The journal of applied ecology. 28(1)
To study the effects of supplemental lighting with ultraviolet (UV), blue and red-blue lights on quality development of grape berries under protected cultivation to promote early maturing, four-year-old vines of 'Ruidu Xiangyu' grape using 'Beta' as
Autor:
Hai Bo, Wang, Ke Kun, Zhang, Xiao Hao, Ji, Xiao di, Wang, Xiang Bin, Shi, Bao Liang, Wang, Xiao Cui, Zheng, Feng Zhi, Liu
Publikováno v:
Ying yong sheng tai xue bao = The journal of applied ecology. 28(4)
Taking'Kyoho' as the test material, the effect of white, green, red and blue bags on volatile compounds in mature grape berries was explored in this study. The results indicated that bags with different colors could create special light conditions, w
Autor:
Meng-Meng An, Chuanzeng Wang, Chen Xuesen, Rui Zhang, Min Li, Xiaoliu Chen, Yan-Ting Wang, Shujing Wu, Xiao-Hao Ji, Zhang Yanmin
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 120:325-337
We have induced callus tissues from one R6/R6 homozygous genotype red-fleshed apple individual which was the hybrid offspring of Malus sieversii f.niedzwetzkyana and ‘Fuji’, and investigated the effect of auxin alone and auxin combined with cytok
Autor:
Yan-ting, Whang, Xiao-hao, Ji, Yu-sen, Wu, Zhi-quan, Mao, Yuan-mao, Jiang, Fu-tian, Peng, Zhi-qiang, Whang, Xue-sen, Chen
Publikováno v:
Ying yong sheng tai xue bao = The journal of applied ecology. 26(6)
Grass growing in orchard is implemented in most fruit cultivation advanced countries, but only China carries out grass weeding. To effectively resolve the puzzle on harmful or beneficial effect on fruit production imparted by grass growing, and promo