Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Xiao-Dong Cai"'
Publikováno v:
ZooKeys, Vol 1168, Iss , Pp 151-159 (2023)
The known species of the genus Norellisoma from China are reviewed and two new species from Yintiaoling Nature Reserve in Chongqing City, where no other Norellisoma species are recorded, are described: Norellisoma wuxiense sp. nov., Norellisoma yinti
Externí odkaz:
https://doaj.org/article/566331b2f0e843d3876f8c5a43a2a7b8
Publikováno v:
Neural Regeneration Research, Vol 15, Iss 11, Pp 2116-2122 (2020)
Previous research revealed the positive activity of matrix metalloproteinase 7 (MMP7) on migration and myelin regeneration of Schwann cells (SCs). However, understanding of the molecular changes and biological activities induced by increased amounts
Externí odkaz:
https://doaj.org/article/7119a86a1a894c9698d73a487d759243
Autor:
Xi-Meng Ji, Shan-Shan Wang, Xiao-Dong Cai, Xing-Hui Wang, Qian-Yan Liu, Pan Wang, Zhang-Chun Cheng, Tian-Mei Qian
Publikováno v:
Neural Regeneration Research, Vol 14, Iss 9, Pp 1651-1656 (2019)
MicroRNAs refer to a class of endogenous, short non-coding RNAs that mediate numerous biological functions. MicroRNAs regulate various physiological and pathological activities of peripheral nerves, including peripheral nerve repair and regeneration.
Externí odkaz:
https://doaj.org/article/8c223ff13c49441291ce0ff2f4f75675
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 41, Iss 2, Pp 378-384 (2013)
Callus holds great potential for biotechnology applications in plants. In this study, several experiments were performed to establish a protocol for in vitro induction of good quality callus by using immature cotyledons and embryos of Juglans regia c
Externí odkaz:
https://doaj.org/article/909f3a41eda9409f81537d900e65a4d1
Autor:
Jue-qian Zhou, Lie-min Zhou, Zi-yan Fang, Qian Wang, Zi-yi Chen, Li-bai Yang, Su-da Chen, Xiao-dong Cai
Publikováno v:
Journal of Research in Medical Sciences, Vol 16, Iss 1, Pp 110-114 (2011)
The classification, clinical and electrophysiological characteristics, treatment outcome and pathogenesis of paroxysmal dyskinesia were summarized and analyzed. Paroxysmal dyskinesia was classified into three types. Different types had different ince
Externí odkaz:
https://doaj.org/article/6d570605d6274cac918f1c737ebe5901
Publikováno v:
Acta Crystallographica Section E, Vol 67, Iss 6, Pp o1420-o1420 (2011)
In the title compound, C18H16N2O2·H2O, the dihedral angle between the quinoline ring system and the benzene ring is 87.19 (8)°. In the crystal, water molecules are linked to acetamide molecules via intermolecular O—H...N and O—H...O hydrogen bo
Externí odkaz:
https://doaj.org/article/71917bdd1bc54261a88b8ff63db1dbd6
Publikováno v:
In Vitro Cellular & Developmental Biology - Plant. 57:60-71
Cultivated caladiums (Caladium × hortulanum Birdsey) are popular ornamental plants. Although somaclonal variation occurs frequently in caladium during tissue culture, little research has been conducted on obtaining and detecting variants from long-t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c25c3ea7fc9342ddce711373add536f8
https://doi.org/10.1007/s11627-020-10106-8
https://doi.org/10.1007/s11627-020-10106-8
Publikováno v:
Plant Cell, Tissue and Organ Culture (PCTOC). 142:177-186
Acclimatization of tissue cultured plants to greenhouse or field conditions is the final and most crucial step of micropropagation. Hydroponic system has the potential to harden in vitro plants in an efficient and convenient way. Herein, in vitro reg
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2386daab27a3c7e46452fcadb0451e28
https://doi.org/10.1007/s11240-020-01851-0
https://doi.org/10.1007/s11240-020-01851-0
Autor:
Rui‐Qiang, Liu, Xiao‐Dong, Cai, Ren‐Zhe, Tu, Cai‐Zi, Li, Wei, Yan, Dou‐Dou, Zhang, Lin‐Xia, Xiao, Wei‐Xin, Si
Publikováno v:
Medical Physics; Jan2023, Vol. 50 Issue 1, p50-60, 11p
Autor:
Chang-Qing Duan, Shu-De Li, Fei He, Yu Wang, Xiao-Dong Cai, Wu Chen, Hui-Qing Li, Xiao-Tong Gao, Wen-Ting Peng, Jun Wang
Publikováno v:
Food Chemistry. 292:237-246
The ripeness of a grape is critical to berry composition and to the resultant wine. For wineries with a single cultivar occupying an extensive area, the total soluble solid of grapes can range from 22°Brix to 28°Brix. Accordingly, the influence of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::49937000eeb24cd8e99f3537d69e60bc
https://doi.org/10.1016/j.foodchem.2019.04.070
https://doi.org/10.1016/j.foodchem.2019.04.070