Zobrazeno 1 - 10
of 88
pro vyhledávání: '"Xiao Yi Wei"'
Autor:
Ping Wu, Hiroyasu Iwahashi, Hai-Hui Xie, Ying Wang, Yan-Yang Zhou, Akinori Kiso, Yoshihito Kawashima, Xiao-Yi Wei
Publikováno v:
Natural Products and Bioprospecting, Vol 12, Iss 1, Pp 1-10 (2022)
Abstract Air pollution adversely affects skin, leading to skin inflammation and premature skin aging. Plant derived antioxidant compounds have been considered to be promising in discovery of effective agents for the protection of skin from the damage
Externí odkaz:
https://doaj.org/article/a5b697f053214ae1928c560d12b9426b
Autor:
Xiao, Yi-Wei, Lin, Y.C., Jiang, Yu-Qiang, Zhang, Xiao-Yong, Pang, Guo-Dong, Wang, Dan, Zhou, Ke-Chao
Publikováno v:
In Materials Science & Engineering A 14 July 2020 790
Autor:
Lin, Y.C., Xiao, Yi-Wei, Jiang, Yu-Qiang, Pang, Guo-Dong, Li, Hong-Bin, Zhang, Xiao-Yong, Zhou, Ke-Chao
Publikováno v:
In Materials Science & Engineering A 24 April 2020 782
Autor:
Xiao-Li Cheng, Han-Xiang Li, Juan Chen, Ping Wu, Jing-Hua Xue, Zhong-Yu Zhou, Nia-He Xia, Xiao-Yi Wei
Publikováno v:
Natural Products and Bioprospecting, Vol 11, Iss 1, Pp 63-72 (2020)
Abstract Eight new diarylheptanoids, coriandralpinins A–H (1–8), were isolated from the rhizomes of Alpinia coriandriodora, an edible plant of the ginger family. Their structures, including the absolute configurations, were established by extensi
Externí odkaz:
https://doaj.org/article/016cd1b61973453ea79a7aa23c2f774b
Autor:
Wei-Mao Zhong, Xiao-Yi Wei, Yu-Chan Chen, Qi Zeng, Jun-Feng Wang, Xue-Feng Shi, Xin-Peng Tian, Wei-Min Zhang, Fa-Zuo Wang, Si Zhang
Publikováno v:
Marine Drugs, Vol 19, Iss 10, p 543 (2021)
To enlarge the chemical diversity of Eurotium sp. SCSIO F452, a talented marine-derived fungus, we further investigated its chemical constituents from a large-scale fermentation with modified culture. Four pairs of new salicylaldehyde derivative enan
Externí odkaz:
https://doaj.org/article/562cedee3ea04c349438ea516da6d61d
Publikováno v:
Food Chemistry. 420:136093
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a37842dab3e2bfaf57b5225868b0ece2
https://doi.org/10.1016/j.foodchem.2023.136093
https://doi.org/10.1016/j.foodchem.2023.136093
Publikováno v:
Medicinal Chemistry Research. 31:605-616
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d2ef328dd2f8113a9183f8addc15452
https://doi.org/10.1007/s00044-022-02857-3
https://doi.org/10.1007/s00044-022-02857-3
Publikováno v:
International Food Research Journal. 28:827-838
Grey mullet protein hydrolysate possessed high antioxidant activity and was prepared using neutrase. The hydrolysis conditions were optimised by the response surface methodology (RSM): enzyme to substrate ratio 5.8:1 (U of enzyme/mg of substrate), pH
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38b3b276f98ca76fef65c690f125c89f
https://doi.org/10.47836/ifrj.28.4.19
https://doi.org/10.47836/ifrj.28.4.19
Publikováno v:
Journal of Food Measurement and Characterization. 15:4623-4634
In order to improve the biological activities of polysaccharides from Enteromorpha prolifra (EP), the crude EP was degraded in the presence of pectinase and glucoamylase. The reaction conditions for the hydrolysis of EP were optimized as: hydrolysis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cfdfe62354960c6e183dee36076278cd
https://doi.org/10.1007/s11694-021-01039-w
https://doi.org/10.1007/s11694-021-01039-w
Autor:
Jing Wang, Qiao-Lin Xu, Meng-Fei Zheng, Hui Ren, Ting Lei, Ping Wu, Zhong-Yu Zhou, Xiao-Yi Wei, Jian-Wen Tan
Publikováno v:
Molecules, Vol 19, Iss 4, Pp 4301-4312 (2014)
Two new 30-noroleanane triterpenes, 2α,3β,20α-trihydroxy-30-norolean-12-en-28-oic acid (1), 2α,3β-dihydroxy-23-oxo-30-norolean-12,20(29)-dien-28-oic acid (2), were isolated from the pericarps of Akebia trifoliata, together with four known ones,
Externí odkaz:
https://doaj.org/article/02c9597293d54b63ad65b68f848875ea