Zobrazeno 1 - 10
of 70
pro vyhledávání: '"Xianyong Bu"'
Autor:
Jinbao Li, Zhen Wang, Xiufei Cao, Jianmin Wang, Ye Gong, Xiuneng Wang, Wencong Lai, Xianyong Bu, Jichang Zheng, Kangsen Mai, Qinghui Ai
Publikováno v:
Frontiers in Marine Science, Vol 10 (2023)
Now the replacement of fish oil (FO) with vegetable oils (VOs) has been broadly applied in aquatic feed, but studies reported that there were negative effects on growth, skin color, flavor and muscle texture. A 10-week feeding trial was conducted to
Externí odkaz:
https://doaj.org/article/9349703506a342caab80db4297df8102
Autor:
Jingyu Pan, Liqiao Chen, Yuzhou Ji, Yuxing Huang, Xianyong Bu, Jiahua Zhu, Erchao Li, Jianguang Qin, Xiaodan Wang
Publikováno v:
Aquaculture Reports, Vol 28, Iss , Pp 101433- (2023)
The purpose of this study was to explore the relationship between inositol metabolism and carbohydrate metabolism in Nile tilapia (Oreochromis niloticus) under acute hyperosmotic stress. 50 mg/mL glucose solution and PBS was injected to the fish of e
Externí odkaz:
https://doaj.org/article/ed84264e997e4ac09daa68c1f976aae1
Autor:
Xiuneng Wang, Min Wan, Zhen Wang, Haitao Zhang, Si Zhu, Xiufei Cao, Ning Xu, Jichang Zheng, Xianyong Bu, Wei Xu, Kangsen Mai, Qinghui Ai
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
An 8-week growth experiment was conducted to investigate effects of tributyrin (TB) supplementation on growth performance, intestinal digestive enzyme activity, antioxidant capacity, and inflammation-related gene expression of juvenile large yellow c
Externí odkaz:
https://doaj.org/article/5251a1b384cb46e88eff13e52355a319
Autor:
Ying Song, Xinyu Cai, Xianyong Bu, Shubin Liu, Mingqi Song, Yiwen Yang, Xiaodan Wang, Qingchao Shi, Jianguang Qin, Liqiao Chen
Publikováno v:
Aquaculture Nutrition, Vol 2023 (2023)
Iron is an essential trace element with an abroad physiological function, and iron deficiency can impair animal health. Vitamin C (VC) has the potential to release iron from diets and increase iron uptake. This study evaluates the effects of dietary
Externí odkaz:
https://doaj.org/article/feca991b831d4ef4a2df700bceff7272
Autor:
Guofu Yi, Xia Sang, Yuxia Zhu, Di Zhou, Shuibing Yang, Yue Huo, Yang Liu, Bushra Safdar, Xianyong Bu
Publikováno v:
Molecules, Vol 28, Iss 7, p 3001 (2023)
Diabetes mellitus, a group of metabolic disorders characterized by persistent hyperglycemia, affects millions of people worldwide and is on the rise. Dietary proteins, from a wide range of food sources, are rich in bioactive peptides with anti-diabet
Externí odkaz:
https://doaj.org/article/b77b381407bf44ec933cea970f1b6f9e
Publikováno v:
Frontiers in Physiology, Vol 10 (2019)
Effects of dietary Polychlorinated biphenyl (PCB) exposure and dietary vitamin A supplementation on Chinese mitten crab Eriocheir sinensis were studied with the aim to explain dietary PCB toxicity and toxic alleviation by vitamin A intake in crab. Fo
Externí odkaz:
https://doaj.org/article/9fd6b3df04f84b71885337001fe7909d
Autor:
Zhen Wang, Xiuneng Wang, Jinbao Li, Ye Gong, Qingfei Li, Xianyong Bu, Wencong Lai, Yuntao Wang, Yongtao Liu, Chuanwei Yao, Kangsen Mai, Qinghui Ai
Publikováno v:
Aquaculture. 574:739658
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0091624b348532557714cdcce2d582db
https://doi.org/10.1016/j.aquaculture.2023.739658
https://doi.org/10.1016/j.aquaculture.2023.739658
Autor:
Yong Lei, Qingchao Shi, Liqiao Chen, Jianguang Qin, Xianyong Bu, Xuefeng Chen, Xiaodan Wang, Shubin Liu, Nan Wang, Zhideng Lin
Publikováno v:
Aquaculture Research. 53:1110-1120
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0b63ff4cb0bc12ca3ac35fdc9fdaedc6
https://doi.org/10.1111/are.15652
https://doi.org/10.1111/are.15652
Autor:
Xiaodan Wang, Zhideng Lin, Jian G. Qin, Liqiao Chen, Erchao Li, Mei-Ling Zhang, Qingchao Shi, Xianyong Bu, Shubin Liu
Publikováno v:
Journal of Agricultural and Food Chemistry. 69:12794-12806
Vitamin D3 (vit-D3), as an indispensable and fat-soluble nutrient, is associated with skeletal mineralization and health in mammals. However, such associations have not been well studied in economically important crustaceans. Six levels of vit-D3 wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81ea3b9d6480959c63d15b9c7c05f163
https://doi.org/10.1021/acs.jafc.1c04204
https://doi.org/10.1021/acs.jafc.1c04204
Autor:
Jian G. Qin, Ling-Yu Li, Zhideng Lin, Xiaodan Wang, Liqiao Chen, Shubin Liu, Xianyong Bu, Qingchao Shi, Chunling Wang
Publikováno v:
British Journal of Nutrition. 127:666-678
This study evaluated the effects of dietary myo-inositol (MI) on growth performance, antioxidant status and lipid metabolism of juvenile Chinese mitten crab (Eriocheir sinensis) fed different percentage of lipid. Crabs (4·58 (sem 0·05) g) were fed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::94ca00f9056c22b8cc8b43a794ed2f01
https://doi.org/10.1017/s0007114521001409
https://doi.org/10.1017/s0007114521001409