Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Xiangyang Bai"'
Autor:
Ilaria Biancacci, Federica De Lorenzi, Benjamin Theek, Xiangyang Bai, Jan‐Niklas May, Lorena Consolino, Maike Baues, Diana Moeckel, Felix Gremse, Saskia vonStillfried, Asmaa El Shafei, Karina Benderski, Armin Azadkhah Shalmani, Alec Wang, Jeffrey Momoh, Quim Peña, Eva Miriam Buhl, Johannes Buyel, Wim Hennink, Fabian Kiessling, Josbert Metselaar, Yang Shi, Twan Lammers
Publikováno v:
Advanced Science, Vol 9, Iss 10, Pp n/a-n/a (2022)
Abstract Cancer nanomedicines rely on the enhanced permeability and retention (EPR) effect for efficient target site accumulation. The EPR effect, however, is highly heterogeneous among different tumor types and cancer patients and its extent is expe
Externí odkaz:
https://doaj.org/article/e176678c786847e28bbd7e7799858866
Autor:
Haoran Wang, Yulu Li, Zhuo Li, Run Ma, Xiangyang Bai, Xiangjun Zhan, Kunyao Luo, Ruiying Su, Xuejiao Li, Xiaodong Xia, Chao Shi
Publikováno v:
Foods, Vol 11, Iss 23, p 3900 (2022)
Litsea cubeba essential oil (LC-EO) has anti-insecticidal, antioxidant, and anticancer proper-ties; however, its antimicrobial activity toward Cronobacter sakazakii has not yet been researched extensively. The objective of this study was to investiga
Externí odkaz:
https://doaj.org/article/0cc49b6575d84853b2e8d8b2120285c5
Autor:
Xiangyang Bai, Xuejiao Li, Xue Liu, Zeyu Xing, Ruiying Su, Yutang Wang, Xiaodong Xia, Chao Shi
Publikováno v:
Foods, Vol 11, Iss 17, p 2565 (2022)
Shigella flexneri (Sh. flexneri), which can be found in food and the environment, is a widespread food-borne pathogen that causes human diarrhea termed “shigellosis”. In this study, eugenol, a natural active substance, was investigated for its an
Externí odkaz:
https://doaj.org/article/d52f62a2c4ef4a078dc7fb75cf25b99b
Autor:
Xiangyang Bai, Tianxiao Chen, Xiaoxiao Liu, Zhijie Liu, Run Ma, Ruiying Su, Xuejiao Li, Xin Lü, Xiaodong Xia, Chao Shi
Publikováno v:
Foodborne Pathogens and Disease. 20:138-148
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ce6a11f032010363fb1887d475c7145c
https://doi.org/10.1089/fpd.2022.0084
https://doi.org/10.1089/fpd.2022.0084
Autor:
Luyi Song, Hui Yang, Xinru Meng, Ruiying Su, Shuai Cheng, Haoran Wang, Xiangyang Bai, Du Guo, Xin Lü, Xiaodong Xia, Chao Shi
Publikováno v:
Foodborne Pathogens and Disease. 20:47-58
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::741c2075cdb9c01220920021664efc65
https://doi.org/10.1089/fpd.2022.0073
https://doi.org/10.1089/fpd.2022.0073
Autor:
Ruiying Su, Xiangyang Bai, Xiaoxiao Liu, Luyi Song, Xue Liu, Xiangjun Zhan, Du Guo, Yutang Wang, Yunhe Chang, Chao Shi
Publikováno v:
Foodborne Pathogens and Disease. 19:779-786
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0d4f03bc32ef5aacc93333c4104a94f
https://doi.org/10.1089/fpd.2022.0046
https://doi.org/10.1089/fpd.2022.0046
Autor:
Haoran, Wang, Yulu, Li, Zhuo, Li, Run, Ma, Xiangyang, Bai, Xiangjun, Zhan, Kunyao, Luo, Ruiying, Su, Xuejiao, Li, Xiaodong, Xia, Chao, Shi
Publikováno v:
Foods (Basel, Switzerland). 11(23)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9fc4eb8ca8a342909f58c27bc10d5b3a
https://pubmed.ncbi.nlm.nih.gov/36496708
https://pubmed.ncbi.nlm.nih.gov/36496708
Autor:
Shuai Cheng, Zhenye Li, Xiangyang Bai, Jingqi Feng, Ruiying Su, Luyi Song, Hui Yang, Xiangjun Zhan, Xiaodong Xia, Xin Lü, Chao Shi
Publikováno v:
Food Research International. 170:113024
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::680075a41d3417406c0eab86b79053ec
https://doi.org/10.1016/j.foodres.2023.113024
https://doi.org/10.1016/j.foodres.2023.113024
Autor:
Shuai Cheng, Ruiying Su, Luyi Song, Xiangyang Bai, Hui Yang, Zhuo Li, Zhenye Li, Xiangjun Zhan, Xiaodong Xia, Xin Lü, Chao Shi
Publikováno v:
Food Microbiology. 112:104241
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9709c165fee58dc6a93069379176c4c
https://doi.org/10.1016/j.fm.2023.104241
https://doi.org/10.1016/j.fm.2023.104241
Autor:
Xiangyang Bai, Qingxue Sun, Hao Cui, Luis P. B. Guerzoni, Stefan Wuttke, Fabian Kiessling, Laura De Laporte, Twan Lammers, Yang Shi
Publikováno v:
Advanced materials 34(39), 2109701 (2022). doi:10.1002/adma.202109701
Advanced materials 34(39), 2109701 (2022). doi:10.1002/adma.202109701
Published by Wiley-VCH, Weinheim
Published by Wiley-VCH, Weinheim
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a192f0366421e1eb14bfd3e7a8652bb
https://pubmed.ncbi.nlm.nih.gov/35906820
https://pubmed.ncbi.nlm.nih.gov/35906820