Zobrazeno 1 - 10
of 2 150
pro vyhledávání: '"Xiang, Zhi"'
Autor:
田中良明1
Publikováno v:
Bulletin of Daito Bunka University. Humanities / Daito Bunka Daigaku Kiyo. Jimbun Kagaku. 2023, Vol. 61, p47-66. 20p.
When assisting people in daily tasks, robots need to accurately interpret visual cues and respond effectively in diverse safety-critical situations, such as sharp objects on the floor. In this context, we present M-CoDAL, a multimodal-dialogue system
Externí odkaz:
http://arxiv.org/abs/2410.14141
Autor:
Yoshiakira TANAKA
Publikováno v:
Bulletin of Daito Bunka University. Humanities / Daito Bunka Daigaku Kiyo. Jimbun Kagaku. 2022, Vol. 60, p333-352. 20p.
With more robots being deployed in the world, users will likely interact with multiple robots sequentially when receiving services. In this paper, we describe an exploratory field study in which unsuspecting participants experienced a ``person transf
Externí odkaz:
http://arxiv.org/abs/2406.06904
Autor:
Yamazaki, Ai
Publikováno v:
佐伯真一教授退任記念号
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::83f1a033d63a09e599b08caed35a553e
https://www.agulin.aoyama.ac.jp/repo/repository/1000/22355/
https://www.agulin.aoyama.ac.jp/repo/repository/1000/22355/
Publikováno v:
Current Issues in Molecular Biology, Vol 46, Iss 9, Pp 10545-10569 (2024)
The study aims to investigate the effects of curcumin on radiation/chemotherapy-induced oral mucositis (R/CIOM) and preliminarily explore its mechanism. Randomized controlled trials were identified from the PubMed, Embase, Web of Science, Cochrane Li
Externí odkaz:
https://doaj.org/article/edab12a6c1ef4c2698ed8ab256690f0d
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101759- (2024)
Dried tangerine peel (“Chenpi”), has numerous clinical and nutritional benefits, with its quality being significantly influenced by its storage age, referred to as “Chen Jiu Zhe Liang” in Chinese. Concequently, the rapid and accurate identifi
Externí odkaz:
https://doaj.org/article/b620c5243d6f44799fe11b4601be7f97
Publikováno v:
In Advances in Engineering Software November 2024 197
Publikováno v:
In Food Chemistry: X 30 October 2024 23
Publikováno v:
In Energy 1 September 2024 302