Zobrazeno 1 - 10
of 47
pro vyhledávání: '"Xianfu Gao"'
Autor:
Zhaopeng Shi, Guifang Gan, Xiang Xu, Jieying Zhang, Yuan Yuan, Bo Bi, Xianfu Gao, Pengfei Xu, Wenbin Zeng, Jixi Li, Youqiong Ye, Aiwu Zhou, Naixia Zhang, Wen Liu, Shuhai Lin, Jun Mi
Publikováno v:
Journal of Hematology & Oncology, Vol 14, Iss 1, Pp 1-5 (2021)
Abstract The 3-hydroxyanthranilic acid (3-HAA), a derivative of kynurenine, was reported to suppress tumor growth. However, the function of 3-HAA largely remains unclear. Here, we report that 3-hydroxyanthranilic acid (3-HAA) is lower in tumor cells,
Externí odkaz:
https://doaj.org/article/3d499d84ce3e48009a0009c6b1acc40d
Publikováno v:
Clinical and Translational Medicine, Vol 12, Iss 2, Pp n/a-n/a (2022)
Externí odkaz:
https://doaj.org/article/71e3415f337c491783df92f0e0a677b2
Publikováno v:
OncoTargets and therapy
Qiaoping Zheng,1,* Guifang Gan,1,* Xianfu Gao,2 Qingqiong Luo,1 Fuxiang Chen1 1Department of Clinical Immunology, Ninth People’s Hospital, Shanghai Jiao Tong University School of Medicine, Shanghai, 200011, People’s Republic of China; 2Shanghai P
Autor:
Canqi Cui, Linyan Shen, Guang Ning, Tingting Li, Xuelin Li, Lihong Fu, Yixuan Qiu, Weiqing Wang, Jie Yang, Yanyun Gu, Xianfu Gao, Chenyang Fu
Publikováno v:
Diabetologia
Aims/hypothesis Bile-acid (BA) signalling is crucial in metabolism homeostasis and has recently been found to mediate the therapeutic effects of glucose-lowering treatments, including α-glucosidase inhibitor (AGI). However, the underlying mechanisms
Publikováno v:
Clinical and translational medicine. 12(2)
Publikováno v:
Food chemistry. 384
Pyrethroid contamination in fish can contribute to the dietary uptake of pesticides. To mitigate this risk, the effects of frozen storage, thermal treatments (boiling and grilling), and non-thermal treatments (pickling and curing) on the reduction of
Autor:
Naixia Zhang, Jun Mi, Bo Bi, Yuan Yuan, Jieying Zhang, Guifang Gan, Wenbin Zeng, Wen Liu, Aiwu Zhou, Xianfu Gao, Pengfei Xu, Shuhai Lin, Youqiong Ye, Jixi Li, Zhaopeng Shi, Xiang Xu
Publikováno v:
Journal of Hematology & Oncology
Journal of Hematology & Oncology, Vol 14, Iss 1, Pp 1-5 (2021)
Journal of Hematology & Oncology, Vol 14, Iss 1, Pp 1-5 (2021)
The 3-hydroxyanthranilic acid (3-HAA), a derivative of kynurenine, was reported to suppress tumor growth. However, the function of 3-HAA largely remains unclear. Here, we report that 3-hydroxyanthranilic acid (3-HAA) is lower in tumor cells, while ad
Background Kynurenine, a metabolite of tryptophan, promotes immune tolerance in development and tumor evasion by binding to the aryl hydrocarbon receptor (AHR). However, the kynurenine catabolic enzyme IDO1 inhibitors fail in clinical trials. Methods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a897cc72b16260a28605c2c2d9f5043
https://doi.org/10.21203/rs.3.rs-898525/v1
https://doi.org/10.21203/rs.3.rs-898525/v1
Publikováno v:
Food Research International. 157:111354
Naturally occurring organic acids (OAs) have demonstrated satisfactory effects in inhibiting common pathogens on fresh produce; however, their effectiveness on "big six" Escherichia coli serotypes, comprised of E. coli O26:H11, O45:H2, O103:H11, O111
Autor:
Naixia Zhang, Jun Mi, Aiwu Zhou, Shuhai Lin, Wen Liu, Xianfu Gao, Bo Bi, Jieying Zhang, Yuan Yuan, Youqiong Ye, Wenbin Zeng, Jixi Li, Zhaopeng Shi, Xiang Xu, Guifang Gan, Pengfei Xu
Kynurenine, a metabolite of tryptophan, promotes immune tolerance in development and tumor evasion by binding to the aryl hydrocarbon receptor (AHR). However, the IDO inhibitors, blocking kynurenine generation, fail in stage III of clinical trials in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::02af816097170fe0c2d216a674086a4f
https://doi.org/10.21203/rs.3.rs-92311/v1
https://doi.org/10.21203/rs.3.rs-92311/v1