Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Xian-Chun Hu"'
Autor:
Ya-Dong SHAO, De-Jian ZHANG, Xian-Chun HU, Qiang-Sheng WU, Chang-Jun JIANG, Ting-Jun XIA, Xiu-Bing GAO, Kamil KUČA
Publikováno v:
Plant, Soil and Environment, Vol 64, Iss 6, Pp 283-289 (2018)
Tea plants grown in acidic soils are strongly dependent on arbuscular mycorrhizas, whereas it is not clear whether soil arbuscular mycorrhizal fungi (AMF) improve plant growth, root development, and nutrient absorption in tea plants. A potted study w
Externí odkaz:
https://doaj.org/article/3c90cc53d16c4515bdb8e174f09503ff
Publikováno v:
European Food Research and Technology. 249:767-775
Autor:
Qiang-Sheng Wu, Kamil Kuca, De-Jian Zhang, Xian-Chun Hu, Ya-Dong Shao, Xiu-Bing Gao, Tianyuan Yang, A. K. Srivastava
Publikováno v:
South African Journal of Botany. 137:455-462
Tea (Camellia sinensis (L.) O. Kuntze) is predominantly grown in acidic soils with severe limitations of P-nutrition. The present study evaluated the effects of an arbuscular mycorrhizal (AM) fungus, Claroideoglomus etunicatum, on root morphology, le
Autor:
Hui-Wen Gu, Xiao-Li Yin, Tian-Qin Peng, Yuan Pan, Hui-Na Cui, Zhi-Quan Li, Weiqing Sun, Baomiao Ding, Xian-Chun Hu, Zi-Hong Zhang, Zhi Liu
Publikováno v:
Food Control. 135:108795
Autor:
Hui-Wen Gu, Xian-Chun Hu, Xiaoli Yin, Shudong Wei, Shi-Yi Ye, Weiqing Sun, Tian-Qin Peng, Baomiao Ding, Zhi Liu, Li-An Ma
Publikováno v:
Food Chemistry. 347:128959
Laoshan green teas plucked in summer and autumn were measured by high performance liquid chromatography-diode array detector (HPLC-DAD). After baseline correction, the fingerprints data were resolved by multivariate curve resolution-alternating least
Autor:
De-Jian Zhang, Wu QiangSheng, Chang-Jun Jiang, Kamil Kuca, Xian-Chun Hu, Ya-Dong Shao, Xiu-Bing Gao
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 47
Tea (Camellia sinensis) plants inhabit arbuscular mycorrhizal fungi (AMF) in rhizosphere, whereas it is not clear whether AMF improves leaf food quality of tea plants. A potted study was conducted to determine effects of Claroideoglomus etunicatum, D
Publikováno v:
Emirates Journal of Food & Agriculture (EJFA); Sep2018, Vol. 30 Issue 9, p732-741, 10p
Autor:
Ya-Dong SHAO1 1092743294@qq.com, De-Jian ZHANG1 zhangdejian0553@126.com, Xian-Chun HU1 360233834@qq.com, Qiang-Sheng WU1,2,3 wuqiangsh@163.com, Chang-Jun JIANG2 jiangcj@ahau.edu.cn, Xiu-Bing GAO4 gxb527@163.com, KUČA, Kamil3 kamil.kuca@uhk.cz
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2019, Vol. 47 Issue 3, p1-7. 7p.