Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Xhoajda Taci"'
Autor:
María Belén Ruíz-Roso, Patricia de Carvalho Padilha, Diana C. Matilla-Escalante, Paola Brun, Natalia Ulloa, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Thais Rangel Bousquet Carrilho, Letícia de Oliveira Cardoso, Fernanda Carrasco-Marín, Katherine Paternina-Sierra, María-Carmen Lopez de las Hazas, Jhon E. Rodriguez-Meza, Luisa F. Villalba-Montero, Giulia Bernabè, Anthony Pauletto, Xhoajda Taci, Richar Cárcamo-Regla, J. Alfredo Martínez, Alberto Dávalos
Publikováno v:
Nutrients, Vol 12, Iss 8, p 2289 (2020)
Aim: to describe physical activity and ultra-processed foods consumption, their changes and sociodemographic predictors among adolescents from countries in Europe (Italy and Spain) and Latin America (Brazil, Chile, and Colombia) during the SARS-CoV-2
Externí odkaz:
https://doaj.org/article/aad999e9e3e343cd8ae9f35e3ce65211
Autor:
María Belén Ruiz-Roso, Patricia de Carvalho Padilha, Diana C. Mantilla-Escalante, Natalia Ulloa, Paola Brun, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Mariana Tschoepke Aires, Letícia de Oliveira Cardoso, Fernanda Carrasco-Marín, Katherine Paternina-Sierra, Jhon E. Rodriguez-Meza, Piedad M. Montero, Giulia Bernabè, Anthony Pauletto, Xhoajda Taci, Francesco Visioli, Alberto Dávalos
Publikováno v:
Nutrients, Vol 12, Iss 6, p 1807 (2020)
Confinement due to the COVID-19 pandemic can influence dietary profiles, especially those of adolescents, who are highly susceptible to acquiring bad eating habits. Adolescents’ poor dietary habits increase their subsequent risk of degenerative dis
Externí odkaz:
https://doaj.org/article/141c4b02e07c4a54a4d4b48ee577812a
Autor:
Libralato, Monica, DE TONI, Luca, Venturini, Francesca, Faoro, Sonia, Bettio, Monica, Xhoajda, Taci, Girotto, Cristian, Udilano, Alessandra, Barzon, Elisa, Battistuta, Claudia, Ferlin, Alberto
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3657::ca18c208b4929ae4ca6e37a43f12c76d
https://hdl.handle.net/11577/3474741
https://hdl.handle.net/11577/3474741
Autor:
Anthony Pauletto, Wilza Arantes Ferreira Peres, Piedad M Montero, Katherine Paternina-Sierra, Alberto Dávalos, Diana C. Mantilla-Escalante, Jhon E. Rodriguez-Meza, Diofanor Acevedo-Correa, Paola Brun, Mariana Tschoepke Aires, Fernanda Carrasco-Marín, Letícia de Oliveira Cardoso, Xhoajda Taci, Natalia Ulloa, Giulia Bernabè, Miquel Martorell, María Belén Ruiz-Roso, Patricia de Carvalho Padilha, Francesco Visioli
Publikováno v:
Nutrients
Volume 12
Issue 6
Nutrients, Vol 12, Iss 1807, p 1807 (2020)
Volume 12
Issue 6
Nutrients, Vol 12, Iss 1807, p 1807 (2020)
Confinement due to the COVID-19 pandemic can influence dietary profiles, especially those of adolescents, who are highly susceptible to acquiring bad eating habits. Adolescents&rsquo
poor dietary habits increase their subsequent risk of degenera
poor dietary habits increase their subsequent risk of degenera
Autor:
Anthony Pauletto, Letícia de Oliveira Cardoso, Alberto Dávalos, Xhoajda Taci, María-Carmen López de Las Hazas, Katherine Paternina-Sierra, Thaís Rangel Bousquet Carrilho, Patricia de Carvalho Padilha, Diofanor Acevedo-Correa, María Belén Ruiz-Roso, Wilza Arantes Ferreira Peres, J. Alfredo Martínez, Paola Brun, Luisa F. Villalba-Montero, Natalia Ulloa, Giulia Bernabè, Jhon E. Rodriguez-Meza, Diana C. Matilla-Escalante, Fernanda Carrasco-Marín, Miquel Martorell, Richar Cárcamo-Regla
Publikováno v:
Nutrients, Vol 12, Iss 2289, p 2289 (2020)
Nutrients
Volume 12
Issue 8
Nutrients
Volume 12
Issue 8
Aim: to describe physical activity and ultra-processed foods consumption, their changes and sociodemographic predictors among adolescents from countries in Europe (Italy and Spain) and Latin America (Brazil, Chile, and Colombia) during the SARS-CoV-2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66abce05bf384de2970e2fdd3aa4b3a9
http://hdl.handle.net/11577/3392798
http://hdl.handle.net/11577/3392798