Zobrazeno 1 - 10
of 13 037
pro vyhledávání: '"XYLANASES"'
Autor:
Ma J; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China.; Food Laboratory of Zhongyuan, Luohe 462333, China., Sun Z; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China.; Food Laboratory of Zhongyuan, Luohe 462333, China., Ni Z; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China., Qi Y; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China., Sun Q; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China., Hu Y; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China.; Food Laboratory of Zhongyuan, Luohe 462333, China., Li C; School of Biological Engineering, Henan University of Technology, Zhengzhou 450001, China.; College of Life Science, Henan Agriculture University, Zhengzhou 450046, China.
Publikováno v:
Biomolecules [Biomolecules] 2024 Sep 20; Vol. 14 (9). Date of Electronic Publication: 2024 Sep 20.
Autor:
Capetti CCM; Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil., Ontañon O; Instituto de Agrobiotecnología y Biología Molecular (IABIMO), CICVyA, Instituto Nacional de Tecnología Agropecuaria (INTA), Los Reseros y N. Repetto, Hurlingham B1686, Buenos Aires, Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Ciudad Autónoma de Buenos Aires, Argentina., Navas LE; Instituto de Agrobiotecnología y Biología Molecular (IABIMO), CICVyA, Instituto Nacional de Tecnología Agropecuaria (INTA), Los Reseros y N. Repetto, Hurlingham B1686, Buenos Aires, Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Ciudad Autónoma de Buenos Aires, Argentina., Campos E; Instituto de Agrobiotecnología y Biología Molecular (IABIMO), CICVyA, Instituto Nacional de Tecnología Agropecuaria (INTA), Los Reseros y N. Repetto, Hurlingham B1686, Buenos Aires, Argentina; Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Ciudad Autónoma de Buenos Aires, Argentina., Simister R; Centre for Novel Agricultural Products, Department of Biology, CNAP, University of York, York YO10 5DD, United Kingdom., Dowle A; Technology Facility, Proteomics Laboratory, Department of Biology, University of York, York YO10 5DD, United Kingdom., Liberato MV; Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil., Pellegrini VOA; Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil., Gómez LD; Centre for Novel Agricultural Products, Department of Biology, CNAP, University of York, York YO10 5DD, United Kingdom. Electronic address: leonardo.gomez@york.ac.uk., Polikarpov I; Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil. Electronic address: ipolikarpov@ifsc.usp.br.
Publikováno v:
Carbohydrate polymers [Carbohydr Polym] 2024 Sep 01; Vol. 339, pp. 122248. Date of Electronic Publication: 2024 May 09.
Autor:
Ali S; Department of Microbiology, Dr. Ikram-ul-Haq Institute of Industrial Biotechnology (IIIB), GC University Lahore, Lahore, 54000, Pakistan. dr.sikanderli@gcu.edu.pk., Noor P; Department of Microbiology, Dr. Ikram-ul-Haq Institute of Industrial Biotechnology (IIIB), GC University Lahore, Lahore, 54000, Pakistan., Ahmad MU; Department of Microbiology, Dr. Ikram-ul-Haq Institute of Industrial Biotechnology (IIIB), GC University Lahore, Lahore, 54000, Pakistan., Khan QF; Department of Microbiology, Dr. Ikram-ul-Haq Institute of Industrial Biotechnology (IIIB), GC University Lahore, Lahore, 54000, Pakistan., William K; Department of Microbiology, Dr. Ikram-ul-Haq Institute of Industrial Biotechnology (IIIB), GC University Lahore, Lahore, 54000, Pakistan., Liaqat I; Depatment of Zoology, Dr. Nazir Ahmed Institute of Biological Sciences, GC University, Lahore, 54000, Pakistan., Shah TA; College of Agriculture Engineering and Food Science, Shandong University of Technology, Zibo, 255000, China., Alsahli AA; Department of Botany and Microbiology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia., Younous YA; Evangelical College BP 1200, N'Djamena, Chad. scientifcresearcher@gmail.com., Bourhia M; Department of Chemistry and Biochemistry, Faculty of Medicine and Pharmacy, Ibn Zohr University, Laayoune, 70000, Morocco.
Publikováno v:
BMC biotechnology [BMC Biotechnol] 2024 Sep 27; Vol. 24 (1), pp. 69. Date of Electronic Publication: 2024 Sep 27.
Autor:
Zhang K; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China., Qi X; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China., Feng N; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China., Wang Y; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China., Wei H; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China., Liu M; Key Laboratory of Specialty Agri-product Quality and Hazard Controlling Technology of Zhejiang Province, College of Life Sciences, China Jiliang University, Hangzhou 310018, China. Electronic address: mqliu524@163.com.
Publikováno v:
Enzyme and microbial technology [Enzyme Microb Technol] 2024 Sep; Vol. 179, pp. 110456. Date of Electronic Publication: 2024 May 12.
Autor:
Mu D; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China; Gongda Biotech (Huangshan) Limited Company, Huangshan 245400, China. Electronic address: d.mu@hfut.edu.cn., Li P; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China., Ma T; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China., Wei D; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China., Montalbán-López M; Institute of Biotechnology and Department of Microbiology, Faculty of Sciences, University of Granada, Granada 18071, Spain., Ai Y; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China., Wu X; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China., Wang Y; Anhui Yunshang Cultural Tourism Development Group, Anqing 246600, China., Li X; Anhui Wanyue Xinhe Project Management Company Limited, Anqing 246600, China., Li X; Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China; Gongda Biotech (Huangshan) Limited Company, Huangshan 245400, China. Electronic address: lixingjiang@hfut.edu.cn.
Publikováno v:
Enzyme and microbial technology [Enzyme Microb Technol] 2024 Sep; Vol. 179, pp. 110473. Date of Electronic Publication: 2024 Jun 17.
Autor:
Patel DK; PD Patel Institute of Applied Sciences, CHARUSAT, Changa, Anand Gujarat, India., Rawat R; School of Health Sciences & Technology, UPES University, Dehradun, India., Sharma S; Department of Biotechnology, Bennett University, Greater Nioda, India., Shah K; PD Patel Institute of Applied Sciences, CHARUSAT, Changa, Anand Gujarat, India., Borsadiya N; PD Patel Institute of Applied Sciences, CHARUSAT, Changa, Anand Gujarat, India., Dave G; PD Patel Institute of Applied Sciences, CHARUSAT, Changa, Anand Gujarat, India.
Publikováno v:
Journal of biomolecular structure & dynamics [J Biomol Struct Dyn] 2024 Sep; Vol. 42 (15), pp. 8114-8124. Date of Electronic Publication: 2023 Aug 06.
Autor:
Lisov AV; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Belova OV; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Belov AA; Faculty of Soil Science, Lomonosov Moscow State University, 119991 Moscow, Russia., Lisova ZA; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Nagel AS; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Shadrin AM; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Andreeva-Kovalevskaya ZI; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Nagornykh MO; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Zakharova MV; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia., Leontievsky AA; Federal Research Center 'Pushchino Scientific Center for Biological Research of the Russian Academy of Sciences', G.K. Skryabin Institute of Biochemistry and Physiology of Microorganisms, Russian Academy of Sciences, 142290 Pushchino, Russia.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Aug 22; Vol. 25 (16). Date of Electronic Publication: 2024 Aug 22.
Autor:
Pang S; Functional Genome Research Center, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.; College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China., Zheng H; Functional Genome Research Center, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China., Zhang J; College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China., Ren X; Functional Genome Research Center, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.; College of Bioscience and Resources Environment, Beijing University of Agriculture, Beijing 102206, China., Zong X; College of Agronomy and Biotechnology, Southwest University, Chongqing 400715, China., Zou J; Functional Genome Research Center, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China., Wang L; Functional Genome Research Center, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Aug 14; Vol. 25 (16). Date of Electronic Publication: 2024 Aug 14.
Autor:
Wu Y; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China.; Key Laboratory of Molecular Biophysics, Ministry of Education, 1037 Luoyu Road, Wuhan 430074, China., Yang Y; State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Hongshan Laboratory, Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan 430062, China., Lu G; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China.; Key Laboratory of Molecular Biophysics, Ministry of Education, 1037 Luoyu Road, Wuhan 430074, China., Xiang WL; State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Hongshan Laboratory, Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan 430062, China., Sun TY; Shenzhen Bay Laboratory, Shenzhen 518132, China., Chen KW; Lab of Computational Chemistry and Drug Design, State Key Laboratory of Chemical Oncogenomics, Peking University Shenzhen Graduate School, Shenzhen 518055, China., Lv X; Ministry of Education Key Laboratory of Industrial Biotechnology, School of Biotechnology, Jiangnan University, Wuxi 214122, China., Gui YF; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China.; Key Laboratory of Molecular Biophysics, Ministry of Education, 1037 Luoyu Road, Wuhan 430074, China., Zeng RQ; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China., Du YK; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China., Fu CH; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China.; Key Laboratory of Molecular Biophysics, Ministry of Education, 1037 Luoyu Road, Wuhan 430074, China., Huang JW; State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Hongshan Laboratory, Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan 430062, China., Chen CC; State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Hongshan Laboratory, Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan 430062, China.; Zhejiang Key Laboratory of Medical Epigenetics, Department of Immunology and Pathogen Biology, School of Basic Medical Sciences, Hangzhou Normal University, Hangzhou 311121, China., Guo RT; State Key Laboratory of Biocatalysis and Enzyme Engineering, Hubei Hongshan Laboratory, Hubei Collaborative Innovation Center for Green Transformation of Bio-Resources, Hubei Key Laboratory of Industrial Biotechnology, School of Life Sciences, Hubei University, Wuhan 430062, China.; Zhejiang Key Laboratory of Medical Epigenetics, Department of Immunology and Pathogen Biology, School of Basic Medical Sciences, Hangzhou Normal University, Hangzhou 311121, China., Yu LJ; Institute of Resource Biology and Biotechnology, Department of Biotechnology, College of Life Science and Technology, Huazhong University of Science and Technology, 1037 Luoyu Road, Wuhan 430074, China.; Key Laboratory of Molecular Biophysics, Ministry of Education, 1037 Luoyu Road, Wuhan 430074, China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Aug 14; Vol. 72 (32), pp. 18201-18213. Date of Electronic Publication: 2024 Jul 31.
Autor:
Liu M; State Key Laboratory of Microbial Technology, Institute of Microbial Technology, Shandong University, 72 Binhai Road, Jimo District, Qingdao, Shandong, 266237, China., Huang S; State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Co. Ltd, 56 Dengzhou Road, Shibei District, Qingdao, Shandong, 266000, China., Yan P; State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Co. Ltd, 56 Dengzhou Road, Shibei District, Qingdao, Shandong, 266000, China., Yin H; State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Co. Ltd, 56 Dengzhou Road, Shibei District, Qingdao, Shandong, 266000, China., Yu J; State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Co. Ltd, 56 Dengzhou Road, Shibei District, Qingdao, Shandong, 266000, China. yujh@tsingtao.com.cn., Wu X; State Key Laboratory of Microbial Technology, Institute of Microbial Technology, Shandong University, 72 Binhai Road, Jimo District, Qingdao, Shandong, 266237, China. wuxiuyun3353@163.com., Wang L; State Key Laboratory of Microbial Technology, Institute of Microbial Technology, Shandong University, 72 Binhai Road, Jimo District, Qingdao, Shandong, 266237, China.
Publikováno v:
Applied biochemistry and biotechnology [Appl Biochem Biotechnol] 2024 Aug; Vol. 196 (8), pp. 4837-4848. Date of Electronic Publication: 2023 Nov 18.