Zobrazeno 1 - 10
of 61
pro vyhledávání: '"XINZHUANG ZHANG"'
Publikováno v:
Frontiers in Molecular Biosciences, Vol 11 (2024)
Introduction: Horses are susceptible to oxidative stress during strenuous endurance exercise, leading to muscle fatigue and damage. Mulberry leaf flavonoids (MLFs) possess significant antioxidant properties. However, the antioxidant efficacy of MLFs
Externí odkaz:
https://doaj.org/article/34c6900346a0456898814fdfdc2c2a0f
Publikováno v:
Journal of Food Quality, Vol 2024 (2024)
To investigate the impact of high-voltage electrostatic stimulation on the quality of donkey meat, ten 30-month-old Dezhou donkeys (each weighing 250 ± 50 kg) were selected. Following slaughter, longissimus dorsi (LD) samples from both left and righ
Externí odkaz:
https://doaj.org/article/4d5d661b29354c10b6e5a8d1284fb3a6
Publikováno v:
International Journal of Equine Science, Vol 1, Iss 2, Pp 36–46-36–46 (2022)
Equine skeletal muscle satellite cells (EMSCs) are muscle stem cells in horses, responsible for the postnatal growth, repair, and homeostasis of skeletal muscles. EMSCs are an attractive model for horses to investigate the mechanisms of muscle growth
Externí odkaz:
https://doaj.org/article/bf2a883db7fd42418d4658cb4dd5f000
Autor:
Shaofeng Su, Yiping Zhao, Zongzheng Liu, Guiqin Liu, Ming Du, Jing Wu, Dongyi Bai, Bei Li, Gerelchimeg Bou, Xinzhuang Zhang, Manglai Dugarjaviin
Publikováno v:
MicrobiologyOpen, Vol 9, Iss 6, Pp 1085-1101 (2020)
Abstract The intestinal microbiota plays an important role in the health and metabolism of the host. Next‐generation sequencing technology has enabled the characterization of the gut microbiota of several animal species. We analyzed the intestinal
Externí odkaz:
https://doaj.org/article/15d83c3a3a174909be26ba08bbc55552
Autor:
Jingya Xing, Xingzhen Qi, Guiqin Liu, Xinyu Li, Xing Gao, Gerelchimeg Bou, Dongyi Bai, Yiping Zhao, Ming Du, Manglai Dugarjaviin, Xinzhuang Zhang
Publikováno v:
Animals, Vol 13, Iss 2, p 208 (2023)
In response to muscle injury, muscle stem cells are stimulated by environmental signals to integrate into damaged tissue to mediate regeneration. L-leucine (L-leu), a branched-chain amino acid (BCAA) that belongs to the essential amino acids (AAs) of
Externí odkaz:
https://doaj.org/article/ab18ec98c9994d44a96cd33552a18e34
Autor:
Siqin Zhang, Xinxing Lai, Xin Wang, Gang Liu, Zhenzhong Wang, Liang Cao, Xinzhuang Zhang, Wei Xiao, Shao Li
Publikováno v:
Frontiers in Pharmacology, Vol 12 (2021)
Guizhi-Fuling capsule (GZFLC), originated from a classical traditional Chinese herbal formula Guizhi-Fuling Wan, has been clinically used for primary dysmenorrhea in China. Nonetheless, the underlying pharmacological mechanisms of GZFLC remain unclea
Externí odkaz:
https://doaj.org/article/77b522bf15c04ee3bd3f545329bb06b9
Autor:
Jingya Xing, Guiqin Liu, Xinzhuang Zhang, Dongyi Bai, Jie Yu, Lanjie Li, Xisheng Wang, Shaofeng Su, Yiping Zhao, Gerelchimeg Bou, Manglai Dugarjaviin
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
The community of microorganisms inhabiting the gastrointestinal tract of monogastric herbivores played critical roles in the absorption of nutrients and keeping the host healthy. However, its establishment at different age groups has not been quantit
Externí odkaz:
https://doaj.org/article/86b3e3ff4fb14cdca5d5cb7f3a04b851
Publikováno v:
BMC Microbiology, Vol 18, Iss 1, Pp 1-8 (2018)
Abstract Background This study was conducted to examine effects of nitrate on ruminal methane production, methanogen abundance, and composition. Six rumen-fistulated Limousin×Jinnan steers were fed diets supplemented with either 0% (0NR), 1% (1NR),
Externí odkaz:
https://doaj.org/article/71c12b9ef877431184f4ba629e474de9
Autor:
Guiqin Liu, Gerelchimeg Bou, Shaofeng Su, Jingya Xing, Honglei Qu, Xinzhuang Zhang, Xisheng Wang, Yiping Zhao, Manglai Dugarjaviin
Publikováno v:
PLoS ONE, Vol 14, Iss 12, p e0226186 (2019)
Gastrointestinal microbiota has significant impact on the nutrition and health of monogastric herbivores animals including donkey. However, so far the microbiota in different gastrointestinal compartments of healthy donkey has not been described. The
Externí odkaz:
https://doaj.org/article/6652bea7b21347c6a0b5661b22a30aab
Publikováno v:
Italian Journal of Food Science, Vol 28, Iss 1, Pp 139-147 (2016)
The study aims to investigate the effects of garlic extracts on color, lipid oxidation, and oxidative breakdown products in raw ground beef during refrigerated storage. The two treatments were:control group (C, with no addition) and experiment group
Externí odkaz:
https://doaj.org/article/2697362da81b44c880d55002e9964e24