Zobrazeno 1 - 10
of 127
pro vyhledávání: '"X.S. Piao"'
Publikováno v:
Poultry Science, Vol 99, Iss 11, Pp 5663-5672 (2020)
To determine the effects of normal and low dietary calcium (Ca) and phosphorus (P) levels and 25-hydroxycholecalciferol (25-OH-D3) supplementation on performance, serum antioxidant status, meat quality, and bone properties of broilers, 224 1-day-old
Externí odkaz:
https://doaj.org/article/0283ca2216114ded8e56d92c822d8971
Publikováno v:
Poultry Science, Vol 99, Iss 10, Pp 4929-4938 (2020)
This experiment was conducted to evaluate the effects of wheat bran (WB) and antibiotics on growth performance, intestinal immunity, barrier function, and microbial composition in broiler chickens. A total of 168 one-day-old male Arbor Acre chicks we
Externí odkaz:
https://doaj.org/article/ac30b4b4e4074e5b919ee083be5d322f
Publikováno v:
Poultry Science, Vol 99, Iss 9, Pp 4488-4495 (2020)
Plant extracts have been proved as natural antioxidants resources as well as alternative feed additives in livestock and poultry species. Chestnut wood extract (CWE) as a source of hydrolysable tannic acid was used to evaluate the growth performance,
Externí odkaz:
https://doaj.org/article/73eaca55fc4f4e5ab41811ed847d5daf
Publikováno v:
Poultry Science, Vol 99, Iss 9, Pp 4217-4226 (2020)
This experiment aims to determine the effects of Forsythia suspense extract (FSE) as an antibiotic substitute on performance, antioxidant status, anti-inflammatory function, intestinal morphology, and meat fatty acid deposition in broilers. 192 male
Externí odkaz:
https://doaj.org/article/76392cf685b941f4a788f18a4a1b19ac
Publikováno v:
Poultry Science, Vol 100, Iss 9, Pp 101301- (2021)
ABSTRACT: This research was conducted to determine the effects of natural capsaicin extract (NCE) as an alternative to the antibiotic (chlortetracycline, CTC) on growth performance, antioxidant capacity, immune function, and meat quality of broiler c
Externí odkaz:
https://doaj.org/article/4053d6131a684eab82b0d0c98da210c9
Publikováno v:
Animal, Vol 13, Iss 11, Pp 2660-2668 (2019)
Antioxidants have been always used to improve post-slaughter meat quality in broilers subjected to stress. Forsythia suspensa extract (FSE), a traditional Chinese herbal medicine, is generally regarded as a natural source of antioxidants. Therefore,
Externí odkaz:
https://doaj.org/article/344198a0d95b400bafd911984958639c
Publikováno v:
Journal of Animal and Veterinary Advances. 11:1669-1673
Publikováno v:
Journal of Animal and Feed Sciences. 16:592-597
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.