Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Wuryaningsih Dwi Sayekti"'
Publikováno v:
Jurnal Kepariwisataan, Vol 7, Iss 2 (2023)
TThis research aims to comprehensively assess the production facilities, production performance, operating income, the marketing mix, supporting services, and strategy development within Small and Medium-Sized Enterprises (SMEs) in the pastry and bak
Externí odkaz:
https://doaj.org/article/e97697df8fa44501be2ea4fc32c6fdf8
Autor:
Wuryaningsih Dwi Sayekti, Rabiatul Adawiyah, Yaktiworo Indriani, Shinta Tantriadisti, Tyas Sekartiara Syafani
Publikováno v:
AgriHealth, Vol 2, Iss 2, Pp 65-77 (2022)
Lifestyle is one of the factors that influence consumer behavior. The increase in spending on the consumption of food and beverage in Indonesia shows changes in people's lifestyles, including college students who like eating out. Food consumption is
Externí odkaz:
https://doaj.org/article/17293e96e2a44045818df83842eed0ea
Publikováno v:
International Journal of Agricultural Sciences, Vol 4, Iss 2, Pp 62-72 (2020)
Externí odkaz:
https://doaj.org/article/c7fe5b1c4bab4a038abaee4677d580b3
Publikováno v:
Industria: Jurnal Teknologi dan Manajemen Agroindustri, Vol 9, Iss 1, Pp 25-34 (2020)
Local food is a potential commodity in food consumption diversification. Tapioca vermicelli and “siger” rice are two local foods developed in Lampung Province. However, these products have not brought any contribution to the community's food cons
Externí odkaz:
https://doaj.org/article/5a6b1cdc1080416a821a97c7a1e6ade0
Autor:
Wuryaningsih Dwi Sayekti, Rabiatul Adawiyah, Dyah Aring Hepiana Lestari, Yaktiworo Indriani, Tyas Sekartiara Syafani
Publikováno v:
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat. 9:46-57
The Women Farmers Group (KWT) is one of the farmer institutions in empowering women to support agricultural development programs. The target of the activity is KWT Harapan Kita, Sinar Harapan Village, Rajabasa Jaya Urban Village, Rajabasa Sub-Distric
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::22383882cf95cc30b6d70953d76acbad
https://doi.org/10.29244/agrokreatif.9.1.46-57
https://doi.org/10.29244/agrokreatif.9.1.46-57
Publikováno v:
Jurnal Ilmiah Kesehatan Sandi Husada. 10:617-623
Pendahuluan: stunting merupakan gangguan pertumbuhan fisik pada anak yang dicirikan mempunyai tubuh pendek serta ditandai dengan terganggunya perkembangan otak. Tujuan : penelitian untuk mengetahui hubungan antara kejadian stunting dengan perkembanga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::16de5ed90560f74dede672ee5762ae7d
https://doi.org/10.35816/jiskh.v10i2.667
https://doi.org/10.35816/jiskh.v10i2.667
Autor:
Sutanto Sutanto, Jhons Fatriadi Suwandi, Keumala Hayati, Reni Zuraida, Wuryaningsih Dwi Sayekti
Publikováno v:
Jurnal Aisyah : Jurnal Ilmu Kesehatan. 6:809-816
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9ce98d78f6549cd818f4fc6b05adeb45
https://doi.org/10.30604/jika.v6i4.758
https://doi.org/10.30604/jika.v6i4.758
Publikováno v:
Journal of Food System and Agribusiness. :1-10
The objective of this research were to investigate: (a) the consumption pattern of beras siger, (b) the household consumption pattern (Diserable Dietary Pattern /Pola Pangan Harapan /PPH), and (c) the contribution of beras siger to household energy a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f1e0d45a7e442c2a6d6c98c98cc9a48d
https://doi.org/10.25181/jofsa.v5i1.1697
https://doi.org/10.25181/jofsa.v5i1.1697
Autor:
Wuryaningsih Dwi Sayekti
Publikováno v:
JURNAL PANGAN. 29:127-140
Diversification of food consumption is an effort to realize food security. Diversification of food consumption must be based on the potential of local resources, so the development of processed local food is important. Tapioca vermicelli and siger ri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f080e3c6263a82d13810b948dc6b7e1
https://doi.org/10.33964/jp.v29i2.469
https://doi.org/10.33964/jp.v29i2.469
Publikováno v:
Industria: Jurnal Teknologi dan Manajemen Agroindustri, Vol 9, Iss 1, Pp 25-34 (2020)
Local food is a potential commodity in food consumption diversification. Tapioca vermicelli and “siger” rice are two local foods developed in Lampung Province. However, these products have not brought any contribution to the community's food cons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f4bfc5b1362f18a4d13eeccc83bc2ed
https://industria.ub.ac.id/index.php/industri/article/view/456
https://industria.ub.ac.id/index.php/industri/article/view/456