Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Wouter Visch"'
Autor:
Lennart T. Bach, Veronica Tamsitt, Jim Gower, Catriona L. Hurd, John A. Raven, Wouter Visch, Philip W. Boyd
Publikováno v:
Nature Communications, Vol 15, Iss 1, Pp 1-3 (2024)
Externí odkaz:
https://doaj.org/article/b59ad18fabce4987a55db8be9eb8c544
Publikováno v:
Applied Phycology, Vol 4, Iss 1, Pp 44-53 (2023)
ABSTRACTKelp aquaculture is typically a two-stage process, with an indoor nursery phase and a grow-out phase at sea. For the successful development and implementation of commercial kelp aquaculture, production of viable seeded lines in the nursery is
Externí odkaz:
https://doaj.org/article/5faabc4e591d4eb4aa1e919874d076bd
Autor:
Catriona L. Hurd, Jeffrey T. Wright, Cayne Layton, Elisabeth M. A. Strain, Damon Britton, Wouter Visch, Neville Barrett, Scott Bennett, Kim Jye Lee Chang, Graham Edgar, J. Helen Fitton, Dean Greeno, Ian Jameson, Craig R. Johnson, Sam S. Karpiniec, Gerald T. Kraft, Scott D. Ling, Catriona M. Macleod, Ellie R. Paine, Ahyoung Park, J. Craig Sanderson, Matthias Schmid, Fiona J. Scott, Victor Shelamoff, Damien N. Stringer, Masayuki Tatsumi, Camille A. White, Anusuya Willis
Publikováno v:
Botanica Marina. 66:1-36
Tasmania is an island state in south-eastern Australia that has a long and rich history of seaweed use, research, and development. It is a cool-temperate system with 750 macroalgal species currently described. Tasmanian Aboriginal peoples have lived
Autor:
Jakop Schwoerbel, Wouter Visch, Jeffrey T. Wright, Alecia Bellgrove, J. Craig Sanderson, Catriona MacLeod, Catriona L. Hurd
Publikováno v:
Botanica Marina. 65:443-452
Kelp aquaculture is an emerging industry outside of Asia. To be successful, this industry requires a reliable production of seedstock, the optimisation of which greatly benefits from a detailed physiological understanding of the microscopic life-cycl
Publikováno v:
Journal of Applied Phycology. 34:3059-3067
The biodiversity benefits of kelp aquaculture and afforestation are increasingly acclaimed as the industry continues to grow and develop globally, however, whether farmed kelp can provide this ecosystem service remains unclear. Using peer-reviewed li
Publikováno v:
Journal of Applied Phycology.
Lessonia (order Laminariales) is a kelp genus restricted to the temperate southern hemisphere, where species form dense forests from the low intertidal to 25 m depth at wave exposed sites. Lessonia spp. are among the most harvested kelps globally due
Publikováno v:
Reviews in Aquaculture.
The cultivation of kelp typically involves two stages, where an indoor hatchery phase proceeds the grow-out phase at-sea. The in situ adhesion of microscopic propagules onto specifically designed substrates using binders has been proposed as an alter
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06f94e003a1f9b8774b9901f4aeb1ae3
https://doi.org/10.21203/rs.3.rs-2008258/v1
https://doi.org/10.21203/rs.3.rs-2008258/v1
Autor:
Jonne Kotta, Urmas Raudsepp, Robert Szava-Kovats, Robert Aps, Aurelija Armoskaite, Ieva Barda, Per Bergström, Martyn Futter, Fredrik Gröndahl, Matthew Hargrave, Magdalena Jakubowska, Holger Jänes, Ants Kaasik, Patrik Kraufvelin, Nikolai Kovaltchouk, Peter Krost, Tomasz Kulikowski, Anneliis Kõivupuu, Ilmar Kotta, Liisi Lees, Sander Loite, Ilja Maljutenko, Göran Nylund, Tiina Paalme, Henrik Pavia, Ingrida Purina, Moona Rahikainen, Verena Sandow, Wouter Visch, Baoru Yang, Francisco R. Barboza
Publikováno v:
Kotta, J, Raudsepp, U, Szava-Kovats, R, Aps, R, Armoskaite, A, Barda, I, Bergström, P, Futter, M, Gröndahl, F, Hargrave, M, Jakubowska, M, Jänes, H, Kaasik, A, Kraufvelin, P, Kovaltchouk, N, Krost, P, Kulikowski, T, Kõivupuu, A, Kotta, I, Lees, L, Loite, S, Maljutenko, I, Nylund, G, Paalme, T, Pavia, H, Purina, I, Rahikainen, M, Sandow, V, Visch, W, Yang, B & Barboza, F R 2022, ' Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea ', Science of the Total Environment, vol. 839, 156230 . https://doi.org/10.1016/j.scitotenv.2022.156230
Marine eutrophication is a pervasive and growing threat to global sustainability. Macroalgal cultivation is a promising circular economy solution to achieve nutrient reduction and food security. However, the location of production hotspots is not wel
Publikováno v:
Journal of Applied Phycology. 32:3199-3209
Seaweed aquaculture is receiving increasing attention for food and non-food applications in Europe, where it is still an emerging industry. The cultivation of seaweeds in the sea is attractive as it does not compete with agricultural crops for land a