Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Woon Ji Kim"'
Autor:
Se-Hee Kang, Seo-Young Shin, Byeong Hee Kang, Sreeparna Chowdhury, Won-Ho Lee, Woon Ji Kim, Jeong-Dong Lee, Sungwoo Lee, Yu-Mi Choi, Bo-Keun Ha
Publikováno v:
Plants, Vol 13, Iss 19, p 2815 (2024)
Sucrose is a desirable component of processed soybean foods and animal feed, and thus, its content is used as an important characteristic for assessing the quality of soybean seeds. However, few studies have focused on the quantitative trait loci (QT
Externí odkaz:
https://doaj.org/article/89e4503fc9b748eca82998f11d0ecd7d
Autor:
Juyoung Kim, Dong-Gun Kim, Woon Ji Kim, Ye-Jin Lee, Seung Hyeon Lee, Jaihyunk Ryu, Jae Hoon Kim, Sang Hoon Kim
Publikováno v:
Plants, Vol 13, Iss 17, p 2429 (2024)
Cannabis (Cannabis sativa) is a versatile crop belonging to the Cannabaceae family, and is dioecious, typically with separate male and female plants. The flowers of female plants, especially the trichomes, accumulate relatively higher contents of can
Externí odkaz:
https://doaj.org/article/f8fc2032f3714c95b1b0ac1e5a5cc8c7
Autor:
Woon Ji Kim, Baul Yang, Dong-Gun Kim, Sang Hoon Kim, Ye-Jin Lee, Juyoung Kim, So Hyeon Baek, Si-Yong Kang, Joon-Woo Ahn, Yu-Jin Choi, Chang-Hyu Bae, Kanivalan Iwar, Seong-Hoon Kim, Jaihyunk Ryu
Publikováno v:
Plants, Vol 13, Iss 11, p 1576 (2024)
Rapeseed (Brassica napus L.) holds significant commercial value as one of the leading oil crops, with its agronomic features and oil quality being crucial determinants. In this investigation, 73,226 single nucleotide polymorphisms (SNPs) across 95 ra
Externí odkaz:
https://doaj.org/article/93823df4279947af8c14f79365a1e7df
Autor:
Woon Ji Kim, Baul Yang, Ye-jin Lee, Jae Hoon Kim, Sang Hoon Kim, Joon-Woo Ahn, Si-Yong Kang, Seong-Hoon Kim, Jaihyunk Ryu
Publikováno v:
Plants, Vol 13, Iss 2, p 249 (2024)
Kenaf (Hibiscus cannabinus L.), in the Malvaceae family, is an important crop for not only fiber production, but also various other industrial materials. We performed phylogenetic analysis and a genome-wide association study (GWAS) of seven agronomic
Externí odkaz:
https://doaj.org/article/0f3110a85e514a3698d44d0b9ed33352
Autor:
Dong-Gun Kim, Jaihyunk Ryu, Baul Yang, Ye-Jin Lee, Jae Hoon Kim, Juyoung Kim, Woon Ji Kim, Sang Hoon Kim, Soon-Jae Kwon, Jin-Baek Kim, Si-Yong Kang, Jae Il Lyu, Chang-Hyu Bae, Joon-Woo Ahn
Publikováno v:
Horticulturae, Vol 9, Iss 11, p 1204 (2023)
The concentration of phenolic compounds in rapeseed is important because they are either anti-nutritional compounds or directly related to antioxidant activity. In this study, single nucleotide polymorphisms (SNPs) were identified using genotyping-by
Externí odkaz:
https://doaj.org/article/54dfff5acedd4b8e9c5f2065f4fcc35c
Autor:
Ye-Jin Lee, Baul Yang, Woon Ji Kim, Juyoung Kim, Soon-Jae Kwon, Jae Hoon Kim, Joon-Woo Ahn, Sang Hoon Kim, Eui-Shik Rha, Bo-Keun Ha, Chang-Hyu Bae, Jaihyunk Ryu
Publikováno v:
Agronomy, Vol 13, Iss 6, p 1449 (2023)
Sorghum (Sorghum bicolor L.) is a promising biomass crop with high yields of cellulose, hemicellulose, and lignin. Sorghum biomass has emerged as an eco-friendly industrial material useful for producing biofuels and bioplastics. This study conducted
Externí odkaz:
https://doaj.org/article/3538797d56e6468fb7ee983a72363279
Autor:
Woon Ji Kim, Byeong Hee Kang, Sehee Kang, Seoyoung Shin, Sreeparna Chowdhury, Soon-Chun Jeong, Man-Soo Choi, Soo-Kwon Park, Jung-Kyung Moon, Jaihyunk Ryu, Bo-Keun Ha
Publikováno v:
Plants, Vol 12, Iss 8, p 1665 (2023)
Soybean (Glycine max L.) is a globally important source of plant proteins, oils, and amino acids for both humans and livestock. Wild soybean (Glycine soja Sieb. and Zucc.), the ancestor of cultivated soybean, could be a useful genetic source for incr
Externí odkaz:
https://doaj.org/article/3a709bec875444d1a39f69ac6c3bfd2c
Autor:
Woon Ji Kim, Byeong Hee Kang, Chang Yeok Moon, Sehee Kang, Seoyoung Shin, Sreeparna Chowdhury, Soon-Chun Jeong, Man-Soo Choi, Soo-Kwon Park, Jung-Kyung Moon, Bo-Keun Ha
Publikováno v:
Agronomy, Vol 13, Iss 3, p 739 (2023)
The agronomic traits of soybean are important because they are directly or indirectly related to its yield. Cultivated soybean (Glycine max (L.) Merr) has lost genetic diversity during domestication and selective breeding. However, wild soybean (G. s
Externí odkaz:
https://doaj.org/article/e865cac204bb44c2afed0402d0f8b757
Autor:
Jaihyunk Ryu, Woon Ji Kim, Juhyun Im, Sang Hun Kim, Kang-Seop Lee, Han-Jig Jo, Ee-Youb Kim, Si-Yong Kang, Jeong-Hee Lee, Bo-Keun Ha
Publikováno v:
Electronic Journal of Biotechnology, Vol 35, Iss , Pp 57-62 (2018)
Background: Rubus is an economically important fruit crop across the globe. Recently, several Rubus mutant genotypes with improved agronomic traits have been developed using gamma ray irradiation. This study investigated genetic diversity and variati
Externí odkaz:
https://doaj.org/article/aad6d5b7d3af4e0e9914a5ca839b87b1
Autor:
Ryulyi Kang, Eunju Seo, Aron Park, Woon Ji Kim, Byeong Hee Kang, Jeong-Hee Lee, Sang Hoon Kim, Si-Yong Kang, Bo-Keun Ha
Publikováno v:
Plants, Vol 10, Iss 3, p 567 (2021)
In this study, gene expression changes in cowpea plants irradiated by two different types of radiation: proton-beams and gamma-rays were investigated. Seeds of the Okdang cultivar were exposed to 100, 200, and 300 Gy of gamma-rays and proton-beams. I
Externí odkaz:
https://doaj.org/article/c88370558cdb4d3db878ff724ecf1b70