Zobrazeno 1 - 10
of 567
pro vyhledávání: '"Wood Chip"'
Autor:
Selim Karahan, Cengiz Guler
Publikováno v:
Maderas: Ciencia y Tecnología, Vol 27 (2024)
In this study, under laboratory conditions, hazelnut husk and astragalus plant were mixed separately into black pine wood chips, and multi-purpose boards were produced from the obtained chips with urea formaldehyde glue. After the hazelnut husk and a
Externí odkaz:
https://doaj.org/article/a91f879de31e4a959886bd80d9a56432
Autor:
Bingbing Duan, Wei Chang, Leqi Zhang, Mingyuan Zheng, Chenxing Su-Zhou, Hasmik Merkeryan, Meilong Xu, Xu Liu
Publikováno v:
Food Chemistry: X, Vol 23, Iss , Pp 101777- (2024)
Aging is an important process for improving wine and brandy quality. In this study, the chemical characterization and sensory properties of spine grape brandies were compared after aging with various species of wood chips, including French oak (FO),
Externí odkaz:
https://doaj.org/article/7bc85021d3dc42a6994802c613e0a560
Publikováno v:
Frontiers of Agricultural Science and Engineering, Vol 10, Iss 3, Pp 448-457 (2023)
● Low-value biowaste including wood chip and potato peel was valorized to syngas.● O2-blown co-gasification of wood chip and potato peel was simulated.● Different reaction conditions on CCE, gas composition, and LHV were studied.● Positive in
Externí odkaz:
https://doaj.org/article/881bb80a4d6b4f66982eae8fd4ba89b2
Akademický článek
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Akademický článek
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Akademický článek
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Publikováno v:
علوم و مهندسی آبیاری, Vol 45, Iss 2, Pp 49-62 (2022)
Denitrification bioreactors for nitrate removal from agricultural water effluents have improved in recent years due to their low cost and ease of use. Scientific results and local experience are required for the optimal use of bioreactors. This study
Externí odkaz:
https://doaj.org/article/93aec2bc27ac4a7089493785c849d2af
Publikováno v:
Agronomy, Vol 14, Iss 1, p 53 (2023)
The application of biochar to agricultural soils has been proven to have many advantages, including the improvement of soil water holding capacity and plant growth, particularly under limiting conditions of water supply. The response of quinoa (Cheno
Externí odkaz:
https://doaj.org/article/1b08f60863b74b64aae60f3f8a18e04e
Publikováno v:
Food Science of Animal Products, Vol 1, Iss 3, p 9240034 (2023)
The influence of different wood species (in the form of wood chips) on the formation of heterocyclic aromatic amines (HAAs) in smoked Harbin red sausages was investigated. Four common species of wood (pear, oak, apple, beech) were used for smoking. T
Externí odkaz:
https://doaj.org/article/95f348c8633a4f1896bcb73847e5b13f
Publikováno v:
Acta Polytechnica CTU Proceedings, Vol 33, Pp 175-180 (2022)
Four-point bending tests were conducted on five medium-sized (i.e., 2300 mm in length and 215 mm in width) engineered timber (laminated veneer lumber (LVL) and cross-laminated timber (CLT)) - concrete (wood chip concrete and plain concrete) composite
Externí odkaz:
https://doaj.org/article/b32d11d20c5e47e2a90c937eeb906684