Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Woo-Geon Jeong"'
Autor:
Woo-Geon Jeong, Sang-Man Cho
Publikováno v:
Fisheries and Aquatic Sciences, Vol 21, Iss 1, Pp 1-7 (2018)
Abstract To establish a comprehensive management strategy, as part of the optimization of cultural practice for an oyster rack culture system, we used a numerical model to estimate the primary production in the waters on the eastern coast of Wando is
Externí odkaz:
https://doaj.org/article/3e7732c01ec94c518acc8b02c5f7138b
Publikováno v:
The Korean Journal of Malacology. 33:299-307
Publikováno v:
The Korean Journal of Malacology. 32:157-164
Publikováno v:
The Korean Journal of Malacology. 32:83-93
Autor:
Sang-Man Cho, Woo-Geon Jeong
Publikováno v:
Fisheries and Aquatic Sciences, Vol 21, Iss 1, Pp 1-7 (2018)
To establish a comprehensive management strategy, as part of the optimization of cultural practice for an oyster rack culture system, we used a numerical model to estimate the primary production in the waters on the eastern coast of Wando island, Sou
Publikováno v:
The Korean Journal of Malacology. 32:63-65
Publikováno v:
The Korean Journal of Malacology. 30:421-428
Total 20 surface sediments were collected in Anjung bay to investigate the physicochemical environment and heavy metal contents. The physicochemical investigation ranged from 6.41% to 11.68% (average 9.52 ± 1.28%) for ignition loss (IL), from 17.99
Autor:
Sang-Man Cho, Woo-Geon Jeong
Publikováno v:
Korean Journal of Fisheries and Aquatic Sciences. 46:813-818
In order to understand the co-culture impact of the sea squirt Halocynthia roretzi on the Pacific oyster Crassostrea gigas, we examined the filtration rate of the sea squirt in relation of water temperature () and body weight. The filtration rate inc
The Quality Characteristic of Pearls Produced at Pearl oyster, Pinctada fucata cultured in Tongyeong
Publikováno v:
The Korean Journal of Malacology. 28:245-254
This project analyzes distinct qualities of pearl cultured in Tongyeong by physical, chemical and optical test. The result is to provide scientific data for the value of pearl from Korean seawater. It divides one year pearl, which is used as a sample
Publikováno v:
The Korean Journal of Malacology. 28:233-244
Goseong bay, located in southeast sea of Korea with an area of 2,100 ha, is a semi-enclosed bay well-known for oyster farming cultured in an extended range of 148 ha. The objective of this study is to provide the fundamental data in order to manage t