Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Wolschick GJ"'
Autor:
Giraldi GC; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Wolschick GJ; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Signor MH; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Lago RVP; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., de Souza Muniz AL; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Draszevski TMR; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Balzan MM; Department of Food Science, Universidade Federal de Santa Maria, Santa Maria 97105-900, RS, Brazil., Wagner R; Department of Food Science, Universidade Federal de Santa Maria, Santa Maria 97105-900, RS, Brazil., da Silva AS; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil.; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil.
Publikováno v:
Animals : an open access journal from MDPI [Animals (Basel)] 2024 Sep 09; Vol. 14 (17). Date of Electronic Publication: 2024 Sep 09.
Autor:
de Vitt MG; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Signor MH; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Corrêa NG; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Breancini M; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Wolschick GJ; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Klein B; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Silva LEL; Department of Food Science, Universidade Federal de Santa Maria (UFSM), Santa Maria 97105-900, RS, Brazil., Wagner R; Department of Food Science, Universidade Federal de Santa Maria (UFSM), Santa Maria 97105-900, RS, Brazil., Jung CTK; Department of Animal Science, Universidade Federal de Santa Maria (UFSM), Santa Maria 97105-900, RS, Brazil., Kozloski GV; Department of Animal Science, Universidade Federal de Santa Maria (UFSM), Santa Maria 97105-900, RS, Brazil., Bajay MM; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil., Schroeder GS; Faculty IELUSC, Joinville 89201-270, SC, Brazil., Milarch CF; Faculty IELUSC, Joinville 89201-270, SC, Brazil., Da Silva AS; Graduate Program in Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil.; Department of Animal Science, Universidade do Estado de Santa Catarina (UDESC), Chapecó 89815-630, SC, Brazil.
Publikováno v:
Animals : an open access journal from MDPI [Animals (Basel)] 2024 Aug 29; Vol. 14 (17). Date of Electronic Publication: 2024 Aug 29.
Autor:
Signor MH; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., de Freitas Dos Santos AL; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., de Vitt MG; Postgraduate Program in Animal Science, Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Nora L; Postgraduate Program in Animal Science, Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Lago RVP; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Wolschick GJ; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Correa NG; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Klein B; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil., Xavier ACH; Department of Food Science, Universidade Federal de Santa Maria, Santa Maria, Brazil., Wagner R; Department of Food Science, Universidade Federal de Santa Maria, Santa Maria, Brazil., Bissacotti BF; Department of Food Science, Universidade Federal de Santa Maria, Santa Maria, Brazil., da Silva AS; Department of Animal Science , Universidade Do Estado de Santa Catarina (UDESC), Chapecó, Brazil. aleksandro_ss@yahoo.com.br.; Departament of Biochemistry and Molecular Biology, UFSM, Santa Maria, RS, Brazil. aleksandro_ss@yahoo.com.br.
Publikováno v:
Tropical animal health and production [Trop Anim Health Prod] 2024 Jul 12; Vol. 56 (6), pp. 202. Date of Electronic Publication: 2024 Jul 12.