Determination of Rendering Plant Sterilization Conditions Using a Commercially Available ELISA Test Kit Developed for Detection of Cooked Beef

Autor: Christoph von Holst, Wolfgang Unglaub, Lea Pallaroni, Erland Björklund

Publikováno v: Scopus-Elsevier

A commercially available enzyme-linked immunosorbent assay (ELISA) test kit developed for detection of cooked beef in meat samples was used to determine appropriate heat treatment of rendered materials. An improved extraction procedure increased the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f0818d1c118179e73f09e764d08f253
https://doi.org/10.1093/jaoac/84.6.1884

Immunoassays for Residue Analysis

Autor: ROSS C. BEIER, LARRY H. STANKER, Scott W. Jourdan, Adele M. Scutellaro, Mary C. Hayes, David P. Herzog, John H. Skerritt, B. E. Amita Rani, Richard L. Ellis, Willem Haasnoot, Geert Cazemier, Piet Stouten, Anniek Kemmers-Voncken, Ewald Usleber, Richard Dietrich, Erwin Märtlbauer, Wolfgang Unglaub, Beate G. Rose, Sandra A. Buckley, Carol Kamps-Holtzapple, G. D. Shimer, Marcel H. Elissalde, C. B. Bird, D. E. Dixon, M. C. Richards, D. J. Ledden, B. M. Miller, Mark T. Muldoon, Nanju Lee, Linn Lavin, Bradley S. Young, Terry D. Spittler, Mohamed A. Morsy, Azza A. Ibrahim, Mahmoud M. Hewedi, Rodney J. Bushway, Titan S. Fan, Lynn E. Katz, Anthony W. Reed, Bruce S. Ferguson, Chu Y. Xu, Lewis B. Perkins, Barbara E. Young, P. I. Creeke, H. A. Lee, M. R. A. Morgan, K. R. Price, M. J. C. Rhodes, A. P. Wilkinson, Martin Hessing, Henriette Bleeker, Ria van Biert, Hetty Sleijsters-Selis, Gert van Duijn, Han van Westerop, Riek A. A. Vlooswijk, Richard A. Shelby, Carol E. Levin, Mendel Friedman, Peter Sporns, Darcy C. Abell, Alan S. K. Kwok, Leslie C. Plhak, Carrie