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Supplemental Material for Building Flavor and Confidence in the Kitchen: A Pilot Virtual Cooking Class on Healthy Snacking by Richmond S. Doxey, Richard H. Wolferz, Kelly L. Stewart, Rachel Goossen, and Lindsey Imber in American Journal of Lifestyle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e92ac74ac30ef50aab2276571466943
Publikováno v:
American Journal of Lifestyle Medicine; Jan2023, Vol. 17 Issue 1, p64-70, 7p
Autor:
Doxey RS; Internal Medicine, University of Utah Health, Salt Lake City, UT, USA (RSD); Family and Preventive Medicine, University of Utah, Salt Lake City, UT, USA (RHW, RG); Nutrition Care Services Department, University of Utah Health Hospitals and Clinics, Salt Lake City, UT, USA (KLS, LI)., Wolferz RH; Internal Medicine, University of Utah Health, Salt Lake City, UT, USA (RSD); Family and Preventive Medicine, University of Utah, Salt Lake City, UT, USA (RHW, RG); Nutrition Care Services Department, University of Utah Health Hospitals and Clinics, Salt Lake City, UT, USA (KLS, LI)., Stewart KL; Internal Medicine, University of Utah Health, Salt Lake City, UT, USA (RSD); Family and Preventive Medicine, University of Utah, Salt Lake City, UT, USA (RHW, RG); Nutrition Care Services Department, University of Utah Health Hospitals and Clinics, Salt Lake City, UT, USA (KLS, LI)., Goossen R; Internal Medicine, University of Utah Health, Salt Lake City, UT, USA (RSD); Family and Preventive Medicine, University of Utah, Salt Lake City, UT, USA (RHW, RG); Nutrition Care Services Department, University of Utah Health Hospitals and Clinics, Salt Lake City, UT, USA (KLS, LI)., Imber L; Internal Medicine, University of Utah Health, Salt Lake City, UT, USA (RSD); Family and Preventive Medicine, University of Utah, Salt Lake City, UT, USA (RHW, RG); Nutrition Care Services Department, University of Utah Health Hospitals and Clinics, Salt Lake City, UT, USA (KLS, LI).
Publikováno v:
American journal of lifestyle medicine [Am J Lifestyle Med] 2022 Sep 16; Vol. 17 (1), pp. 64-70. Date of Electronic Publication: 2022 Sep 16 (Print Publication: 2023).