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Pre-analytical challenges from adsorptive losses associated with thiamine analysis.

Autor: Edwards KA; Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY, 13902, USA. kedwards@binghamton.edu.; Department of Microbiology, Cornell University, Ithaca, NY, 14853, USA. kedwards@binghamton.edu., Randall EA; Department of Natural Resources and the Environment, Cornell University, Ithaca, NY, 14853, USA., Wolfe PC; Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY, 13902, USA., Kraft CE; Department of Natural Resources and the Environment, Cornell University, Ithaca, NY, 14853, USA., Angert ER; Department of Microbiology, Cornell University, Ithaca, NY, 14853, USA.

Publikováno v: Scientific reports [Sci Rep] 2024 May 04; Vol. 14 (1), pp. 10269. Date of Electronic Publication: 2024 May 04.

Understanding and mitigating thiaminase activity in silver carp.

Autor: Wolfe PC; Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY, 13902, USA., Tuske AM; Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY, 13902, USA., Tillitt DE; U.S. Geological Survey, Columbia Environmental Research Center, Columbia, MO, 65201, USA., Allen F; RADii Solutions, LLC, Princeton, NJ, 08540, USA.; Carpe Eat'm, LLC, Paducah, KY, 42001, USA., Edwards KA; Department of Pharmaceutical Sciences, Binghamton University, Binghamton, NY, 13902, USA.

Publikováno v: Current research in food science [Curr Res Food Sci] 2023 Apr 07; Vol. 6, pp. 100502. Date of Electronic Publication: 2023 Apr 07 (Print Publication: 2023).