Výsledky vyhledávání - "Wolfang Voelter"

Three-dimensional structure of laccase from Coriolus zonatus at 2.6 Å resolution

Autor: Azat Gabdulkhakov, Al'bert M. Mikhailov, A. V. Lyashenko, Elena V. Stepanova, I. Bento, Vladimir I. Tishkov, Yu. N. Zhukova, N. E. Zhukhlistova, Ch. Betzel, P. F. Lindley, E. Yu. Morgunova, O. V. Koroleva, Wolfang Voelter, Galina S. Kachalova, Viatcheslav Zaitsev

Publikováno v: Crystallography Reports. 51:817-823

Laccase (oxygen oxidoreductase, EC 1.14.18.1) belongs to the copper-containing oxidases. This enzyme catalyzes reduction of molecular oxygen by different organic and inorganic compounds to water without the formation of hydrogen peroxide. The three-d

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cb21c0aa989857b2242fbaecc98d35d8
https://doi.org/10.1134/s1063774506050117

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Purification, crystallization and preliminary X-ray study of the fungal laccase from Cerrena maxima

Autor: A. V. Lyashenko, O. V. Koroleva, Wolfang Voelter, Galina S. Kachalova, Vladimir I. Tishkov, Yuliya N. Zhukova, Viatcheslav Zaitsev, Victor S. Lamzin, Ekaterina Morgunova, Isabel Bento, Peter F. Lindley, Christian Betzel, Elena V. Stepanova, Al'bert M. Mikhailov, Katja Schirwitz, A.G. Gabdoulkhakov, Nadegda E. Zhukhlistova, Evgeniy A. Cherkashyn

Publikováno v: Acta Crystallographica Section F: Structural Biology and Crystallization Communications

The crystallization and preliminary X-ray structure at 1.9 Å resolution of the fungal laccase from C. maxima are presented.
Laccases are members of the blue multi-copper oxidase family that oxidize substrate molecules by accepting electrons at

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ae8c4a92b2efdc4e1660cd79112a3a5
http://europepmc.org/articles/PMC2225196

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High-performance liquid chromatographic investigation of the amino acid, amino sugar and neutral sugar content in glycoproteins

Autor: Hermann Bauer, Antoliy Ya. Khorlin, Mikhael M. Tikhomirov, Wolfang Voelter

Publikováno v: Journal of chromatography. 167

A methods for the simultaneous separation and determination of amino acids, amino sugars and neutral carbohydrates is described. Stepwise elution systems with sodium citrate and borate buffers have developed for the ion-exchange liquid chromatographi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c5c34f3d525effea1e6518c5f6dc675a
https://pubmed.ncbi.nlm.nih.gov/757589

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