Zobrazeno 1 - 10
of 1 718
pro vyhledávání: '"Wojdyło A"'
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract The goal of this work was to evaluate the chemical constitution and health-promoting potential of 12 varieties of Chaenomeles × superba, speciosa and japonica leaves. Carotenoids, chlorophylls, triterpenes, sugars, polyols and acids were an
Externí odkaz:
https://doaj.org/article/6b5a0bbc31304b038422f11f0b8f01f8
Publikováno v:
Molecules, Vol 19, Iss 9, Pp 14625-14636 (2014)
Normally, plant phenolics are secondary metabolites involved in the defense mechanisms of plants against fungal pathogens. Therefore, in this study we attempted to quantify and characterize phenolic compounds in leaves of white and red horse chestnut
Externí odkaz:
https://doaj.org/article/d6096d50c5e642da9b5aeda9517d799d
Publikováno v:
Przegląd Dermatologiczny, Vol 111, Iss 2, Pp 144-147 (2024)
Externí odkaz:
https://doaj.org/article/83f9941f1edb404fae29c41d2898f972
Publikováno v:
Acta Dermato-Venereologica, Vol 104 (2024)
Abstract is missing (Short communication)
Externí odkaz:
https://doaj.org/article/ad6b72de3bed4d5ab7c55bde5bae94b9
Autor:
Małgorzata Sokołowska-Wojdyło, Berenika Olszewska, Ewa Chmielowska, Ewa Robak, Monika Prochorec-Sobieszek, Grażyna Kamińska-Winciorek, Joanna Maj, Anna Kowalczyk, Adam Reich, Aleksandra Lesiak, Joanna Narbutt, Jacek Szepietowski, Anna Jolanta Woźniacka, Agnieszka Barbara Owczarczyk-Saczonek, Joanna Romejko-Jarosińska, Agnieszka Giza, Roman Nowicki, Andrzej Kazimierz Jaworek, Jan Maciej Zaucha
Publikováno v:
Przegląd Dermatologiczny, Vol 110, Iss 6, Pp 647-674 (2024)
Primary cutaneous lymphomas are a heterogeneous group of rare lymphoproliferative diseases that are initially limited to the skin but potentially also involve the lymph nodes, blood, and occasionally visceral organs. They develop from mature T cells,
Externí odkaz:
https://doaj.org/article/52795847d810475a985641ed3942597e
Publikováno v:
Polish Journal of Food and Nutrition Sciences, Vol 74, Iss 2, Pp 147-161 (2024)
Apple processing into juice generates vast amounts of a by-product, namely fruit pomace, which poses a serious problem for the processing industry. At the same time, fruit pomace features a high health potential. The aim of the present study was to d
Externí odkaz:
https://doaj.org/article/1db30aa63ba444ea97ade4a849a82087
Publikováno v:
Heliyon, Vol 10, Iss 15, Pp e35166- (2024)
The study aimed to evaluate the chemical composition, antioxidant activity and techno-functionality of brewers’ spent grain (BSG) treated with two-steps treatment involving 5, 15, and 25 min bath-ultrasonication (USB) continued with autoclave (AH)
Externí odkaz:
https://doaj.org/article/d874c1c9fb7f4a07bfac0e36188622d1
Publikováno v:
Journal of Organizational Change Management, 2023, Vol. 37, Issue 1, pp. 24-38.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/JOCM-07-2023-0292
Publikováno v:
In Food Chemistry 30 October 2024 456
Publikováno v:
In Food Chemistry 15 February 2025 465 Part 1