State diagrams of green peas (Pisum sativum L.) powders with different maltodextrin additions.

Autor: Stępień A; Department of Engineering and Machinery for Food Industry, Faculty of Food Technology, University of Agriculture, Kraków, Poland., Witczak M; Department of Engineering and Machinery for Food Industry, Faculty of Food Technology, University of Agriculture, Kraków, Poland.

Publikováno v: Biopolymers [Biopolymers] 2024 Jul; Vol. 115 (4), pp. e23580. Date of Electronic Publication: 2024 Apr 15.

Connecting Air Quality Measurements and Industrial Production as a Concept of Harmonious Management

Autor: Patalas-Maliszewska, J. ^*, Mrugalski, M., Pajak, G. ^*, Witczak, M., Kłos, S. ^*

Publikováno v: In IFAC PapersOnLine 2023 56(2):144-149

Preparation and Study of the Physicochemical and Functional Properties of Nano/Micromicellar Structures Containing Chokeberry Fruit Pomace Extracts Using Egg White and Egg Yolk.

Autor: Khachatryan G; Department of Food Quality Analysis and Assessment, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Pląder J; Scientific Circle of Food Technologists, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Piechowicz K; Scientific Circle of Food Technologists, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Witczak T; Laboratory of Nanomaterials and Nanotechnology, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Liszka-Skoczylas M; Department of Engineering and Machinery for Food Industry, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Witczak M; Department of Engineering and Machinery for Food Industry, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Gałkowska D; Department of Food Quality Analysis and Assessment, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Duraczyńska D; Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences, ul. Niezapominajek 8, 30-239 Krakow, Poland., Hunter W; Scientific Circle of Food Technologists, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Waradzyn A; Scientific Circle of Food Technologists, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland., Khachatryan K; Laboratory of Nanomaterials and Nanotechnology, Faculty of Food Technology, University of Agriculture, Balicka Street 122, 30-149 Krakow, Poland.

Publikováno v: International journal of molecular sciences [Int J Mol Sci] 2024 Aug 01; Vol. 25 (15). Date of Electronic Publication: 2024 Aug 01.

Underactive bladder, Fowler's syndrome are potentially curable by uterosacral ligament repair.

Autor: Wenk MJ; Department of Urology and Urosurgery, University Medical Centre Mannheim, University of Heidelberg, Mannheim, Germany., Bush M; University of Western Australia, Crawley, WA, Australia., Swash M; Royal London Hospital, Barts and the London School of Medicine, Queen Mary University of London, London, UK., Liedl B; Centre for Reconstructive Urogenital Surgery, Urology Clinic Munich, Planegg, Germany., Witczak M; Urologische Klinik Planegg, Zentrum für Rekonstruktive Urogenitalchirurgie, Planegg, Germany.

Publikováno v: Annals of translational medicine [Ann Transl Med] 2024 Apr 22; Vol. 12 (2), pp. 34. Date of Electronic Publication: 2024 Apr 15.

157P PCM4EU academy: An educational program for precision oncology

Autor: Verlingue, L., Antouly, M., Witczak, M., Blay, J-Y., Lugowska, I.

Publikováno v: In ESMO Open October 2023 8(1) Supplement 5